Herb & Spice Companion

Herb & Spice Companion

Author: Lindsay Herman

Publisher: Quarto Publishing Group USA

Published: 2015-09-30

Total Pages: 259

ISBN-13: 1627889337

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You can spice up your cooking when you learn how to grow, dry, store and use over 100 herbs and spices—from angelica to woodruff, allspice to vanilla. Herb and Spice Companion is your ultimate guide for using fresh and dried herbs and spices in the kitchen. Inside this handy book, get descriptions of more than 100 herbs and spices from around the world. Discover useful tips on storing and using spices to create innovative combinations of flavors. This is the essential guidebook to using herbs and spices to add flavor and depth in your cooking. From basil to beebalm, from lavender to lemon verbena, learn all of the interesting aspects of your herbs, including their rich history, how to grow, harvest, and dry them, and even their unique medicinal uses. This is a must-have for anyone’s cookbook library.


Jekka's Complete Herb Book

Jekka's Complete Herb Book

Author: Jekka McVicar

Publisher:

Published: 2006-06

Total Pages: 256

ISBN-13: 9781845093709

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Jekka McVicar shows how to grow and use herbs, with over 200 culinary ideas and recipes.


100 New Herbs

100 New Herbs

Author: Margaret Roberts

Publisher:

Published: 2015-09-30

Total Pages: 244

ISBN-13: 9781770078734

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Margaret Roberts is a well-known proponent of the use of natural products to enhance health and wellbeing. Following the success of 'My 100 Favourite Herbs', she introduces readers to a further wealth of plants that can be used in the kitchen, and also to produce medicines.


Homegrown Herbs

Homegrown Herbs

Author: Tammi Hartung

Publisher: Storey Publishing

Published: 2011-03-02

Total Pages: 257

ISBN-13: 1603427031

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Enjoy a thriving, fragrant herb garden and use your harvest to bring beauty, flavor, and health to your everyday life. Tammi Hartung provides in-depth profiles of 101 popular herbs, including information on seed selection, planting, maintenance, harvesting, and drying. Hartung also shows you how to use your herbs in a variety of foods, home remedies, body care products, and crafts. Whether you’re a seasoned herbalist or planting your first garden, Homegrown Herbs will inspire you to get the most out of your herbs.


The New Complete Book of Herbs, Spices, and Condiments

The New Complete Book of Herbs, Spices, and Condiments

Author: Carol Ann Rinzler

Publisher: Checkmark Books

Published: 2001

Total Pages: 422

ISBN-13: 9780816041527

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Lists over one hundred herbs, spices, and condiments, providing information on their nutritional profile, benefits, possible side effects, chemical makeup, and various uses.


Healing Herbs

Healing Herbs

Author: Tina Sams

Publisher: Quarto Publishing Group USA

Published: 2015-01-30

Total Pages: 195

ISBN-13: 1627881948

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“Guides you step by step through the how and why of medicinal herbs in a down to earth and experienced manner.” —Susanna Reppert Brill, The Rosemary House, Mechanicsburg, PA Ever wondered about the benefits of dandelion, chickweed, and elder? Healing Herbs is an essential reference for the beginning herbalist, featuring 20 common herbs, many of which are considered weeds, that can often be found in hedgerows, meadows, and wild places. Along with medicinal information, this book includes traditional folklore and fortifying recipes for each edible or medicinal plant, and plenty of easy-to-follow instructions to help fill a backyard herbalist’s medicine chest with remedies to keep the whole family happy and healthy. Healing Herbs is conveniently organized by plant, making it easier for the home herbalist to find, identify, and use healing plants from the backyard. Herbalist Tina Sams identifies the twenty most common and healthful herbs and over one hundred natural remedies that are easy, inexpensive, and effective. This illustrated guide is fundamental for any nature-lover’s library “The Healing Power of Herbs is a lovely, insightful introduction into the wonderful world of herbs and herbal healing. One finds all of the essential information and more including intelligent discussions on herb safety, herb gardening, herbal preparation, and remedies for common ailments. The author’s message is to reinforce the realization that while powerful, herbs are all around us and they are our allies in health.” —Rosemary Gladstar, herbalist author of Rosemary Gladstar’s Medicinal Herbs


The Complete Illustrated Book of Herbs

The Complete Illustrated Book of Herbs

Author: Editors at Reader's Digest

Publisher: Simon and Schuster

Published: 2016-04-12

Total Pages: 939

ISBN-13: 1621453154

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This beautifully illustrated, complete guide to herbs unlocks the secrets of these wonder plants—from planting and harvesting to cooking and storing—including their health benefits. Now you can discover the joy and pleasure of growing your own herbs—for spicing up meals, creating crafts, treating ailments, and more. In this comprehensive and beautifully illustrated herbal guide you’ll find information on their history, cultivation, propagation, and harvesting, along with a wealth of great ideas for using herbs everyday in a variety of ways. This guide unravels the mysteries of these versatile plants, with savvy tips and simple formulas for maximizing their powers. Did you know? · Mint can repel ants, flies, mice, and moths · Garlic can seriously lower cholesterol · Chives, fennel, tarragon, thyme, oregano, and winter savory are perennials · Rosemary was used in the Middle Ages for its tranquilizing effects, and it is still a digestion aid Known for alleviating common ailments, herbs are an ancient natural wonder—herbs are hotter than ever. Extremely informative and fascinating, this book will help you find which herb can treat various complaints. Throughout the guide are instructions for bursting-with-flavor recipes, health-care products, decorative craft ideas, insect repellents, cosmetics, cleaning agents, and much more.


100 New Herbs

100 New Herbs

Author: Margaret Roberts

Publisher: Penguin Random House South Africa

Published: 2015-10-01

Total Pages: 836

ISBN-13: 1775843653

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Margaret Roberts is a well-known proponent of the use of natural products to enhance health and wellbeing. In 100 New Herbs she introduces readers to an exciting range of new plants that can be used in the kitchen, and medicinally. Margaret offers practical advice on how and when to plant, grow and harvest the featured herbs, and includes recipes that harness the medicinal, cosmetic and edible nature of these plants. The accessible, down-to-earth text is laced with personal anecdotes and historical information about the use of herbs. Colourful photographs aid identifi cation in this beautifully designed book. An indispensable guide for anyone interested in health, wellness, organic gardening and the use of herbs to enhance cooking.


Rainforest Remedies

Rainforest Remedies

Author: Rosita Arvigo

Publisher: Lotus Press

Published: 1993

Total Pages: 314

ISBN-13: 0914955136

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The work of Rosita Arvigo and Michael Balick to bring the knowledge of the Mayan healers to the Western reader deserves due credit. This revised and enlarged second edition includes much additional information about the major herbs in the Mayan pharmacopoeia. Their work proves that the rainforest has more value to mankind alive than cut down


New Book of Herbs

New Book of Herbs

Author: Jekka McVicar

Publisher: Prentice Hall

Published: 2006-03-01

Total Pages: 288

ISBN-13: 9780131788763

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A unique and innovative combination of cookbook, gardening guide, and organic reference, "New Book of Herbs" illustrates how growing and using fresh herbs can enhance one's home, health, and garden.