Botany Illustrated

Botany Illustrated

Author: Janice Glimn-Lacy

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 288

ISBN-13: 9400955340

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This is a discovery book about plants. It is for students In the first section, introduction to plants, there are sev of botany and botanical illustration and everyone inter eral sources for various types of drawings. Hypotheti ested in plants. Here is an opportunity to browse and cal diagrams show cells, organelles, chromosomes, the choose subjects of personal inter. est, to see and learn plant body indicating tissue systems and experiments about plants as they are described. By adding color to with plants, and flower placentation and reproductive the drawings, plant structures become more apparent structures. For example, there is no average or stan and show how they function in life. The color code dard-looking flower; so to clearly show the parts of a clues tell how to color for definition and an illusion of flower (see 27), a diagram shows a stretched out and depth. For more information, the text explains the illus exaggerated version of a pink (Dianthus) flower (see trations. The size of the drawings in relation to the true 87). A basswood (Tifia) flower is the basis for diagrams size of the structures is indicated by X 1 (the same size) of flower types and ovary positions (see 28). Another to X 3000 (enlargement from true size) and X n/n source for drawings is the use of prepared microscope (reduction from true size). slides of actual plant tissues.


The R Book

The R Book

Author: Michael J. Crawley

Publisher: John Wiley & Sons

Published: 2007-06-13

Total Pages: 953

ISBN-13: 9780470515068

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The high-level language of R is recognized as one of the mostpowerful and flexible statistical software environments, and israpidly becoming the standard setting for quantitative analysis,statistics and graphics. R provides free access to unrivalledcoverage and cutting-edge applications, enabling the user to applynumerous statistical methods ranging from simple regression to timeseries or multivariate analysis. Building on the success of the author’s bestsellingStatistics: An Introduction using R, The R Book ispacked with worked examples, providing an all inclusive guide to R,ideal for novice and more accomplished users alike. The bookassumes no background in statistics or computing and introduces theadvantages of the R environment, detailing its applications in awide range of disciplines. Provides the first comprehensive reference manual for the Rlanguage, including practical guidance and full coverage of thegraphics facilities. Introduces all the statistical models covered by R, beginningwith simple classical tests such as chi-square and t-test. Proceeds to examine more advance methods, from regression andanalysis of variance, through to generalized linear models,generalized mixed models, time series, spatial statistics,multivariate statistics and much more. The R Book is aimed at undergraduates, postgraduates andprofessionals in science, engineering and medicine. It is alsoideal for students and professionals in statistics, economics,geography and the social sciences.


Alaska's Tundra and Wildlife

Alaska's Tundra and Wildlife

Author: Robin Dublin

Publisher:

Published: 2001-01-01

Total Pages: 250

ISBN-13: 9781890692100

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Covers elements of alpine and lowland ecosystems, the role of wind, cold, snow and permafrost, animal and plant survival techniques, tundra food chains and food webs, the fragility and resistance of plants, animals and the land, and conservation issue investigations.


Forest Trees

Forest Trees

Author: Lisa J. Samuelson

Publisher: Prentice Hall

Published: 2006

Total Pages: 570

ISBN-13:

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For courses in Dendrology, ForestBiology, Field Biology, and Field Botany. This unique book provides students with a guide based on minimal technical language and excellent photography for identification of 372 tree species-listed alphabetically-common to forests of the Eastern United States. For each tree species, their individual form characteristics, habitat and ecology, multiple common names, similar species, derivation of the binomial name, wood uses, wildlife uses, landscape uses, and historical uses are covered.


Rhododendron Hybrids

Rhododendron Hybrids

Author: Harold E. Greer

Publisher: Timber Press (OR)

Published: 1992

Total Pages: 344

ISBN-13: 9780881921847

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Based on the journals maintained at Greer Gardens, this pedigree book of some 5000 hybrids is organized by grex so that hybrids of the same parents are listed together, with cross-references from the hybrid name. The photographs are all different from those in the first edition.


