A Fried Baloney Sandwich For The Soul is the latest comfort food being served up by Dianne R. Swann. An eclectic collection of poetry about the lives we lead and the sometimes lead (metal variety) in our lives, A Fried Baloney Sandwich For The Soul touches on single motherhood with such picturesque titles as Baby Need A New Pair of Shoes and Miles To Go Before I Weep. Never short on variety, as with all the books by Dianne R. Swann, A Fried Baloney Sandwich For The Soul contains the poetic drama entitled What Am I Supposed To Do With This Wedding Dress? Which touches on the issue of lost love. One can take true comfort from the inspirational poems in A Fried Baloney Sandwich For The Soul showcased by More In Store and The Devil Is Alive and Well. A Fried Baloney Sandwich For The Soul is a smorgasbord, of realism courage, honesty, warmth and inspiration. Stay informed and read excerpts about the following upcoming books fro Dianne R. Swann at www.diswann.com Poetry Show A Sista Some Love With Love From Alabama Novels Baby Need A New Pair of Shoes Everybody Ain't Able All I'm Saying Is...
Food is an expression love – both the romantic kind of love and the comforting kind of love between family and friends. With its savory, sweet, and sometimes spicy stories, this book will stir up memories, sprinkle in laughs, and warm hearts of readers. Chicken Soup for the Soul: Food and Love will stir up those delectable feelings and memories that certain aromas and tastes always bring. Readers will relish in the succulent and tasty stories on how love and food together played a flavorful part in life, leaving them with a divine aftertaste and a pungent yearning to read more.
Trials and Tribulations of a Fried Bologna Sandwich: These compilations of poetry mirror the images and outlines urban portraits in voice. Each piece echoes an experience, occurrence, development, story, or triumph that rises from concrete gardens, throughout urban America. Trials and Tribulations of a Fried Bologna Sandwich illustrates spectrums of the black community that spells the good, the bad, and the ugly.presented in the complete beauty of us.
Six years after the loss of his wife and son in a terrible accident, Justin Bower wakes one morning to find a new emotion stirring within his soul. A faint glimpse of hope has begun to clash with his earnest desire to drink himself to death and his emotional battle sets the story in motion.
Feeling trapped in a lineage of hard-working laborers a displaced young womans buoyancy and the hard teaching from her adopted mother causes her to dare to dream of an enriched lifestyle. Ultimately, the one thing that brought her solace during her most challenging life experiences becomes the catalyst to help fulfill her destiny.
Filled with enticing alternatives for chain-weary-travelers, Roadfood provides descriptions of and directions to (complete with regional maps) the best lobster shacks on the East Coast; the ultimate barbecue joints down South; the most indulgent steak houses in the Midwest; and dozens of top-notch diners, hotdog stands, ice-cream parlors, and uniquely regional finds in between. Each entry delves into the folkways of a restaurant's locale as well as the dining experience itself, and each is written in the Sterns' entertaining and colorful style.
Nanea Mitchell thinks she is grown up enough to help in her grandparent's market, but before she can prove herself, Japan attacks Pearl Harbor, the naval base where her father works, and suddenly her island way of life is changed forever.
Bestselling author Kristie Sullivan teamed up with her teenage kids, Grace and Jonathan, to deliver the ultimate keto family cookbook, Growing Up Keto. This inspiring book stems from Kristie’s personal struggles with growing up obese and then finally finding the right nutritional path for herself and, eventually, her family. The keto lifestyle proved to be the right fit for Kristie, who experienced dramatic weight loss and optimized health. Above and beyond being a success story, Kristie is a busy working mom who is devoted to the health of her two children. When she saw her own daughter begin to struggle with weight just as she had as a child, Kristie committed to supporting her by providing delicious low-carb options, focusing on health instead of weight, and setting an example. With her mother’s guidance, Grace made the choice to adopt a keto lifestyle herself, and later on, Jonathan did as well. After years of success, the Sullivan family brings you a first-of-its-kind cookbook dedicated to young adults, teens, kids, and—you guessed it—their parents! Growing Up Keto combines the Sullivans’ heartwarming family narrative with a practical, safe, and kid-friendly approach to adopting a low-carb, ketogenic lifestyle. The recipes featured in the book were created with the health needs and tastes of kids and teens in mind. Some are so simple that youngsters can take over in the kitchen with little or no help from Mom or Dad. There are also recipes for celebrations with extended family and friends and meals that parents and kids can cook together, making even simple weeknight dinners more fun. Kristie also includes useful tools and information for parents of kids who eat keto, such as tips and tricks for surviving sleepovers, camp, and other social activities that involve food as well as a guide to helping kids make independent and informed choices for a lifetime of healthy eating. Growing Up Keto is complete with breakfasts, including quick morning meals; lunches, including handy tips on packing for school and overnight trips; main dishes, including celebratory meals; and, of course, classic desserts that kids love. With plenty of options for a wide range of palates, Kristie, Grace, and Jonathan leave nothing out. Kids and adults alike will feel satisfied, happy, and healthy! Sample recipes include: Sheet Pan Blueberry Pancakes Three Amigos Dip Roasted Marinated Cheese Pizza Soup Sheet Pan Fajitas Marinated Beef Kabobs Cashew Chicken Double-Stuffed Chocolate Waffle Dessert Pumpkin Spice Roll and many more!
Recounts the author's experiences founding a faith-based community garden in rural North Carolina, and emphasizes how growing one's own food can help readers reconnect with the land and divine faith.
