2022 Buenos Aires Restaurants

2022 Buenos Aires Restaurants

Author: Andrew Delaplaine

Publisher: Gramercy Park Press

Published: 2021-10-25

Total Pages: 60

ISBN-13: 1641873256

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There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Andrew Delaplaine is the ultimate Food Enthusiast. “This concise guidebook was exactly what I needed to make the most of my limited time in town.” = Tanner Davis, Milwaukee This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. “The fact that he doesn’t accept free meals in exchange for a good review makes all the difference in his something brutally accurate reviews.” = Jerry Adams, El Paso “Exciting” does not necessarily mean expensive. The area’s top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of “sensible alternatives” for those looking for good food handsomely prepared by cooks and chefs who really care what they “plate up” in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. “Unlike the ‘honest’ reviews on site like Yelp, this writer knows what he’s talking about. He’s a professional, with decades in the business, not an amateur.” = Holly Titler, Los Angeles Delaplaine dines anonymously at the Publisher’s expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!


The Tenth Girl

The Tenth Girl

Author: Sara Faring

Publisher: Imprint

Published: 2019-09-24

Total Pages: 464

ISBN-13: 9781250304506

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Simmering in Patagonian myth, The Tenth Girl is a gothic psychological thriller with a haunting twist. At the very southern tip of South America looms an isolated finishing school. Legend has it that the land will curse those who settle there. But for Mavi—a bold Buenos Aires native fleeing the military regime that took her mother—it offers an escape to a new life as a young teacher to Argentina’s elite girls. Mavi tries to embrace the strangeness of the imposing house—despite warnings not to roam at night, threats from an enigmatic young man, and rumors of mysterious Others. But one of Mavi’s ten students is missing, and when students and teachers alike begin to behave as if possessed, the forces haunting this unholy cliff will no longer be ignored. One of these spirits holds a secret that could unravel Mavi's existence. In order to survive she must solve a cosmic mystery—and then fight for her life. An Imprint Book


Seven Fires

Seven Fires

Author: Francis Mallmann

Publisher: Artisan

Published: 2009-06-02

Total Pages: 289

ISBN-13: 1579656498

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James Beard Award Winner A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest culinary star. Chef Francis Mallmann—born in Patagonia and trained in France's top restaurants—abandoned the fussy fine dining scene for the more elemental experience of cooking with fire. But his fans followed, including the world's top food journalists and celebrities, such as Francis Ford Coppola, Madonna, and Ralph Lauren, traveling to Argentina and Uruguay to experience the dashing chef's astonishing—and delicious—wood-fired feats. The seven fires of the title refer to a series of grilling techniques that have been singularly adapted for the home cook. So you can cook Signature Mallmann dishes—like Whole Boneless Ribeye with Chimichuri; Salt-Crusted Striped Bass; Whole Roasted Andean Pumpkin with Mint and Goat Cheese Salad; and desserts such as Dulce de Leche Pancakes—indoors or out in any season. Evocative photographs showcase both the recipes and the exquisite beauty of Mallmann's home turf in Patagonia, Buenos Aires, and rural Uruguay. Seven Fires is a must for any griller ready to explore food's next frontier.


2022 Austin Restaurants - The Food Enthusiast’s Long Weekend Guide

2022 Austin Restaurants - The Food Enthusiast’s Long Weekend Guide

Author: Andrew Delaplaine

Publisher: Gramercy Park Press

Published: 2021-10-18

Total Pages: 57

ISBN-13:

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There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Andrew Delaplaine is the ultimate Food Enthusiast. “This concise guidebook was exactly what I needed to make the most of my limited time in town.” = Tanner Davis, Milwaukee This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. “The fact that he doesn’t accept free meals in exchange for a good review makes all the difference in his something brutally accurate reviews.” = Jerry Adams, El Paso “Exciting” does not necessarily mean expensive. The area’s top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of “sensible alternatives” for those looking for good food handsomely prepared by cooks and chefs who really care what they “plate up” in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. “Unlike the ‘honest’ reviews on site like Yelp, this writer knows what he’s talking about. He’s a professional, with decades in the business, not an amateur.” = Holly Titler, Los Angeles Delaplaine dines anonymously at the Publisher’s expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!


History of Soybeans and Soyfoods in China, in Chinese Cookbooks and Restaurants, and in Chinese Work with Soyfoods Outside China (Including Taiwan, Manchuria, Hong Kong & Tibet) (1949-2022)

History of Soybeans and Soyfoods in China, in Chinese Cookbooks and Restaurants, and in Chinese Work with Soyfoods Outside China (Including Taiwan, Manchuria, Hong Kong & Tibet) (1949-2022)

Author: William Shurtleff; Akiko Aoyagi

Publisher: Soyinfo Center

Published: 2022-01-11

Total Pages: 1569

ISBN-13: 1948436663

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 231 photographs and illustrations - mostly color. Free of charge in digital PDF format.


China in Argentina

China in Argentina

Author: Máximo Badaró

Publisher: Springer Nature

Published: 2022-01-31

Total Pages: 182

ISBN-13: 303092422X

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This is the first book to shed light on the growing presence, influence and expansion of China in the daily life of Argentina. While most previous academic studies focus on the geopolitical and macroeconomics dimensions of the relations between Argentina and China, this book shows at a micro-social level the multiple facets of the economic, political and social influence of China in Argentina. The book presents ethnographic studies of encounters of actors and negotiation of identities from Argentina and China in companies, schools, restaurants, hospitals, districts, public and private institutions in Argentina. Themes discussed in the ethnographies include: identity struggle and strategic uses of culture in Buenos Aires' s Chinatown; teaching Chinese as the first foreign language or teaching it as a heritage language in a bilingual school; the contested production of images of Chinese authenticity in Chinese restaurants; the connections and contestations between so-called “Western medicine” and so-called “Chinese Traditional Medicine”; and the conflictive relations between Chinese expatriate bosses of Chinese state-owned enterprises and their Argentinean employees.


