Sclerotinia Diseases of Crop Plants: Biology, Ecology and Disease Management

Sclerotinia Diseases of Crop Plants: Biology, Ecology and Disease Management

Author: G. S. Saharan

Publisher: Springer Science & Business Media

Published: 2008-09-01

Total Pages: 531

ISBN-13: 1402084080

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The fungus Sclerotinia has always been a fancy and interesting subject of research both for the mycologists and pathologists. More than 250 species of the fungus have been reported in different host plants all over the world that cause heavy economic losses. It was a challenge to discover weak links in the disease cycle to manage Sclerotinia diseases of large number of crops. For researchers and s- dents, it has been a matter of concern, how to access voluminous literature on Sclerotinia scattered in different journals, reviews, proceedings of symposia, workshops, books, abstracts etc. to get a comprehensive picture. With the pub- cation of book on ‘Sclerotinia’, it has now become quite clear that now only three species of Sclerotinia viz. , S. sclerotiorum, S. minor and S. trifoliorum are valid. The authors have made an excellent attempt to compile all the available infor- tion on various aspects of the fungus Sclerotinia. The information generated so far has been presented in different chapters. After introducing the subject various aspects viz. , the diseases, symptomatology, disease assessment, its distribution, economic importance, the pathogen, its taxonomy, nomenclature, reproduction, reproductive structures with fine details, variability, perpetuation, infection and pathogenesis, biochemical, molecular and physiological aspects of host-pathogen interaction, seed infection, disease cycle, epidemiology and forecasting, host resistance with sources of resistance, mechanism of resistance and other mana- ment strategies have been covered.


Forage Plant Ecophysiology

Forage Plant Ecophysiology

Author: Cory Matthew

Publisher: MDPI

Published: 2018-03-16

Total Pages: 221

ISBN-13: 3038424889

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This book is a printed edition of the Special Issue "Forage Plant Ecophysiology" that was published in Agriculture


The Alfalfa Genome

The Alfalfa Genome

Author: Long-Xi Yu

Publisher: Springer Nature

Published: 2021-07-17

Total Pages: 296

ISBN-13: 3030744663

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This book is the first comprehensive compilation of deliberations on whole genome sequencing of the diploid and tetraploid alfalfa genomes including sequence assembly, gene annotation, and comparative genomics with the model legume genome, functional genomics, and genomics of important agronomic characters. Other chapters describe the genetic diversity and germplasm collections of alfalfa, as well as development of genetic markers and genome-wide association and genomic selection for economical important traits, genome editing, genomics, and breeding targets to address current and future needs. Altogether, the book contains about 300 pages over 16 chapters authored by globally reputed experts on the relevant field in this crop. This book is useful to the students, teachers, and scientists in the academia and relevant private companies interested in genetics, breeding, pathology, physiology, molecular genetics and breeding, biotechnology, and structural and functional genomics. The work is also useful to seed and forage industries.


Nematode Interactions

Nematode Interactions

Author: M. Wajid Khan

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 388

ISBN-13: 9401114889

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Nematode interactions are important biological phenomena and of great significance in agriculture. It is a fascinating subject which is multidisciplinary by nature, and concerns any scientist involved with plant health. There have been marked advances in our knowledge of various aspects of the subject in the last two decades. This study area has been the subject of several reviews, but there was no exclusive text on the subject. This has stressed the need to document the information, developing a unifying theme which treated nematode interactions in a holistic manner. This book is about the inter action of plant-parasitic nematodes with other plant pathogens or root symbionts, the nature of their associations, their impact on the host and con sequential interactive effects on the involved organisms. Since nematodes are at the centre of the theme, the responsibility of understanding of other plant pathogens dealt with in this book is largely delegated to the reader. I have limited the book content to interactions with biotic pathogens and root symbionts only, for various reasons. The book embodies 16 chapters, and attempts to present balanced infor mation on various aspects of nematode interactions with other plant pathogens and root symbionts. Some chapters describe general aspects of the subject. Interactions of nematodes with specific groups of organisms are addressed in the remaining chapters.


Genetic Engineering and In Vitro Culture of Crop Legumes

Genetic Engineering and In Vitro Culture of Crop Legumes

Author: Paul Christou

Publisher: CRC Press

Published: 1992-10-20

Total Pages: 324

ISBN-13: 9780877629467

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An introductory chapter provides an up-to-date review of biotechnology and genetic engineering for crop legumes: strategy, techniques and goals. Following chapters examine each of major category: economic and nutritional importance, applicable genetic engineering techniques, and feasible objectives for improvement. Special attention is given to soybeans, the most important of the legumes. The text is well illustrated and carefully organized for easy reference.


Forages, Volume 2

Forages, Volume 2

Author: Kenneth J. Moore

Publisher: John Wiley & Sons

Published: 2020-05-29

Total Pages: 966

ISBN-13: 1119436613

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Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.