Water and Society IV
Water and Society IV

Author: C.A. Brebbia

Publisher: WIT Press

Published: 2017-08-30

Total Pages: 367

ISBN-13: 1784661856

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This volume presents papers from the 4th International Conference on Water & Society. The focus of the conference was to encourage trans-disciplinary communication on issues related to the nature of water, and its use and exploitation by society. The valuable research contained in this book demonstrates the need to bridge the gap between specialists in physical sciences, biology, environmental sciences and health. The availability of clean and inexpensive water can no longer be taken for granted as the need for water continues to increase due a growing global population. Heavy water consumers such as agriculture and industry often contribute to its contamination. Water distribution networks in urban areas and soiled water collection systems, present serious problems as well as the need to maintain ageing infrastructures. Possible technologically solutions, such as desalination or pumping systems are energy demanding but, as costs rise, the techniques currently developed may need to be re-assessed. The following list covers some of the subjects included in this book: Water resources management; Agribusiness; Water as a human right; Water quality; Water resources contamination; Sanitation and health; Water and disaster management; Policy and legislation; Future water demands; Irrigation and water management; Management of catchments; Groundwater management and conservation.

Water and Society V
Water and Society V

Author: S. Mambretti

Publisher: WIT Press

Published: 2019-12-06

Total Pages: 332

ISBN-13: 1784663573

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Encompassing papers form the 2019 Water and Society Conference, this book is a collection of latest trans-disciplinary research on issues related to the nature of water, and its use and exploitation by society. This book demonstrates the need to bridge the gap between specialists in physical sciences, biology, environmental sciences and health. Over the centuries, civilisations have relied on the availability of clean and inexpensive water. This can no longer be taken for granted as the need for water continues to increase due to the pressure from growing global population demanding higher living standards. Agriculture and industry, major users of water, are at the same time those that contribute to its contamination. Water distribution networks in urban areas, as well as soiled water collection systems, present serious problems in response to a growing population as well as the need to maintain ageing infrastructures.Many technologically feasible solutions, such as desalination or pumping systems are energy demanding but, as costs rise, the techniques currently developed may need to be re-assessed. The research contained in this book addresses the interaction between water and energy systems.The socio-political implications of a world short of clean, easily available water are enormous. It will lead to realignments in international politics and the emergence of new centres of power in the world.The following list covers some of the subjects included in this book: Water resources management; Agribusiness; Water as a human right; Water quality; Water resources contamination; Sanitation and health; Water and disaster management; Policy and legislation; Future water demands; Irrigation and water management; Management of catchments; Groundwater management and conservation.

Water and Society
Water and Society

Author: Darrell W. Pepper

Publisher: WIT Press

Published: 2012

Total Pages: 577

ISBN-13: 1845645561

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This book contains the papers presented at a conference co-organized by the University of Nevada-Las Vegas and the Wessex Institute of Technology to facilitate trans-disciplinary communication on issues related to the nature of water, and its use and exploitation by society. With adequate water supply becoming a critical issue in more and more area, \there is a great and urgent need to bridge the gap between the broad spectrum of social sciences and humanistic disciplines and the specialists in physical and natural sciences, biology, environmental sciences, and health. Many issues are also trans-national in nature and relate to rights of states and hence it is essential to discuss these at international level to arrive at equitable and binding solutions that will ensure the rights of society to quality water supplies. The book discusses The nature of water; Water as a human right; Water as the source of life; Water in a changing climate; Future water demands and adaptation strategies; Water resources contamination; Surface and sub-surface water resources; Irrigation and desertification; Water, sanitation and health; Transnational water rights; Legislation and controls; Water through the ages; Lessons to be learnt; and Water and disaster management.

Water and Society VI
Water and Society VI

Author: S. Mambretti

Publisher: WIT Press

Published: 2021-07-19

Total Pages: 122

ISBN-13: 1784664235

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Over the centuries, civilisations have relied on the availability of clean and inexpensive water. This can no longer be taken for granted as the need for water continues to increase due to the pressure from a growing global population demanding higher living standards. Agriculture and industry, major users of water, are at the same time those that contribute to its contamination. Water distribution networks in urban areas, as well as soiled water collection systems, present serious problems in response to a growing population as well as the need to maintain ageing infrastructures. Many technologically feasible solutions, such as desalination or pumping systems are energy demanding but, as costs rise, the techniques currently developed may need to be re-assessed. The socio-political implications of a world short of clean, easily available water are enormous. It will lead to realignments in international politics and the emergence of new centres of power in the world. Policymakers need to be educated and advised on developing policies and regulations that will support the water systems of tomorrow. The role of society and its involvement with water is paramount. To meet the future demands for water, new standards, new training and additional support roles will best be delivered by those knowledgeable of the new technologies and direction of the industry. This volume highlights research on issues related to the nature of water and its use and exploitation by society.

