Come visit Hamilton, Virginia, a small town that’s big on Christmas spirit, and where it’s always the perfect season for falling in love. . . . Unleashed When Emma Lafferty is hired by a billionaire CEO to watch his pets over the holidays, she expects to enjoy a quiet Christmas in opulent surroundings. Instead, she gets a week trapped in a mansion with Trevor Hamilton, her employer’s sexy great-nephew, whose motives are as shady as his desire is crystal clear Lock, Stock and Jingle Bells Holly Berry Bennett is not a fan of the holidays—or of having to put her life on hold to manage her mother’s Christmas novelty shop. But her childhood pal, Sean Gallagher, is determined to warm Holly up to Christmas and to him. Naughty But Nice Thomas Griffin Gallagher has plans that will put Melody Duncastle’s hometown on the map—and land him at the top of her naughty list. The sassy-sweet baker has shaken his world, but she likes her community just the way it is. Is there a way for Griffin to build his empire without letting go of love?
In this holiday romance novella by a USA Today–bestselling author, a raging winter storm traps a pet sitter in the house with more than one kind of animal. When Emma Lafferty is hired by a billionaire CEO to watch his pets over the holidays, she expects to enjoy a quiet Christmas in opulent surroundings. What she doesn’t expect is to spend the week trapped in the mansion with Trevor Hamilton, the CEO’s sexy great-nephew—and heir—whose motives are as shady as his desire is crystal clear . . . Previously published in To All a Good Night Praise for the writing of Donna Kauffman “Kauffman’s stories show that the bravery to reach for a connection is all we need to discover joy; she excels at expressing the struggles and joys of giving in to love.” —Publishers Weekly on Sandpiper Island “We all know where there’s Donna Kauffman, there’s a rollicking, sexy read chock-full of charm and sparkle. Kauffman’s characters are adorably human and so very magnetic.” —USAToday.com “Kauffman pens a touching romance . . . A quirky community and secondary characters with enough personality to make readers want to come back. A light romance with a touch of heat, a pinch of intensity and a dash of mysterious small-town magic.” —Kirkus Reviews on Pelican Point “Sassy, witty, and sexy.” —Library Journal on Snowflake Bay “Charming characters, emotion galore, a small town—you’re going to love Donna Kauffman!” —Lori Foster
Three hottie humbugs find holiday magic where they least expect it. . . Donna Kauffman Lock, Stock and Jingle Bells Holly hates the yuletide season more than ever since she inherited her mother's Christmas novelty shop, but her childhood pal Sean's determined to warm her up--to Christmas and to him. When they uncover a diary concealing secrets involving both their families, this could be the Christmas that changes their lives forever. . . Jill Shalvis Bah Handsome! Behind on her bills, B&B owner Hope receives an unlikely guest--stranded solicitor Danny, who's been threatening to put her out of business. Hope's staff sees more fire than fight in the sparks that fly as they try and bring Hope and Danny together, but only a Christmas miracle can help these unlikely lovers see the light. . . Helenkay Dimon It's Hotter at Christmas Hawaii's no paradise for Marissa, who, thanks to a series of unfortunate events, can't seem to get away from the sand to enjoy her Christmas East Coast style--with plenty of snow and slush. But tall, dark, and serious police officer Ted's about to give this bad Santa in heels a Mele Kalikimaka she'll never forget. . .
Be Transformed this Advent Season! His parents gave him the name Jesus. But the prophets, the shepherds, the wise men, and the angels addressed him by other names. They called him Lord, Messiah, Savior, Emmanuel, Light of the World, and Word Made Flesh. In Incarnation: Rediscovering the Significance of Christmas, best-selling author Adam Hamilton examines the names of Christ used by the gospel writers, exploring the historical and personal significance of his birth. This Advent season church families will come together to remember what’s important. In the face of uncertainty and conflict, Christians reclaim the Christ Child who brings us together, heals our hearts, and calls us to bring light into the darkness. Now more than ever, we invite you to reflect upon the significance of the Christ-child for our lives and world today! Incarnation is a standalone book, but works beautifully as a four-week Bible study experience perfect for all age groups during the Advent season. Additional components include a comprehensive Leader Guide, a DVD with short teaching videos featuring Adam Hamilton, as well as resources for children and youth.
