Whose Food Is This?
Author: Nancy Kelly Allen
Publisher: Capstone
Published: 2005
Total Pages: 14
ISBN-13: 1404806075
DOWNLOAD EBOOKDiscusses the types of food eaten by a variety of different animals.
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Author: Nancy Kelly Allen
Publisher: Capstone
Published: 2005
Total Pages: 14
ISBN-13: 1404806075
DOWNLOAD EBOOKDiscusses the types of food eaten by a variety of different animals.
Author: Sonal Ved
Publisher: Penguin/Viking
Published: 2022-03
Total Pages: 0
ISBN-13: 9780670092406
DOWNLOAD EBOOKDid the European traders come before the Arab conquerors? Can you say cinnamon is an Indian spice even though it first grew in Sri Lanka on the Indian subcontinent? What are the origins of chutney and samosa or of the fruit punch, and how are they connected to India? Who taught us how to make ladi pav, and how did the Burmese khow suey land up on the wedding menus of Marwaris? In Whose Samosa Is It Anyway the author tries to find an answer to the most basic questions about Indian food only to conclude that there is no such thing as a definitive Indian cuisine and that there are as many hyper-local Indian cuisines as there are Indian states.
Author: Elizabeth Gregoire
Publisher: Capstone
Published: 2005
Total Pages: 28
ISBN-13: 9781404806085
DOWNLOAD EBOOKDiscusses various types of animal habitats.
Author: STAN. TEKIELA
Publisher:
Published: 2025
Total Pages: 0
ISBN-13: 9781647555221
DOWNLOAD EBOOKAuthor: Kim Krans
Publisher: Random House Books for Young Readers
Published: 2017-08-01
Total Pages: 21
ISBN-13: 1101932295
DOWNLOAD EBOOKA stunning picture book that addresses the question: do any of us "own" nature? When a curious cat asks the question, "Whose moon is that?", a panoply of animals try to stake their claim. The wolf, the owl, and the starry sky all have their reasons, but the moon ultimately answers for herself -- her light is meant to be shared by everyone. Kim Krans's stunning ink-and-watercolor illustrations beautifully illuminate this simple exploration of our relationship to the world around us and our place in it.
Author: Joyce Carol Oates
Publisher: Baton Rouge : Louisiana State University Press
Published: 1978
Total Pages: 80
ISBN-13: 9780807103913
DOWNLOAD EBOOKOates's fifth volume of poems tells of the central concerns of everyday lives, the metamorphoses undergone in life and death, and the merging of the individual self with others
Author: Marion Nestle
Publisher: Univ of California Press
Published: 2013-05-14
Total Pages: 537
ISBN-13: 0520955064
DOWNLOAD EBOOKWe all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing exposé, Marion Nestle goes behind the scenes to reveal how the competition really works and how it affects our health. The abundance of food in the United States--enough calories to meet the needs of every man, woman, and child twice over--has a downside. Our over-efficient food industry must do everything possible to persuade people to eat more--more food, more often, and in larger portions--no matter what it does to waistlines or well-being. Like manufacturing cigarettes or building weapons, making food is big business. Food companies in 2000 generated nearly $900 billion in sales. They have stakeholders to please, shareholders to satisfy, and government regulations to deal with. It is nevertheless shocking to learn precisely how food companies lobby officials, co-opt experts, and expand sales by marketing to children, members of minority groups, and people in developing countries. We learn that the food industry plays politics as well as or better than other industries, not least because so much of its activity takes place outside the public view. Editor of the 1988 Surgeon General's Report on Nutrition and Health, Nestle is uniquely qualified to lead us through the maze of food industry interests and influences. She vividly illustrates food politics in action: watered-down government dietary advice, schools pushing soft drinks, diet supplements promoted as if they were First Amendment rights. When it comes to the mass production and consumption of food, strategic decisions are driven by economics--not science, not common sense, and certainly not health. No wonder most of us are thoroughly confused about what to eat to stay healthy. An accessible and balanced account, Food Politics will forever change the way we respond to food industry marketing practices. By explaining how much the food industry influences government nutrition policies and how cleverly it links its interests to those of nutrition experts, this path-breaking book helps us understand more clearly than ever before what we eat and why.
Author: Gerard Downey
Publisher: Woodhead Publishing
Published: 2016-08-08
Total Pages: 812
ISBN-13: 0081002335
DOWNLOAD EBOOKAdvances in Food Authenticity Testing covers a topic that is of great importance to both the food industry whose responsibility it is to provide clear and accurate labeling of their products and maintain food safety and the government agencies and organizations that are tasked with the verification of claims of food authenticity. The adulteration of foods with cheaper alternatives has a long history, but the analytical techniques which can be implemented to test for these are ever advancing. The book covers the wide range of methods and techniques utilized in the testing of food authenticity, including new implementations and processes. The first part of the book examines, in detail, the scientific basis and the process of how these techniques are used, while other sections highlight specific examples of the use of these techniques in the testing of various foods. Written by experts in both academia and industry, the book provides the most up-to-date and comprehensive coverage of this important and rapidly progressing field. Covers a topic that is of great importance to both the food industry and the governmental agencies tasked with verifying the safety and authenticity of food products Presents a wide range of methods and techniques utilized in the testing of food authenticity, including new implementations and processes Highlights specific examples of the use of the emerging techniques and testing strategies for various foods
Author: Miranda Paul
Publisher: Millbrook Press
Published: 2016-02-01
Total Pages: 44
ISBN-13: 146779726X
DOWNLOAD EBOOKIf your hands can mix and mash, what job might you have? What if your hands reach, wrench, yank, and crank? The hands in this book—and the people attached to them—do all sorts of helpful work. And together, these helpers make their community a safe and fun place to live. As you read, keep an eye out for community members who make repeat appearances! Can you guess all the jobs based on the actions of these busy hands?
Author: Kris Hirschmann
Publisher:
Published: 2014
Total Pages:
ISBN-13: 9781607457732
DOWNLOAD EBOOK"Use the pictures and written clues to identify each animal under the flap. From freathers to stripes--get ready for some fun!"--Back cover.