Yankee Church Supper Cookbook

Yankee Church Supper Cookbook

Author: Clarissa M. Silitch

Publisher: Yankee Publishing, Incorporated

Published: 1980

Total Pages: 238

ISBN-13: 9780911658149

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A superb collection to inspire any cook, you won't find these recipes in any other cookbook. The Yankeee Church Supper Cookbook features more than 375 recipes for wholesome and affordable food for the entire family. A special section entitled "Recipes to Feed A Crowd" is included.


Yankee Magazine's Church Suppers & Potluck Dinners Cookbook

Yankee Magazine's Church Suppers & Potluck Dinners Cookbook

Author: Andrea Chesman

Publisher: Villard Books

Published: 1996

Total Pages: 324

ISBN-13: 9780679432081

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This collection, gathered from potluck experts and community supper veterans all over New England, offers more than 300 recipes for affordable, easy-to-prepare dishes made with ingredients that can be found in any supermarket. From appetizers to desserts, with these innovative, group-tested, and varied American recipes, you'll never again wonder "What should I bring?" Illustrations.


The Southern Living Party Cookbook

The Southern Living Party Cookbook

Author: Elizabeth Heiskell

Publisher: Time Home Entertainment

Published: 2018-10-23

Total Pages: 646

ISBN-13: 0848759109

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This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi's go-to caterer for every celebratory scenario life serves up. In this update to the best-selling book of our mothers' and grandmothers' era, Elizabeth's tell-it-like-it-is voice provides a twist to the classic Southern advice that is a refresher for entertainers of any age or experience. Packed with delicious recipes from the original book like Smoked Salmon Canapes, Hot Cheese Squares, and Brandy Alexanders, the book also includes popular picks from the current pages of Southern Living as well as Elizabeth's treasured recipe box. The Southern Living Party Cookbook is an entertaining handbook loaded with lifestyle tips and hilarious Heiskell stories, along with lush photography to help you get the look from table setting to plated dish.


Recipes from the Root Cellar

Recipes from the Root Cellar

Author: Andrea Chesman

Publisher: Storey Publishing

Published: 2010-01-01

Total Pages: 402

ISBN-13: 1603425454

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Collects recipes for two hundred and fifty recipes that utilize winter vegetables, including shrimp egg rolls, leek and goat cheese pizza, Southern-style mashed rutabagas or turnips, and coconut curried winter squash soup.


Million Dollar Mailings

Million Dollar Mailings

Author: Denison Hatch

Publisher: Rowman & Littlefield

Published: 2023-05-01

Total Pages: 531

ISBN-13: 1493078690

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Denny Hatch gives an exclusive inside's look at the art and science of direct mail creative technique — copy approaches, design, formats, offers — unlike anything ever before assembled. This new and updated edition includes an overview, complete with illustrations, of new trends in direct mail.


South Your Mouth

South Your Mouth

Author: Mandy Rivers

Publisher: Q R P Books

Published: 2014

Total Pages: 0

ISBN-13: 9781938879012

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"Whether it's baked pimento cheese or fried pork chops with country gravy, southern-style collard greens or Mama's cornbread dressing, the 200 recipes in this book are all kitchen-tested and family-approved! South your mouth is a celebration of Mandy's irresistible southern recipes, as well as her secrets for turning a so-so recipe into a "so ah-maz-ing!" dish you'll be proud to serve. Her down-to-earth recipes and easy-going southern style will have you cooking and laughing at the same time!"--Provided by publisher.


Mexico One Plate At A Time

Mexico One Plate At A Time

Author: Rick Bayless

Publisher: Simon and Schuster

Published: 2000-10-25

Total Pages: 392

ISBN-13: 068484186X

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120 recipes that includes classics as well as some original creations.