A baseline studies programme for sustainable and resilient seaweed cultivation in Faroese fjords
A baseline studies programme for sustainable and resilient seaweed cultivation in Faroese fjords

Author: Wegeberg, Susse

Publisher: Nordic Council of Ministers

Published:

Total Pages: 46

ISBN-13: 9289377518

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Available online: https://pub.norden.org/temanord2023-551/ The overall aim of this report is to provide an overview of the most relevant environmental effects and potential impacts on the marine environment related to seaweed cultivation in the Faroe Islands. The identified environmental impacts were evaluated for their relevance and significance for cultivation in the Faroe Islands. The report includes a number of potential effects and impacts that have been identified and addressed according to their expected significance. From this scoping of potential environmental impacts from seaweed cultivation in the Faroe Islands, a baseline programme is suggested. Such a baseline programme, and a consecutive monitoring program, is needed to safeguard a future sustainable and resilient macroalgal cultivation in Faroese fjords. The suggested baseline programme is a first step in this direction.

Impacts of climate change on fisheries and aquaculture
Impacts of climate change on fisheries and aquaculture

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-01-06

Total Pages: 654

ISBN-13: 9251306079

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This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.

Expanding Mariculture Farther Offshore
Expanding Mariculture Farther Offshore

Author: Alessandro Lovatelli

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2013

Total Pages: 88

ISBN-13:

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It is also recommended that efforts be increased to farm lower trophic levels species and optimize feeds and feeding in order to minimize ecosystems impacts and ensure long-term sustainability. Similarly, risk assessments and/or environmental impact assessment and monitoring must always be in place before establishing offshore farms, and permanent environmental monitoring must be ensured. All coastal nations should be prepared to engage actively in developing the technological, legal and financial frameworks needed to support the future development of offshore mariculture to meet global food needs. The workshop report highlights the major opportunities and challenges for a sustainable mariculture industry to grow and further expand off the coast.

Seaweeds and microalgae
Seaweeds and microalgae

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-07-16

Total Pages: 48

ISBN-13: 9251347107

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Algae, including seaweeds and microalgae, contribute nearly 30 percent of world aquaculture production (measured in wet weight), primarily from seaweeds. Seaweeds and cmicroalgae generate socio-economic benefits to tens of thousands of households, primarily in coastal communities, including numerous women empowered by seaweed cultivation. Various human health contributions, environmental benefits and ecosystem services of seaweeds and microalgae have drawn increasing attention to untapped potential of seaweed and microalgae cultivation. Highly imbalanced production and consumption across geographic regions implies a great potential in the development of seaweed and microalgae cultivation. Yet joint efforts of governments, the industry, the scientific community, international organizations, civil societies, and other stakeholders or experts are needed to realize the potential. This document examines the status and trends of global algae production with a focus on algae cultivation, recognizes the algae sector’s existing and potential contributions and benefits, highlights a variety of constraints and challenges over the sector’s sustainable development, and discusses lessons learned and way forward to unlock full potential in algae cultivation and FAO’s roles in the process. From a balanced perspective that recognizes not only the potential of algae but also constraints and challenges upon the realization of the potential, information and knowledge provided by this document can facilitate evidence-based policymaking and sector management in algae development at the global, regional and national levels.

The Ocean and Cryosphere in a Changing Climate
The Ocean and Cryosphere in a Changing Climate

Author: Intergovernmental Panel on Climate Change (IPCC)

Publisher: Cambridge University Press

Published: 2022-04-30

Total Pages: 755

ISBN-13: 9781009157971

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The Intergovernmental Panel on Climate Change (IPCC) is the leading international body for assessing the science related to climate change. It provides policymakers with regular assessments of the scientific basis of human-induced climate change, its impacts and future risks, and options for adaptation and mitigation. This IPCC Special Report on the Ocean and Cryosphere in a Changing Climate is the most comprehensive and up-to-date assessment of the observed and projected changes to the ocean and cryosphere and their associated impacts and risks, with a focus on resilience, risk management response options, and adaptation measures, considering both their potential and limitations. It brings together knowledge on physical and biogeochemical changes, the interplay with ecosystem changes, and the implications for human communities. It serves policymakers, decision makers, stakeholders, and all interested parties with unbiased, up-to-date, policy-relevant information. This title is also available as Open Access on Cambridge Core.

The First Global Integrated Marine Assessment
The First Global Integrated Marine Assessment

Author: United Nations

Publisher: Cambridge University Press

Published: 2017-04-17

Total Pages: 978

ISBN-13: 1108298842

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The World Ocean Assessment - or, to give its full title, The First Global Integrated Marine Assessment - is the outcome of the first cycle of the United Nations' Regular Process for Global Reporting and Assessment of the State of the Marine Environment, including Socioeconomic Aspects. The Assessment provides vital, scientifically-grounded bases for the consideration of ocean issues, including climate change, by governments, intergovernmental agencies, non-governmental agencies and all other stakeholders and policymakers involved in ocean affairs. Together with future assessments and related initiatives, it will support the implementation of the recently adopted 2030 Agenda for Sustainable Development, particularly its ocean-related goals. Moreover, it will also form an important reference text for marine science courses.