The Oxford Handbook of Food, Water and Society
The Oxford Handbook of Food, Water and Society

Author: Tony Allan

Publisher: Oxford University Press

Published: 2019-09-27

Total Pages: 945

ISBN-13: 0190669802

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Food, water and society: what is managed by whom, and with what impacts? Our food supply chains are at risk. Water resources--sometimes scarce, often damaged, and always under-valued--are among the major reasons why food and water security rank high every year in the World Economic Forum's major global risk analysis. A stable and sustainable food system is critical to society's survival. This Handbook shows that keeping the food system stable comes at the expense of the environment, especially of water resources and those who consume and manage them. The way the food system operates reflects hard political realities. Rather than pay for the environmental costs of sustainable production, society expects food at ever lower prices. Governments reflect their electorates in this regard. Given that farm production may account for as little as 10% of the food value chain in wealthy economies, it is striking that governments have been unwilling (or unable) to put in place the essential laws and accountability that would enable famers to ensure both production and stewardship. Corporate food traders, food manufacturers, and retailers on the other hand operate in markets that make profits and pay taxes. But these corporations are not contractually bound to utilize highly nutritious, sustainably produced food commodities. The articles in this Oxford Handbook have been written by water and food system scientists and professionals, including farmers, rarely heard voices who understand the problems of food producers, food manufacturers, and regulating markets and public policy. The articles address the blind spots of society and its public policymakers, demonstrating the importance of informing society about the consequences of its food preferences and the heroic challenges it is beginning to face. The damage we are doing to our water and soil ecosystems is as important as the damage we do to the atmosphere. Impressed by the technical and organizational advances of the past two centuries, the contributors featured in this book also take note of where economic inefficiencies and cultural deadlock in a 4,000 year old system are putting our critical food supply chains at risk.

The Social Life of Water
The Social Life of Water

Author: John R. Wagner

Publisher: Berghahn Books

Published: 2013-08-01

Total Pages: 325

ISBN-13: 0857459678

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Everywhere in the world communities and nations organize themselves in relation to water. We divert water from rivers, lakes, and aquifers to our homes, workplaces, irrigation canals, and hydro-generating stations. We use it for bathing, swimming, recreation, and it functions as a symbol of purity in ritual performances. In order to facilitate and manage our relationship with water, we develop institutions, technologies, and cultural practices entirely devoted to its appropriation and distribution, and through these institutions we construct relations of class, gender, ethnicity, and nationality. Relying on first-hand ethnographic research, the contributors to this volume examine the social life of water in diverse settings and explore the impacts of commodification, urbanization, and technology on the availability and quality of water supplies. Each case study speaks to a local set of issues, but the overall perspective is global, with representation from all continents.

Water and Society II
Water and Society II

Author: C.A. Brebbia

Publisher: WIT Press

Published: 2013-09-04

Total Pages: 365

ISBN-13: 1845647424

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Containing the proceedings of the Second International Conference on the title topic, the book examines issues related to the nature of water, and its use and exploitation by society. Since ensuring an adequate water supply is becoming a critical issue in more and more countries, the conference brings together specialists from the social sciences and humanistic disciplines and the physical and natural sciences, biology, environmental sciences, and health to bridge gaps between the disciplines in addressing the problem. The international, interdisciplinary nature of the conference participants makes it possible to arrive at equitable solutions to the many transnational issues, relating to the rights of states, which arise around water supply.The book discusses: The nature of water; Water as a human right; Water as the source of life; Water in a changing climate; Future water demands and adaptation strategies; Water resources contamination; Water resources management; Irrigation and desertification; Water, sanitation and health; Transnational water rights; Legislation and controls; Lessons to be learnt; Water and disaster management.

Water and Society III
Water and Society III

Author: C.A. Brebbia

Publisher: WIT Press

Published: 2015-07-15

Total Pages: 409

ISBN-13: 1845649729

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The proceedings from The Water and Society Conference 2015 aim to encourage trans-disciplinary communication on issues related to the nature of water, and its use and exploitation by society. The papers within this book demonstrate the need to bridge the gap between the broad spectrum of socio-political sciences and humanistic disciplines and specialists in physical sciences, biology, environmental sciences and health. The Water and Society conference series which began 2011 comprise of issues such as the need for clean and inexpensive water by an increasing global population, and the growing demands of Agriculture and Industry. The book deals with the interaction between water and energy systems, as well as the more technical aspects of water resources management and quality, in the aim to help the policy makers put forward policies and legislation that will lead to improved solutions for all. Topics covered include: Water as a human right; Water quality; Water resources contamination; Water sanitation and health; Water and disaster management; Future water demands; Irrigation and desertification.

Water Societies and Technologies from the Past and Present
Water Societies and Technologies from the Past and Present

Author: Mark Altaweel

Publisher: UCL Press

Published: 2018-11-26

Total Pages: 334

ISBN-13: 1911576712

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Today our societies face great challenges with water, in terms of both quantity and quality, but many of these challenges have already existed in the past. Focusing on Asia, Water Societies and Technologies from the Past and Present seeks to highlight the issues that emerge or re-emerge across different societies and periods, and asks what they can tell us about water sustainability. Incorporating cutting-edge research and pioneering field surveys on past and present water management practices, the interdisciplinary contributors together identify how societies managed water resource challenges and utilised water in ways that allowed them to evolve, persist, or drastically alter their environment. The case studies, from different periods, ancient and modern, and from different regions, including Egypt, Sri Lanka, Cambodia, Southwest United States, the Indus Basin, the Yangtze River, the Mesopotamian floodplain, the early Islamic city of Sultan Kala in Turkmenistan, and ancient Korea, offer crucial empirical data to readers interested in comparing the dynamics of water management practices across time and space, and to those who wish to understand water-related issues through conceptual and quantitative models of water use. The case studies also challenge classical theories on water management and social evolution, examine and establish the deep historical roots and ecological foundations of water sustainability issues, and contribute new grounds for innovations in sustainable urban planning and ecological resilience.