A Culinary Journey Though Iowa
Author: Becky Smoot
Publisher: IA Bed & Breakfast Innkeepers Assoc
Published: 2004
Total Pages: 270
ISBN-13: 9781571663535
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A Culinary History of Iowa
Author: Darcy Dougherty Maulsby
Publisher: Arcadia Publishing
Published: 2018-08-06
Total Pages: 198
ISBN-13: 1439656991
DOWNLOAD EBOOKThis volume serves up a bountiful combination of local history, classic recipes, and colorful Midwestern food lore. Iowa’s delectable cuisine is quintessentially midwestern, grounded in its rich farming heritage and spiced with diverse ethnic influences. Classics like fresh sweet corn and breaded pork tenderloins are found on menus and in home kitchens across the state. At the world-famous Iowa State Fair, a dizzying array of food on a stick commands a nationwide cult following. From Maid-Rites to the moveable feast known as RAGBRAI, A Culinary History of Iowa reveals the remarkable stories behind Iowa originals. Find recipes for favorites ranging from classic Iowa ham balls and Steak de Burgo to homemade cinnamon rolls—served with chili, of course!
Khabaar
Author: Madhushree Ghosh
Publisher: University of Iowa Press
Published: 2022-03-29
Total Pages: 212
ISBN-13: 1609388240
DOWNLOAD EBOOKKhabaar is a food memoir and personal narrative that braids the global journeys of South Asian food through immigration, migration, and indenture. Focusing on chefs, home cooks, and food stall owners, the book questions what it means to belong and what does belonging in a new place look like in the foods carried over from the old country? These questions are integral to the author’s own immigrant journey to America as a daughter of Indian refugees (from what’s now Bangladesh to India during the 1947 Partition of India); as a woman of color in science; as a woman who left an abusive marriage; and as a woman who keeps her parents’ memory alive through her Bengali food.
Paddling Iowa
Author: Nate Hoogeveen
Publisher: Big Earth Publishing
Published: 2006-07
Total Pages: 196
ISBN-13: 9781931599702
DOWNLOAD EBOOKNewly revised guide to the best paddling trips in Iowa, contains trip ideas, and environmental, geological, and historic points of interest.
East/West
Author: Shane Delia
Publisher: Interlink Books
Published: 2017-04-15
Total Pages: 0
ISBN-13: 9781566560061
DOWNLOAD EBOOKFrom Morocco, Malta, and Andalusia in the West, to Turkey, Lebanon, and Iran in the East, the food and flavors of the Middle East permeate almost every aspect of daily life. Orange blossom and rose petals, spice-encrusted slow-cooked meats, fermented yogurts, dates, and olives—these are the flavors that have entranced visitors for centuries and that have recently experienced a surge in popularity in Western kitchens. Award-winning Maltese-Australian chef Shane Delia journeys to both the well-trodden souks and private dining rooms of locals across six countries, in search of the most exciting local flavors to bring back to his kitchen. East/West offers 80 recipes, distilled for the home cook. Accompanied by hundreds of stunning images shot on location, this is a book for foodies and anyone who has ever dreamed of taking their own culinary journey.
Iowa Curiosities
Author: Eric Jones
Publisher: Rowman & Littlefield
Published: 2009-11-10
Total Pages: 257
ISBN-13: 0762761601
DOWNLOAD EBOOKYour round-trip ticket to the wildest, wackiest, most outrageous people, places, and things the Hawkeye State has to offer!
Iowa Underground
Author: Greg A. Brick
Publisher: Big Earth Publishing
Published: 2004
Total Pages: 236
ISBN-13: 9781931599399
DOWNLOAD EBOOKTake a mysterious and fascinating tour through Iowa's underground treasures. This guide will reveal the state's subterranean attractions including show and wild caves, springs, mining sites and other geological and man-made sites. If you are a sport caver, a scientist, or curious tourist, this guide will give you all you need to know to begin exploring Iowa's underground world. IN THIS BOOK YOU'LL FIND - Detailed directions with helpful tips and precautions. - Descriptions of various lead- and coal-mining museums. - Fun stories and legends, including cave fairies, trolls, and ghost towns. - Additional information about Iowa's coal-mining past. - Facts about underground biological life. "A uniquely written perspective on the underground wonders of Iowa, by a premier Midwest cave historian." --Gary K. Soule, Speleo Historian and Trustee, American Spelean History Association
Great Iowa Walks
Author: Lynn L. Walters
Publisher: Big Earth Publishing
Published: 2005
Total Pages: 0
ISBN-13: 9781931599320
DOWNLOAD EBOOKWander prairies blazing with color. Climb up ridges and discover stunning vistas. Dip into quiet valleys and peaceful canyons. Glide through a golden forest, stroll a city street, stand beneath a waterfall or in a cave. In this book, Lynn Walters guides you to some of Iowa's most scenic and diverse trails. No matter if you are in the mood for a casual jaunt or an adventuresome trek,
The complete travel guide for Iowa
Author:
Publisher: YouGuide Ltd
Published:
Total Pages: 151
ISBN-13: 1837045860
DOWNLOAD EBOOKAt YouGuide™, we are dedicated to bringing you the finest travel guides on the market, meticulously crafted for every type of traveler. Our guides serve as your ultimate companions, helping you make the most of your journeys around the world. Our team of dedicated experts works tirelessly to create comprehensive, up-todate, and captivating travel guides. Each guide is a treasure trove of essential information, insider insights, and captivating visuals. We go beyond the tourist trail, uncovering hidden treasures and sharing local wisdom that transforms your travels into extraordinary adventures. Countries change, and so do our guides. We take pride in delivering the most current information, ensuring your journey is a success. Whether you're an intrepid solo traveler, an adventurous couple, or a family eager for new horizons, our guides are your trusted companions to every country. For more travel guides and information, please visit www.youguide.com
Our Journey with Food Cookery Book
Author: Tammera J. Karr
Publisher:
Published: 2018
Total Pages: 243
ISBN-13: 9780999556283
DOWNLOAD EBOOKOn the heels of Dr. Tammera Karr's second edition of Our Journey with Food comes her cookery book of the same name. Dr. Karr's Our Journey with Food Cookery Book continues to delve into the history of the foods we eat, cultural traditions that keep food at the center of the family, and the continuing evolution of our food industry. With 200 enticing recipes, this book will spark memories of dishes long forgotten or introduce you to traditions and methods of cooking you may not have known existed. Filled with tips about how to resurrect the almost lost art of food preparation techniques, including canning and preserving. Our Journey with Food Cookery Book is a blend of Dr. Karr's personal experiences living in rural Oregon, a deep connection to her family's lore, in-depth research, and solid science that brings to life historical cookery from a modern-day perspective. Grounded in the belief that the most nourishing foods are whole, seasonal, unprocessed, and organic, Our Journey with Food Cookery Book is a rich compilation of recipes that promote optimal health through tradition, variety and nutrient density.
