Adding a Food Consumption Perspective to Farming Systems Research
Author: Timothy R. Frankenberger
Publisher:
Published: 1985
Total Pages: 92
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Timothy R. Frankenberger
Publisher:
Published: 1985
Total Pages: 92
ISBN-13:
DOWNLOAD EBOOKAuthor: Timothy R. Frankenberger
Publisher:
Published: 1985
Total Pages: 0
ISBN-13:
DOWNLOAD EBOOKAuthor: Timothy R. Frankenberger
Publisher:
Published: 1987
Total Pages: 12
ISBN-13:
DOWNLOAD EBOOKAuthor: Jane Potter Gates
Publisher:
Published: 1992
Total Pages: 62
ISBN-13:
DOWNLOAD EBOOKAuthor: Jayne T. MacLean
Publisher:
Published: 1988
Total Pages: 20
ISBN-13:
DOWNLOAD EBOOKAuthor: Jayne T. MacLean
Publisher:
Published: 1988
Total Pages: 20
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1976
Total Pages: 30
ISBN-13:
DOWNLOAD EBOOKAuthor: Susan V. Poats
Publisher: CRC Press
Published: 2019-04-08
Total Pages: 365
ISBN-13: 0429712812
DOWNLOAD EBOOKThis book is the product of an international conference hosted by the Women in Agricultural Development (WIAD) Program at the University of Florida in 1986. The purpose of WIAD program is to promote an understanding of gender and its relevance for agricultural development processes.
Author: Rebecca Huss-Ashmore
Publisher: Routledge
Published: 2019-07-19
Total Pages: 304
ISBN-13: 1000113779
DOWNLOAD EBOOKOriginally published in 1991. Commissioned by the Task Force on African Famine of the American Anthropological Association, this the second part of a project examining the causes of food system failure in Africa and the effects of attempts to remedy the situation. It evaluates the often-retrogressive results of foreign aid to African nations and offers an anthropological perspective on how to reverse this trend. The contributors emphasize integrating all development programs with the regional customs and traditions already in place that have thus far allowed its people to cope with food and water shortages. In the past, various strategies have failed due to misunderstandings and incorrect assumptions concerning gender roles, food consumption habits, social relations, kinship networks, land use and government function. New understanding of the culture must be complemented with multifaceted programs incorporating education, a concern for grass-roots opinion and control, attention to production and consumption patterns, and various forms of broad-spectrum integrated development. The uniqueness research is recommended for all who are concerned about worldwide malnutrition and those who understand the need to recognize local traditions as resources that must be included in any successful development program.
Author: Rebecca Huss-Ashmore
Publisher: Taylor & Francis
Published: 1989
Total Pages: 310
ISBN-13: 9782881243332
DOWNLOAD EBOOKFirst Published in 1991. Routledge is an imprint of Taylor & Francis, an informa company.