FODMAP Friendly

FODMAP Friendly

Author: Georgia McDermott

Publisher: Macmillan Publishers Aus.

Published: 2018-07-31

Total Pages: 226

ISBN-13: 1760781991

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A low-FODMAP diet is the simplest and most effective way to manage irritable bowel syndrome (IBS) and a range of other dietary intolerances. Georgia McDermott is one of the 15 per cent of Australians who suffer from IBS. She is also a passionate home cook. She set out to find a way of managing her symptoms and discovered the low-FODMAP diet. At the same time, she chronicled her journey and her cooking experiments on her phenomenally successful blog and on Insta (@georgeats). Now, in her first book Low-FODMAP Favourites, Georgia shares over 90 recipes that are not only delicious, but will help relieve the uncomfortable symptoms of an unsettled gut. Georgia creates food for all occasions, from colourful salads and hearty dinners to gorgeous savoury bites and full-blown baking extravaganzas. Accompanied by all-new photography, these recipes - most vegetarian and sometimes pescetarian - are tried and tested by Georgia to ensure that taste is never sacrificed in the pursuit of feeling well and comfortable. Whether you're following a low-FODMAP diet, suffer from food intolerances or experience gut-health issues OR you simply love great-tasting food that's also good for you, this book, bursting with deliciousness, is for you. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.


Brilliant Times in Buenos Aires

Brilliant Times in Buenos Aires

Author: David Cummings

Publisher: LVXAB ~ Anna Kristina Bernardino ~

Published: 2022-07-05

Total Pages: 113

ISBN-13:

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Buenos Aires, I imagined, was a city where the dancing never stopped, even in a crisis (in which Argentina always seemed to find itself). I fantasized about dancing tango in the arms of a sexy Latin lover at the end of the world with nothing to think about but my next tango step. I chose safer places to visit, and Argentina stayed on my bucket list. One fine day, I ran out of excuses. I owned a small finca in Alhaurín el Grande near Malaga, Spain and it needed painting. My good friend Brian said to me, ‘You buy the beers amigo, and I will help you paint your casita (house), and we can have some fun doing it.’ It was an offer too good to turn down as I knew Brian was a genius with a paintbrush. We had the best of times painting and bonding, drinking lots of beer and talking nonsense about life. On the second or third day, Brian threw a question at me: ‘What do you think about doing that you have never done before?’ ‘Umm,’ I replied, ‘let me think about that one. Pass me another beer.’ It didn't take me long to say that I always had a desire to visit South America and in particular, Argentina. Little did I know that answering Brian's question would change my life forever. Brian listened to my tales of why I wanted to go to Argentina, and then he knocked me over with a feather! He proceeded to tell me that he had just completed a documentary on the Argentinian footballer, Ossie Ardiles. Brian told me that Ossie had told him that if you want to see what real passion is, you need to see a football match in Argentina. Win or lose, hate it or love it, Ossie said, the passion in Argentinian football is the best and the most 'loco' in the world. Amazingly, about eight weeks after our painting break, we were on a plane bound for Argentina. The plan was to stay for around 6-7 days in Buenos Aires. 18 years later...I am still in Argentina. ******************************************************** BRILLIANT TIMES IN BUENOS AIRES. © DAVID CUMMINGS 2021 A LVXAB Publication. Editor ● Cover Design and Background Painting ● Publisher ● Marketer ● SEO ● Social Media ● Web Design: Anna Kristina Bernardino ~ Anna B. ~ @englishgaucho ● @LVXAB


Descorchados 2022 Guide to the wines of Argentina

Descorchados 2022 Guide to the wines of Argentina

Author: Patricio Tapia

Publisher: Pehoe Ediciones

Published: 2022-08-08

Total Pages: 524

ISBN-13: 9566131526

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Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!


Insight Guides South America (Travel Guide eBook)

Insight Guides South America (Travel Guide eBook)

Author: Insight Guides

Publisher: Apa Publications (UK) Limited

Published: 2022-12-15

Total Pages: 977

ISBN-13: 1839052767

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Insight Guide to South America is a pictorial travel guide in a magazine style providing answers to the key questions before or during your trip: deciding when to go to South America, choosing what to see, from exploring Rio de Janeiro to discovering the Lake District or creating a travel plan to cover key places like Iguazú Falls, Lake Titicaca. Fully-updated post-COVID-19, this is an ideal travel guide for travellers seeking inspiration, in-depth cultural and historical information about South America as well as a great selection of places to see during your trip. The Insight Guide South America covers: The North Coast, The Andean Highlands, The Tropical Giant, The Southern Cone. In this travel guide you will find: IN-DEPTH CULTURAL AND HISTORICAL FEATURES Created to explore the culture and the history of South America to get a greater understanding of its modern-day life, people and politics. BEST OF The top attractions and Editor's Choice highlighting the most special places to visit around South America. CURATED PLACES, HIGH QUALITY MAPS Geographically organised text cross-referenced against full-colour, high quality travel maps for quick orientation in Peru, Buenos Aires and many more locations in South America. COLOUR-CODED CHAPTERS Every part of South America, from Colombia to Argentina has its own colour assigned for easy navigation. TIPS AND FACTS Up-to-date historical timeline and in-depth cultural background to South America as well as an introduction to South America's Food and Drink and fun destination-specific features. PRACTICAL TRAVEL INFORMATION A-Z of useful advice on everything from when to go to South America, how to get there and how to get around, as well as South America's climate, advice on tipping, etiquette and more. STRIKING PICTURES Features inspirational colour photography, including the stunning Angel Falls and the spectacular Old Quito.