This work, originally inspired by the liturgical renewal brought on by Vatican II, contains Thomas Merton's meditations on the seasons of the liturgical year. He examines the words, songs, ceremonies, signs, and movements that are designed to open our hearts and minds.
To give her family and friends a deep experience of earth-based spirituality, Jane Meredith holds eight rituals per year, celebrating the solstices, equinoxes, and cross-quarter festivals. 'Rituals of Celebration' provides accounts of the most memorable rituals she's organised, as well as how-to instructions for creating the rituals.
Seasons of Connecticut is a beautiful, four color celebration of the Nutmeg state by a veteran television and radio reporter who has told the stories of the people and places of Connectiut for twenty years. The sixty stories included in this book will make people feel good about living in Connecticut, and make others want to visit, revealing the beauty and the personality of the state throughout the year.
THE NEW YORK TIMES BESTSELLER Christine Feehan has enthralled a legion of fans with the seductive world and unforgettable characters—both human and not—of her dark Carpathian series. Now, as Christmas draws near, she reunites all of them for a Dark Celebration… After centuries as the Prince of the Carpathians, Mikhail Dubrinsky fears he can’t protect them for long from their greatest threat: the extinction of their species by their immortal enemies—who are devising a scheme to slaughter Carpathian females. But even with his own lifemate Raven and their daughter Savannah vulnerable to the encroaching evil, Mikhail’s hope is not lost. Carpathians from around the world are gathering to join their souls and their powers to bring light to the darkness. But so too are their adversaries uniting—hunters, vampires, demons, and betrayers—bringing untold dangers into the fold of the Carpathian people. INCLUDES BONUS CONTENT!
Countless different festivals are celebrated all over the world throughout the year. Some are national holidays, celebrated for religious and cultural reasons, or to mark an important date in history, while others are just for fun. Give thanks and tuck into a delicious meal with friends and family at Thanksgiving, get caught up in a messy tomato fight in Spain at La Tomatina, add a splash of color to your day at the Holi festival of colors and celebrate the life and achievements of Martin Luther King Jr. on Martin Luther King Jr. Day. With fact-filled text accompanied by beautifully bright illustrations from the wonderfully talented Chris Corr, prepare yourself for a journey as we travel around the world celebrating and uncovering a visual feast of culture.
Winter. It's a season of celebration. A season of beauty and anticipation. A season of snow flakes and scarves, and watching flames dance in the fireplace. We spend time enhancing relationships with family and friends, sharing meals and attending parties. We exchange smiles with strangers and gifts with loved ones. This 90-day devotional will encourage you to spend some time with God, celebrating the gift of his Son. Experience his life, joy, and peace during the busyness of the celebration season.
From the authors of the Artisan Bread in Five Minutes a Day series comes a holiday and celebration cookbook that uses the same groundbreaking quick and easy baking method. Zoë François and Jeff Hertzberg shocked the baking world when they proved that homemade yeast dough could be stored in the refrigerator to use whenever you need it. Now, they’ve done it again with Holiday and Celebration Bread in Five Minutes a Day, a cookbook with savory, sweet, healthy, and decadent recipes for every occasion. Every culture has its great bread traditions for holidays and celebrations—traditional Christmas loaves from Ukraine, Greece, Germany, Italy and Scandinavia; celebration breads from France and Israel; Easter breads from the United Kingdom, Sweden, and Austria to name a few. The book is chock-full of fragrant, yeasted treats made for celebrations and special occasions. All the old standbys are here, plus delicious examples from around the world. All were too time-consuming and painstaking to make at home—until now. In 100 clear and concise recipes that build on the successful formula of their bestselling series, Holiday and Celebration Bread will adapt their ingenious approach for high-moisture stored dough to a collection of breads from the four corners of the globe. This beautiful cookbook has color photos of every bread and includes step-by-step collages. With Zoë and Jeff’s help, you’ll be creating breads that rival those of the finest bakeries in the world—with just five minutes a day of active preparation time.
A previously unpublished collection of twelve lullabies, illustrated by contemporary, award-winning artists including Jonathan Bean, Sophie Blackall, Renata Liwska, and Dan Yaccarino.