Melanson-Melançon: The Genealogy of an Acadian and Cajun Family documents the Melanson, Melançon and Melancon descendants of brothers Pierre and Charles Mellanson from their arrival in Acadia (today, Nova Scotia) in 1657 through the nineteenth and into the early twentieth centuries.
A study of unusual documentary resources that disclose the processes of cultural evolution that transformed the Acadians of early Louisiana into the Cajuns of today.
"A secret marriage. A prisoner of war. A missing finger. Children lost at sea. Such could be the plot of a mystery thriller, but it's a glance inside the illustrious Thibodaux family memoir. In 1654, young Pierre Thibodeau waved goodbye to his family as he sailed away from war-torn France toward the promise of another country. In exchange for the Transatlantic crossing, he would commit to years of grueling labor. This story begins as he stepped onto the Canadian shore of Acadie, and brings to life his descendants who, though separated in Le Grand Dâerangement, were reunited joyfully on Louisiana bayous. Observe the daily life of contemporaries Wallace and Mathilde Bourgeois Thibodaux who raised their large Catholic family on a country farm on Bayou Blue with Cajun Joie de Vivre and the collective DNA of generations past."--Back cover.
Cajuns and Their Acadian Ancestors: A Young Reader's History traces the four-hundred-year history of this distinct American ethnic group. While written in a format comprehensible to junior-high and high-school students, it will prove appealing and informative as well to adult readers seeking a one-volume exploration of these remarkable people and their predecessors. The narrative follows the Cajuns' early ancestors, the Acadians, from seventeenth-century France to Nova Scotia, where they flourished until British soldiers expelled them in a tragic event called Le Grand Dérangement (The Great Upheaval)—an episode regarded by many historians as an instance of ethnic cleansing or genocide. Up to one-half of the Acadian population died from disease, starvation, exposure, or outright violence in the expulsion. Nearly three thousand survivors journeyed through the thirteen American colonies to Spanish-controlled Louisiana. There they resettled, intermarried with members of the local population, and evolved into the Cajun people, who today number over a half-million. Since their arrival in Louisiana, the Cajuns have developed an unmistakable identity and a strong sense of ethnic pride. In recent decades they have contributed their exotic cuisine and accordion-and-fiddle dance music to American popular culture. Cajuns and Their Acadian Ancestors: A Young Reader's History includes numerous images and over a dozen sidebars on topics ranging from Cajun music to Mardi Gras.