What Regulatory Reforms Will Help Strengthen Agriculture and Agribusiness?
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
Published: 1996
Total Pages: 160
ISBN-13:
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Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
Published: 1996
Total Pages: 160
ISBN-13:
DOWNLOAD EBOOKAuthor: Tom Fulton
Publisher:
Published: 1998
Total Pages: 180
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DOWNLOAD EBOOKAuthor: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
Published: 1996
Total Pages: 120
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DOWNLOAD EBOOKAuthor: United States. Agency for International Development. Bureau for Africa
Publisher:
Published: 2005
Total Pages: 230
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DOWNLOAD EBOOKAuthor: United States. Congress. House. Committee on Appropriations. Subcommittee on Foreign Operations, Export Financing, and Related Programs
Publisher:
Published: 2005
Total Pages: 2108
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Congress. House. Committee on Appropriations. Subcommittee on State, Foreign Operations, and Related Programs
Publisher:
Published: 2016
Total Pages: 1454
ISBN-13:
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Published: 2003
Total Pages: 1188
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DOWNLOAD EBOOKAuthor: C. Peter Timmer
Publisher:
Published: 1986
Total Pages: 64
ISBN-13:
DOWNLOAD EBOOKResearch paper, agricultural development, role in economic development, structural change in the agricultural sector - theoretical aspects, decision making, agricultural production production factors, farm households, agricultural technology issues, agricultural policies for speeding up modernization, etc. Graph, references, tables.
Author: World Bank Group
Publisher: World Bank Publications
Published: 2019-11-18
Total Pages: 562
ISBN-13: 1464813884
DOWNLOAD EBOOKEnabling the Business of Agriculture 2019 presents indicators that measure the laws, regulations and bureaucratic processes that affect farmers in 101 countries. The study covers eight thematic areas: supplying seed, registering fertilizer, securing water, registering machinery, sustaining livestock, protecting plant health, trading food and accessing finance. The report highlights global best performers and countries that made the most significant regulatory improvements in support of farmers.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2019-03-11
Total Pages: 139
ISBN-13: 9251303355
DOWNLOAD EBOOKFAO’s previous contribution to the development of contract farming saw the publication in 2015 of the UNIDROIT/FAO/IFAD Legal Guide on Contract Farming, which focused on the bilateral relationship between an agricultural producer and a contractor. This Legislative Study develops that research and focuses on the regulatory frameworks for contract farming, aiming to highlight different possible approaches for different contexts. Responsible contract farming can be a powerful tool for small scale farmers in developing countries to move towards larger scalecommercial production. It can create economic wealth, contribute to supply chain efficiency through the production of higher quantities of better quality products, and contribute to achieving domestic food security objectives. Maximizing these benefits while minimizing the inherent risks of contract farming is reliant upon the forging of an enabling environment, a key part of which is the domestic regulatory framework. This Legislative Study provides guidance to domestic regulators and other interested readers on how to appraise and potentially reform domestic regulatory frameworks to achieve responsible contract farming. Recognising that different countries and contextual realties may benefit from different regulatory solutions, this Study provides several examples, supported by representative case studies, on how contract farming can be regulated, without promoting a single solution as the most appropriate. Please visit FAO’s Contract Farming Resource Centre, http://www.fao.org/in-action/contract-farming/en/, which is a regularly updated website hosting a variety of material on contract farming both from FAO and from other recognized authors.