Handbook of Plant Nutrition

Handbook of Plant Nutrition

Author: Allen V. Barker

Publisher: CRC Press

Published: 2016-04-19

Total Pages: 662

ISBN-13: 1420014870

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The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.


Native Alternatives to Invasive Plants

Native Alternatives to Invasive Plants

Author: C. Colston Burrell

Publisher: Brooklyn Botanical Gardens

Published: 2006

Total Pages: 248

ISBN-13: 9781889538747

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Na s. tyt.: "This book is dedicated to Judith D. Zuk, president emeritus of Brooklyn Botanic Garden, whose leadership made the Garden's pioneering books on invasive plants possible".


The pollination services of forests

The pollination services of forests

Author: Krishnan, S., Wiederkehr Guerra, G., Bertrand, D., Wertz-Kanounnikoff, S. and Kettle, C.J.

Publisher: Food & Agriculture Org.

Published: 2020-06-01

Total Pages: 100

ISBN-13: 9251328137

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Most flowering plants, including wild species and many food crops, are pollinated by animals and are vital, therefore, for biological production and the maintenance of biodiversity. Pollinators benefit from diverse natural habitats for forage and nesting, especially when these are limited in plant production systems. Landscape and forest management practices can help ensure the continued availability of pollinators and thereby increase resilience and the productivity of forestry and agriculture. The extent of forests and other natural habitats in a landscape plays a role in determining the species composition of pollinators. Agricultural landscapes adjoining fragmented forests and natural areas benefit from pollinator services, and animal-pollinated crops therefore achieve higher fruit set. Forest management practices can have significant effects on pollinator abundance and diversity. They affect forest variables such as structure, species composition, soil dynamics, hydrology and light availability, all of which can affect pollinator species composition and diversity and plant–pollinator networks. Indigenous and local knowledge can contribute to the conservation of pollinators through traditional management practices. This working paper, which is aimed at forest practitioners, landscape planners and land-use decision-makers, reviews published literature on the impacts of forest and landscape management practices on pollinators. It also addresses the implications of climate change, collates 36 case studies, and makes recommendation on measures for maintaining pollinator diversity and abundance in forests and landscapes


California Master Gardener Handbook, 2nd Edition

California Master Gardener Handbook, 2nd Edition

Author: Dennis Pittenger

Publisher: UCANR Publications

Published: 2014-12-15

Total Pages: 768

ISBN-13: 1601078579

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Since it was first published in 2002, the California Master Gardener Handbook has been the definitive guide to best practices and advice for gardeners throughout the West. Now the much-anticipated 2nd Edition to the Handbook is here—completely redesigned, with updated tables, graphics, and color photos throughout. Whether you're a beginner double digging your first bed or a University of California Master Gardener, this handbook will be your go-to source for the practical, science-based information you need to sustainably maintain your landscape and garden and become an effective problem solver. Chapters cover soil, fertilizer, and water management, plant propagation, plant physiology; weeds and pests; home vegetable gardening; specific garden crops including grapes, berries temperate fruits and nuts, citrus, and avocados. Also included is information on lawns, woody landscape plants, and landscape design. New to the 2nd Edition is information on invasive plants and principles of designing and maintaining landscapes for fire protection. Inside are updates to the technical information found in each chapter, reorganization of information for better ease of use, and new content on important emerging topics. Useful conversions for many units of measure found in the Handbook or needed in caring for gardens and landscapes are located in Appendix A. A glossary of important technical terms used and an extensive index round out the book.


Bad Bug Book

Bad Bug Book

Author: Mark Walderhaug

Publisher: Createspace Independent Publishing Platform

Published: 2014-01-14

Total Pages: 292

ISBN-13: 9781495203619

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The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.Each chapter in this book is about a pathogen—a bacterium, virus, or parasite—or a natural toxin that can contaminate food and cause illness. The book contains scientific and technical information about the major pathogens that cause these kinds of illnesses.A separate “consumer box” in each chapter provides non-technical information, in everyday language. The boxes describe plainly what can make you sick and, more important, how to prevent it.The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference.The Bad Bug Book is published by the Center for Food Safety and Applied Nutrition (CFSAN) of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services.