A Taste of Australian Food and Wine
Author: Sally Marden
Publisher:
Published: 2001
Total Pages: 216
ISBN-13:
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Invisible Cities
Author: Italo Calvino
Publisher: HarperCollins
Published: 2013-08-12
Total Pages: 179
ISBN-13: 054413320X
DOWNLOAD EBOOKItalo Calvino's beloved, intricately crafted novel about an Emperor's travels—a brilliant journey across far-off places and distant memory. “Cities, like dreams, are made of desires and fears, even if the thread of their discourse is secret, their rules are absurd, their perspectives deceitful, and everything conceals something else.” In a garden sit the aged Kublai Khan and the young Marco Polo—Mongol emperor and Venetian traveler. Kublai Khan has sensed the end of his empire coming soon. Marco Polo diverts his host with stories of the cities he has seen in his travels around the empire: cities and memory, cities and desire, cities and designs, cities and the dead, cities and the sky, trading cities, hidden cities. As Marco Polo unspools his tales, the emperor detects these fantastic places are more than they appear.
American Foodie
Author: Dwight Furrow
Publisher: Rowman & Littlefield
Published: 2016-01-14
Total Pages: 189
ISBN-13: 1442249307
DOWNLOAD EBOOKAs nutrition, food is essential, but in today’s world of excess, a good portion of the world has taken food beyond its functional definition to fine art status. From celebrity chefs to amateur food bloggers, individuals take ownership of the food they eat as a creative expression of personality, heritage, and ingenuity. Dwight Furrow examines the contemporary fascination with food and culinary arts not only as global spectacle, but also as an expression of control, authenticity, and playful creation for individuals in a homogenized, and increasingly public, world.
Microbiological Analysis of Grapes and Wine
Author:
Publisher:
Published: 2007
Total Pages: 128
ISBN-13:
DOWNLOAD EBOOKPresents techniques and concepts relating to microbiological operations, procedures and tests conducted throughout the winemaking process.
Heart and Soul
Author: Graeme Lofts
Publisher: John Wiley & Sons
Published: 2012-01-27
Total Pages: 406
ISBN-13: 1742469264
DOWNLOAD EBOOKA look at the famous families who pioneered the Australian wine industry over generations Heart and Soul takes you on a journey through the history, the people, the vineyards, and the regions of Australia's most famous wineries. Chronicling the triumphs and travails of the families who led the way, the book offers an exciting showcase of Australian wine history in all its diversity and deliciousness. With more than 1,200 years of winemaking experience between them, the first families of Australian wine share stories that are as rich and varied as the wines they produce. It covers their relationships with the land itself, their ascent in the industry, the inspiration behind their signature wines, and the passion that goes into every vat. Exclusive photographs, wine labels, regional maps, and informative sidebars are peppered throughout. With a Foreword by Australia's beloved wine commentator, James Halliday Rare and fascinating photographs appear throughout the book This is the definitive book on the history and personalities of the Australian wine industry For anyone who loves Australian wine, Heart and Soul is a must-read volume that is sure to enlighten and entertain.
Flavours of South Australia
Author: Jonette George
Publisher:
Published: 2015-11-20
Total Pages: 450
ISBN-13: 9780992318390
DOWNLOAD EBOOKYou've never seen South Australia like this before. From farm gates to cellar doors and hidden bars to extraordinary restaurants, prepare to immerse yourself in the best of South Australia's culinary scene. Within these pages you can journey from the remarkable restaurants in Adelaide to the world-renowned wineries and producers of the ......
Wine Trails - Australia & New Zealand
Author: Lonely Planet Food
Publisher: Lonely Planet
Published: 2018-10-01
Total Pages: 258
ISBN-13: 1788682246
DOWNLOAD EBOOKFollowing the success of Wine Trails, we now bring you 40 perfect weekends in Australia and New Zealand wine country, introducing vineyards in regions including the Clare Valley, Margaret River, Hawkes Bay, Tamar Valley and Marlborough, as well as celebrating secret gems off the beaten path. Wine Trails - Australia & New Zealand is perfect for travel enthusiasts with a passion for wine. It includes detailed itineraries recommending the most interesting wineries and the best places to stay and where to eat in 40 wine regions near major cities. Winemakers offer personal insights into what wines to taste and why theyre special, and help you understand a place, its people and their traditions through the wine thats made there. Entries are accompanied by gorgeous photos, maps and in-the-know authors. About Lonely Planet: Lonely Planet is a leading travel media company and the worlds number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, weve printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. Youll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, ebooks, and more. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
A History of the Australian Wine Industry, 1949-1994
Author: James Halliday
Publisher:
Published: 1994
Total Pages: 160
ISBN-13:
DOWNLOAD EBOOKA comprehensive account of the Australian Wine Industry that looks at the massive changes that have occurred since the 1948 publication 'The Wine Industry of Australia'. The 50s and 60s are about little growth and the domination of the brewing companies. The 1970-80 era was that of red wine production and consumption, whilst the 1990's has seen the development of technology and education to the point where production is now 300% greater than in 1949. Includes charts, graphs and tables to support the statistics and trends.
Future Makers, The: Australian Wines for the 21st Century
Author: Max Allen
Publisher: Hardie Grant Publishing
Published: 2010
Total Pages: 533
ISBN-13: 1742735436
DOWNLOAD EBOOKThe Future Makers is a groundbreaking new work by wine writer Max Allen, set to redefine Australia’s wine landscape for the new century. As global warming and continued drought threaten the state of the Australian wine industry, many winemakers are beginning to think long-term, and in doing so are starting to better understand the unique relationship they have with their vine-growing land. The Future Makers takes you around the country and introduces you to the areas and the people shaping Australia’s wine future. Regional chapters feature in-depth profiles of top winemakers – those who are upholding valuable traditions, those who are setting the standard for varietal wine quality and those who are at the cutting edge of innovation – plus tasting notes for all of their best wines. Also included are detailed explanations of why a region’s wines taste the way they do: a portrait of soils, climate, grape varieties and cultural influences that contribute to the singular qualities of Australia’s diverse wine styles. Throughout the book you’ll find extended discussions of the controversies and debates moulding Australia’s new wine tradition, and an exploration of the major issues and challenges facing Australia’s grape growers and winemakers. At the heart of The Future Makers is a celebration of the diversity, complexity and unmistakable flavour of Australia’s wines.
Extreme Wine
Author: Mike Veseth
Publisher: Rowman & Littlefield Publishers
Published: 2013-07-17
Total Pages: 243
ISBN-13: 1442219246
DOWNLOAD EBOOKIn Extreme Wine, wine economist and best-selling author Mike Veseth circles the globe searching for the best, worst, cheapest, most expensive, and most over-priced wines. Mike seeks out the most outrageous wine people and places and probes the biggest wine booms and busts. Along the way he applauds celebrity wines, tries to find wine at the movies, and discovers wines that are so scarce that they are almost invisible. Why go to such extremes? Because, Mike argues, the world of wine is growing and changing, and if you want to find out what’s really happening you can’t be afraid to step over the edge. Written with verve and appreciation for all things wine, Extreme Wine will surprise and delight readers.
