In My Kitchen

In My Kitchen

Author: Ted Allen

Publisher: Clarkson Potter

Published: 2012

Total Pages: 274

ISBN-13: 0307951863

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The host of Food Network's hit show "Chopped" offers a book for food lovers who want to lose themselves in the delight of cooking. Passionate home cooks will find inspiring new recipes and techniques to add to their playbooks.


Cooking a Home

Cooking a Home

Author: Pilar Puig Cortada

Publisher: AuthorHouse

Published: 2015-02-17

Total Pages: 75

ISBN-13: 1504936701

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Syrian refugees are currently struggling to resume their lives far away from home. But even when confronting harsh conditions like those of life in a refugee camp or while missing family members left behind, a dish of home-cooked stuffed zucchinis can immediately elicit feelings of warmth and comfort and transform a foreign place into a welcoming home. This book is a collection of the recipes and stories that were shared with me by Syrians seeking asylum in Jordan during my time there.


Take Control of Your Kitchen

Take Control of Your Kitchen

Author: Mary Collette Rogers

Publisher: Frederick Fell Publishers

Published: 2004-12

Total Pages: 324

ISBN-13: 9780883910993

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A kitchen organizing guide to make cooking both easy and enjoyable. Provides kitchen layouts and more importantly, explains the process of arranging an existing kitchen to get optimal use. This book walks the novice and expert cook through the process of making meal-planning and cooking an easier task.


Hidden Kitchens

Hidden Kitchens

Author: Nikki Silva

Publisher: Rodale

Published: 2005-10-21

Total Pages: 314

ISBN-13: 9781594863134

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A volume based on the popular NPR radio series explores how communities come together through food, combining popular stories from the show with new interviews, photographs, and recipes from a wide array of atypical kitchens.


The Collector's Voice

The Collector's Voice

Author: Susan Pearce

Publisher: Routledge

Published: 2016-12-05

Total Pages: 316

ISBN-13: 1351964097

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The Collector’s Voice is a major four-volume project which brings together in accessible form material relevant to the history and practice of collecting in the European tradition from c. 1500 BC to the present day. The series demonstrates how attitudes to objects, the collecting of objects, and the shape of the museum institution have developed over the past 3000 years. Material presented includes translations of a wide range of original documents: letters, official reports, verse, fiction, travellers' accounts, catalogues and labels. Volume 1: Ancient Voices, edited by Susan Pearce and Alexandra Bounia Volume 2: Early Voices, edited by Susan Pearce and Kenneth Arnold Volume 3: Imperial Voices, edited by Susan Pearce and Rosemary Flanders Volume 4: Contemporary Voices, edited by Susan Pearce and Paul Martin


Cook As You Are

Cook As You Are

Author: Ruby Tandoh

Publisher: Knopf

Published: 2022-11-08

Total Pages: 353

ISBN-13: 0593321553

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A BON APPETIT BEST BOOK OF THE YEAR • A cookbook for the real world: a beautifully illustrated, inclusive, and inspiring collection of delectable and doable recipes for home cooks of all kinds that shows you don't have to be an aspiring chef to make great food—or for cooking to be a delight. Just cook as you are. "Not simply a recipe book, but a warm invitation to relax into and enjoy the experience of cooking and eating. Ruby Tandoh offers understanding, encouragement and completely glorious food.” —NIGELLA LAWSON, author of Cook, Eat, Repeat From last-minute inspiration for feeding an entire family to satisfying meals for just one person, easy one-pot dinners to no-chop recipes, in these pages Ruby Tandoh shares a feast of homey, globally inspired dishes, such as: •Carrot, Lemon and Tahini Soup •Smoky Chicken, Okra and Chorizo Casserole •Gnocchi with Harissa Butter and Broccoli •Lightning-Quick Asparagus and Chili Linguine •Tofu and Greens with Hot and Sour Chili Sauce •Rosemary Baby Buns •Lemon Mochi Squares A no-nonsense collection of more than 100 accessible, affordable, achievable—and, most importantly, delicious—recipes (plus countless variations), Cook As You Are is an essential resource for every taste, every kitchen, and every body.


Cashing In On Health And Wellness

Cashing In On Health And Wellness

Author: RD king

Publisher: 大賢者外語

Published: 2017-05-31

Total Pages: 33

ISBN-13:

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Find Out How To Maximize Your Gain From One Of The Most In Demand Markets Today! Discover how you or anyone can easily and quickly monetize the health and wellness industry! Grab an eBook that talks about the beauty of this business and how you can tap into it even if you have no experience in marketing being an entreprenuer. Did you know that the baby boomers are retiring? They are part of the trillion dollar industry in America and who knows, the rest of the world. If you are in business, do you think you would want to market your products to this crowd? Well, let me shed some light on the facts – the baby boomers are somewhere between 50-60 years old… and there is one thing they would want more than anything else in the world besides money. In this ebook, you will learn: Who the baby boomers are, what their behavioral patterns consist of, why they are an unstoppable market and how to position yourself as a merchant in front of them! How to predict the right trend and pick the best product line you wish to go into! Learn about the products that baby boomers will want to buy and how you can tap into unparalleled economic demand. How to build an effective low-cost model in without spending huge amounts of capital in the process. Why the network marketing industry is the best place to get started if you want to cash in big on the health and wellness industry. How to develop product awareness and get people to buy your product without selling it like a peddler. The right mindset you will need to succeed in this business! Finding the best manufacturers or companies to partner with if you want to dominate the health and wellness industry…


Japanese Cooking with Manga

Japanese Cooking with Manga

Author: Alexis Aldeguer

Publisher: Tuttle Publishing

Published: 2018-11-20

Total Pages: 338

ISBN-13: 1462920098

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"Just as it sounds, this recipe book is handwritten with drawings in the manga-style of cartoons and comics--and I don't think I've ever laughed so much reading a cookbook! […] A hip, fun, and delicious romp through Japanese recipes." -- Linda Garson, Culinaire Magazine