An African-American businessman in a self-contained black community of North Carolina in the late 40s exemplifies the pride and concerns of those in the segregated South.
There's hidden places all over this land-old, old places. Places with a chain for them to chain up the wolf when it's time. A bone-chilling tale of werewolves and love, set in medieval Scotland A mysterious young man has come to a small Highland town. His talent for wood carving soon wins the admiration of the weaver's daughter, Maddie. Fascinated by the silent carver, she sets out to gain his trust, only to find herself drawn into a terrifying secret that threatens everything she loves. There is an evil presence in the carver's life that cannot be controlled, and Maddie watches her town fall under a shadow. One by one, people begin to die. Caught in the middle, Maddie must decide what matters most to her-and what price she is willing to pay to keep it.
NEW YORK TIMES BESTSELLER • “An absolute delight to read . . . How lucky we are that [Ruth Reichl] had the courage to follow her appetite.”—Newsday At an early age, Ruth Reichl discovered that “food could be a way of making sense of the world. If you watched people as they ate, you could find out who they were.” Her deliciously crafted memoir Tender at the Bone is the story of a life defined, determined, and enhanced in equal measure by a passion for food, by unforgettable people, and by the love of tales well told. Beginning with her mother, the notorious food-poisoner known as the Queen of Mold, Reichl introduces us to the fascinating characters who shaped her world and tastes, from the gourmand Monsieur du Croix, who served Reichl her first foie gras, to those at her politically correct table in Berkeley who championed the organic food revolution in the 1970s. Spiced with Reichl’s infectious humor and sprinkled with her favorite recipes, Tender at the Bone is a witty and compelling chronicle of a culinary sensualist’s coming-of-age. BONUS: This edition includes an excerpt from Ruth Reichl's Delicious! Praise for Tender at the Bone “A poignant, yet hilarious, collection of stories about people [Reichl] has known and loved, and who, knowingly or unknowingly, steered her on the path to fulfill her destiny as one of the world’s leading food writers.”—Chicago Sun-Times “While all good food writers are humorous . . . few are so riotously, effortlessly entertaining as Ruth Reichl.”—The New York Times Book Review “Reading Ruth Reichl on food is almost as good as eating it. . . . Reichl makes the reader feel present with her, sharing the experience.”—Washington Post Book World “[In] this lovely memoir . . . we find young Ruth desperately trying to steer her manic mother's unwary guests toward something edible. It's a job she does now . . . in her columns, and whose intimate imperatives she illuminates in this graceful book.”—The New Yorker “A savory memoir of [Reichl’s] apprentice years . . . Reichl describes [her] experiences with infectious humor. . . . The descriptions of each sublime taste are mouthwateringly precise. . . . A perfectly balanced stew of memories.”—Kirkus Reviews
A hurricane is building over the Gulf of Mexico, threatening the coastal town of Bois Sauvage, Mississippi, and Esch's father is growing concerned. He's a hard drinker, largely absent, and it isn't often he worries about the family. Esch and her three brothers are stocking up on food, but there isn't much to save. Lately, Esch can't keep down what food she gets; at fifteen, she has just realized that she's pregnant. Her brother Skeetah is sneaking scraps for his prized pit bull's new litter, dying one by one. Meanwhile, brothers Randall and Junior try to stake their claim in a family long on child's play and short on parenting. As the twelve days that make up the novel's framework yield to a dramatic conclusion, this unforgettable family - motherless children sacrificing for one another as they can, protecting and nurturing where love is scarce - pulls itself up to face another day.
THE TIMES '100 BEST SUMMER READS' NEW YORK TIMES TOP 10 BESTSELLER LONGLISTED FOR THE WOMEN'S PRIZE 2020 'Sublime' Candice Carty-Williams 'An epic in miniature' Tayari Jones 'A banger' Ta-Nehisi Coates 'Generous and big-hearted' Brit Bennett 'A true spell of a book' Ocean Vuong 'A proclamation' R.O. Kwon 'A little masterpiece' Paula Hawkins 'I adored this book' Elizabeth MacNeal 'Pure poetry' Observer 'A sharply focused gem' Sunday Times 'Will remind you why you love reading' Stylist 'Haunting' Guardian 'A wonderful, tragic, inspiring story' Metro 'Prose that sings off the page... Gorgeous' Mail on Sunday 'A nuanced portrait of shifting family relationships' Financial Times 'As seductive as a Prince bop' O, The Oprah Magazine 'Razor-sharp' Vanity Fair 'Dazzling... With urgent, vital insights into questions of class, gender, race, history, queerness and sex' New York Times An unexpected teenage pregnancy brings together two families from different social classes, and exposes the private hopes, disappointments and longings that can bind or divide us. From the New York Times-bestselling and National Book Award-winning author of Another Brooklyn and Brown Girl Dreaming. Brooklyn, 2001. It is the evening of sixteen-year-old Melody's coming of age ceremony in her grandparents' brownstone. Watched lovingly by her relatives and friends, making her entrance to the music of Prince, she wears a special custom-made dress - the very same dress that was sewn for a different wearer, Melody's mother, for a celebration that ultimately never took place. Unfurling the history of Melody's family - from the 1921 Tulsa race massacre to post 9/11 New York - Red at the Bone explores sexual desire, identity, class, and the life-altering facts of parenthood, as it looks at the ways in which young people must so often make fateful decisions about their lives before they have even begun to figure out who they are and what they want to be. *** ONE OF THE BOOKS OF THE YEAR FOR: New York Times; Washington Post; Time; USA Today; O, The Oprah Magazine; Elle; Good Housekeeping; Esquire; NPR; New York Public Library; Library Journal; Kirkus; BookRiot; She Reads; The Undefeated ***
In a neighborhood known as the Bramble Patch, the Lyons family endures despite poverty, racism, and the ghoulish appetites of an underworld kingpin called the Barghest. As the years pass and the neighborhood falls into decay, along with the town that surrounds it, what's left of the Bramble Patch will learn the saying is true: These bones are gonna rise again.
According to the classical theory of functional structure of bone which was developed by J. Wolff (1884, 1892) and W. Roux (1895) following the investigations of the functional architecture of the substantia spongiosa by H. von Meyer (1867), bone is "functionally" laid down in gross form as well as in minute architecture in accordance with the "maximum-minimum-law". As a result of functional adaptation, a maximum of efficiency is achieved with a minimum of material (Kummer, 1962a). In this sense functional adaptation is a reaction of adaptation of the idiotype-within the bounds of the reaction norm-to a changed internal environment, that is in this case an adaptation to changed mechanical stresses. 1. The Formation of the Normal Femur Shape The heredity basis of shape characteristics of human femora is really unknown. Identical twins show a significant lower variability of length of femur than binovular twins. Population variability of length of femur due to heritability may exceed twice the variability due to environmental factors (Knussmann, 1968). A significant part of the total variation of femur shape characteristics remains therefore unexplained supposing that the sources of variation due to heritability and environmental factors are also nearly the same for the other traits.