Local, Slow and Sustainable Fashion
Local, Slow and Sustainable Fashion

Author: Ingun Grimstad Klepp

Publisher: Springer Nature

Published: 2022-02-01

Total Pages: 224

ISBN-13: 3030883000

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This book explores the importance of the agriculturally-based fiber and textile industry, and how local, small-scale operations and markets, coupled with a connection to soil health, can lead the way to new transformative changes. It draws on a four-year research project on Norwegian wool, as well as similar studies in Poland and Portugal. It also explores the role of women and the Indigenous perspective: in Europe this will constitute Sami and Inuit, in Northern America the Inuit and First Nations in Canada, along with Native Americans. Born out of academic interest in the slow food movement, the importance of local raw materials has been put under the spotlight in recent years. Meanwhile, the havoc wreaked by the fast fashion industry has been drawing attention to the need for a new, sustainable approach to clothing and textile manufacture. This edited collection is unique in its scope, taking the conversation beyond traditional debates around fast fashion and agriculture, and examining how textile industry is rooted in the land, and within society and community. Featuring a diverse range of authors, the book will be valuable reading for academics interested in sustainable management, the study of consumption, the study of Indigenous perspectives, and the study of agricultural practices.

Blue Carbon – climate adaptation, CO2 uptake and sequestration of carbon in Nordic blue forests: Results from the Nordic Blue Carbon Project​
Blue Carbon – climate adaptation, CO2 uptake and sequestration of carbon in Nordic blue forests: Results from the Nordic Blue Carbon Project​

Author: Frigstad, Helene

Publisher: Nordic Council of Ministers

Published: 2021-02-03

Total Pages: 139

ISBN-13: 9289368608

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Available online: https://pub.norden.org/temanord2020-541/# Nordic blue forests are coastal vegetated habitats, such as kelp forests, eelgrass meadows and rockweed beds, that are important natural sinks for carbon and thereby climate regulation. They also play an important role in climate adaptation. Simultaneously, blue forests are at high risk from climate change and other human impacts, such as eutrophication and coastal development. This report presents the main findings of the Nordic Blue Carbon Project (2017–2020) on the areal distribution and carbon budget of blue forests (kelp forests, seagrass meadows and rockweed beds) in the Nordic region. We have identified the main ecosystem effects of climate change and other human pressures on Nordic blue forests, tested the effect of moderating some of these pressures, and give scientific advice on management measures aimed at safeguarding these important coastal ecosystems for the future.

Rethinking Innovation for a Sustainable Ocean Economy
Rethinking Innovation for a Sustainable Ocean Economy

Author: OECD

Publisher: OECD Publishing

Published: 2019-02-14

Total Pages: 190

ISBN-13: 926431105X

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This new OECD report on the ocean economy emphasises the growing importance of science and technologies in improving the sustainable economic development of our seas and ocean. Marine ecosystems sit at the heart of many of the world’s global challenges: food, medicines, new sources of clean ...

Nordic Nutrition Recommendations 2012
Nordic Nutrition Recommendations 2012

Author: Nordic Council of Ministers

Publisher: Nordic Council of Ministers

Published: 2014-03-06

Total Pages: 544

ISBN-13: 9289326719

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The Nordic countries have collaborated in setting guidelines for dietary composition and recommended intakes of nutrients for several decades through the joint publication of the Nordic Nutrition Recommendations (NNR). This 5th edition, the NNR 2012, gives Dietary Reference Values (DRVs) for nutrients, and compared with earlier editions more emphasis has been put on evaluating the scientific evidence for the role of food and food patterns contributing to the prevention of the major diet-related chronic diseases. Recommendations on physical activity are included and interaction with physical activity has been taken into account for the individual nutrient recommendations wherever appropriate. A chapter on sustainable food consumption has been added. A Nordic perspective has been accounted for in setting the reference values.The NNR 2012 has used an evidence-based and transparent approach in assessing associations between nutrients and foods and certain health outcomes. Systematic reviews form the basis for the recommendations of several nutrients and topics, while a less stringent update has been done for others. The systematic reviews and individual chapters have been peer reviewed and the systematic reviews are published in the Food & Nutrition Research journal. The draft chapters were subject to an open public consultation. Recommendations have been changed only when sufficient scientific evidence has evolved since the 4th edition. The primary aim of the NNR 2012 is to present the scientific background of the recommendations and their application. A secondary aim is for the NNR 2012 to function as a basis for the national recommendations that are adopted by the individual