Traditional Knowledge in Food Activism and Governance
Author: Andrea Pieroni
Publisher: Frontiers Media SA
Published: 2024-08-16
Total Pages: 149
ISBN-13: 2832553230
DOWNLOAD EBOOKThe current debate on Traditional Knowledge (TK) and food heritage has had momentum in recent years, mainly thanks to the remarkable interest of some local and national institutions, small-scale producers, and emerging chefs. However, in the scientific arena, the process of documenting traditional knowledge and the heritage of local foods is often addressed by itself, and is not well connected to deeper reflections of the actual participatory processes involved in local development or to the manners through which TK informs public discourse regarding local foods and how this may further influence activists, institutions, and governance.