From his beginnings as a humble carpenter to his all-important role as the earthly father of Jesus Christ, Joseph's place in the nativity story is sometimes overlooked but contains valuable lessons for all of us. Join Adam Hamilton as he examines Christmas through the eyes of Joseph. Absent from much of the biblical narrative, Joseph never spoke a word, but his courageous actions were crucial to the birth of Christ and God's salvation plan for humanity. As you read this book, you will understand how Joseph's story is much like our own. In life, we encounter circumstances that we would never have chosen for ourselves. At times it can be tempting just to walk away. Joseph provides us a great example of humbly obeying God even when we don't understand and faithfully moving forward in the strength that God provides. Exchange your doubt for courage this Advent and Christmas season.The story of Joseph provide us a great example of humbly obeying God even when we don’t understand and faithfully moving forward in the strength that God provides. Additional components for a four-week adult study include a comprehensive Leader Guide and a DVD featuring author and pastor Adam Hamilton. Chapter topics include: A Carpenter Named Joseph Whose Child Is This? Raising a Child Not Your Own The Journey to Bethlehem The Rest of the Story
A holiday novella in the trilogy that has “a nice festive feel to it” from the USA Today bestselling author of Unleashed and Naughty but Nice (Feeling Fictional). The best holiday gifts aren’t always under the tree . . . Holly hates the yuletide season more than ever since she received her very early inheritance: her mother’s Christmas novelty store. Now she has to put her life on hold to deal with the shop, while her parents settle into their busy sunny Florida retirement. But Holly’s childhood pal, Sean, is determined to warm her up—to Christmas and to him. When they uncover a diary concealing secrets involving both their families, this could be the Christmas that changes their lives forever . . . Praise for Donna Kauffman and her novels “We all know where there’s Donna Kauffman, there’s a rollicking, sexy read chock-full of charm and sparkle. Kauffman’s characters are adorably human and so very magnetic.” —USA Today “Charming characters, emotion galore, a small town—you’re going to love Donna Kauffman!” —Lori Foster “Kauffman’s stories show that the bravery to reach for a connection is all we need to discover joy; she excels at expressing the struggles and joys of giving in to love.” —Publishers Weekly “Kauffman pens a touching romance . . . with a touch of heat, a pinch of intensity and a dash of mysterious small-town magic.” —Kirkus Reviews “Sassy, witty, and sexy.” —Library Journal Previously published in Kissing Santa Claus
Join this happy family as they prepare for a merry Christmas. Thirty large pictures of festive holiday activities need some color. You can help by applying crayons or colored pencils to scenes of a family selecting their tree, wrapping presents, making holiday cookies, standing before the tree on Christmas morning, and more.
’Twas Nochebuena and all through our casa, every creature was kneading tamale masa... It’s Christmas Eve, and you’re invited to a Nochebuena celebration! Follow a family as they prepare to host a night filled with laughter, love, and Latino tradition. Make tasty tamales and hang colorful adornos (decorations) on the walls. Gather to sing festive canciones (songs) while sipping champurrado (hot chocolate). After the midnight feast has been served and the last gifts have been unwrapped, it’s time to cheer, “Feliz Navidad and to all a good night!” Savor the magic of Nochebuena with a holiday tale you’ll want to read again and again.
NEW YORK TIMES BESTSELLER From Gabrielle Hamilton, bestselling author of Blood, Bones & Butter, comes her eagerly anticipated cookbook debut filled with signature recipes from her celebrated New York City restaurant Prune. NAMED ONE OF THE BEST BOOKS OF THE YEAR BY PUBLISHERS WEEKLY NAMED ONE OF THE BEST BOOKS OF THE SEASON BY Time • O: The Oprah Magazine • Bon Appétit • Eater A self-trained cook turned James Beard Award–winning chef, Gabrielle Hamilton opened Prune on New York’s Lower East Side fifteen years ago to great acclaim and lines down the block, both of which continue today. A deeply personal and gracious restaurant, in both menu and philosophy, Prune uses the elements of home cooking and elevates them in unexpected ways. The result is delicious food that satisfies on many levels. Highly original in concept, execution, look, and feel, the Prune cookbook is an inspired replica of the restaurant’s kitchen binders. It is written to Gabrielle’s cooks in her distinctive voice, with as much instruction, encouragement, information, and scolding as you would find if you actually came to work at Prune as a line cook. The recipes have been tried, tasted, and tested dozens if not hundreds of times. Intended for the home cook as well as the kitchen professional, the instructions offer a range of signals for cooks—a head’s up on when you have gone too far, things to watch out for that could trip you up, suggestions on how to traverse certain uncomfortable parts of the journey to ultimately help get you to the final destination, an amazing dish. Complete with more than with more than 250 recipes and 250 color photographs, home cooks will find Prune’s most requested recipes—Grilled Head-on Shrimp with Anchovy Butter, Bread Heels and Pan Drippings Salad, Tongue and Octopus with Salsa Verde and Mimosa’d Egg, Roasted Capon on Garlic Crouton, Prune’s famous Bloody Mary (and all 10 variations). Plus, among other items, a chapter entitled “Garbage”—smart ways to repurpose foods that might have hit the garbage or stockpot in other restaurant kitchens but are turned into appetizing bites and notions at Prune. Featured here are the recipes, approach, philosophy, evolution, and nuances that make them distinctively Prune’s. Unconventional and honest, in both tone and content, this book is a welcome expression of the cookbook as we know it. Praise for Prune “Fresh, fascinating . . . entirely pleasurable . . . Since 1999, when the chef Gabrielle Hamilton put Triscuits and canned sardines on the first menu of her East Village bistro, Prune, she has nonchalantly broken countless rules of the food world. The rule that a successful restaurant must breed an empire. The rule that chefs who happen to be women should unconditionally support one another. The rule that great chefs don’t make great writers (with her memoir, Blood, Bones & Butter). And now, the rule that restaurant food has to be simplified and prettied up for home cooks in order to produce a useful, irresistible cookbook. . . . [Prune] is the closest thing to the bulging loose-leaf binder, stuck in a corner of almost every restaurant kitchen, ever to be printed and bound between cloth covers. (These happen to be a beautiful deep, dark magenta.)”—The New York Times “One of the most brilliantly minimalist cookbooks in recent memory . . . at once conveys the thrill of restaurant cooking and the wisdom of the author, while making for a charged reading experience.”—Publishers Weekly (starred review)
