The Ultimate Vegetarian Cookbook
Author: Susie Ward
Publisher:
Published: 2011
Total Pages: 175
ISBN-13: 9781845734695
DOWNLOAD EBOOKRead and Download eBook Full
Author: Susie Ward
Publisher:
Published: 2011
Total Pages: 175
ISBN-13: 9781845734695
DOWNLOAD EBOOKAuthor: Roz Denny
Publisher:
Published: 1998
Total Pages: 256
ISBN-13: 9781896639246
DOWNLOAD EBOOKAuthor: Allyson C. Naquin
Publisher: AndreaAstemio
Published: 2020-01-19
Total Pages: 211
ISBN-13:
DOWNLOAD EBOOKWho said Pleasure of Eating and Vegan can't go together!? The fusion between Electric pressure cooker and Vegan is the perfect deal for anyone who is conscious about their health. In this book you will find proven strategies to help you find balance in your life by being one with nature. Eating clean, fresh and natural plant-based foods that will not only provide you with the best and purest nutrition but will also reduce your carbon footprint on our beautiful planet and also preserve the natural food chains just as nature intended. We are going to start by taking an in-depth look of the vegan diet and vegan lifestyle as a whole and how you can easily transition into this lifestyle without feeling like you are missing your meaty lifestyle as well as looking at what you stand to gain by going the vegan route. We are going to end on a delicious note with some of the best tasting and innovative electric pressure cooker vegan recipes that will leave you pinching yourself for having not discovered the vegan diet sooner! Some of the things you will learn here includes: • Benefits of consuming live plant based foods •Understanding veganism • More than 150 Electric pressure cooker Vegan recipes! • Why You Need an Electric pressure cooker Miracle in Your Home And much more! Eating healthy is going to be easier than you would have ever imagined! You don't just cook out of curiosity, you cook knowing what you will get. If you live by the going green philosophy, this is the book for you! Put on your reading glasses and let us embark on this health journey together!
Author: America's Test Kitchen
Publisher: America's Test Kitchen
Published: 2015-03-01
Total Pages: 2185
ISBN-13: 1940352231
DOWNLOAD EBOOKBest-Selling vegetarian cookbook destined to become a classic. Everyone knows they should eat more vegetables and grains, but that prospect can be intimidating with recipes that are often too complicated for everyday meals or lacking in fresh appeal or flavor. For the first time ever, the test kitchen has devoted its considerable resources to creating a vegetarian cookbook for the way we want to eat today. The Complete Vegetarian Cookbook is a wide-ranging collection of boldly flavorful vegetarian recipes covering hearty vegetable mains, rice and grains, beans and soy as well as soups, appetizers, snacks, and salads. More than 300 recipes are fast (start to finish in 45 minutes or less), 500 are gluten-free, and 250 are vegan and are all highlighted with icons on the pages. The book contains stunning color photography throughout that shows the appeal of these veggie-packed dishes. In addition, almost 500 color photos illustrate vegetable prep and tricky techniques as well as key steps within recipes.
Author: Kathy Hester
Publisher: Macmillan
Published: 2017-01-10
Total Pages: 226
ISBN-13: 1624143385
DOWNLOAD EBOOKAs the Instant Pot becomes increasingly affordable and popular among home cooks, who better than to teach vegans the ins and outs of this handy appliance than bestselling vegan cookbook author Kathy Hester? In The Ultimate Vegan Instant Pot Cookbook, Kathy presents 80 new and unique recipes using the many features of the 7-appliances-in-1 Instant Pot, which includes a pressure cooker, slow cooker, yogurt maker and steamer. The Instant Pot does most of the work for less kitchen stress and mess, and it produces astoundingly delicious results. Recipes include Autumn Mushroom Bean Soup, Quinoa Chickpea Scramble, California Vegetables in Cheezy Sauce, All American Tempeh Chili, Mushroom Stroganoff Over Instant Pot Potatoes and even desserts like Vegan Cheesecake and Smores Sweet Potatoes. Readers also save money by easily making their own staples such as vegetable stock, nondairy milk, yogurt, seitan and cheesy sauce. With plenty of introductory material, readers can learn about using the different features of their Instant Pot, nutritional benefits of each, do's and don'ts and how to care for it. This cookbook helps vegan home cooks confidently use the Instant Pot to prepare their own nourishing staples and delicious meals for their families. This book will have 80 recipes.
Author:
Publisher: Chartwell Books
Published: 2011-09-19
Total Pages: 0
ISBN-13: 9780785828488
DOWNLOAD EBOOKLearn the skills you need to create mouth-watering meals from one of the world’s greatest cuisines. Step-by-step recipes guide you through the preparation of delicious meals and cooks’ tips add expertise and variety to your cooking. Each book in The Ultimate Cookbook series is softcover, 8.5in x 11in, and illustrated with beautiful, appetizing full-color photography throughout. The clear, consistent measurements and easy-to-follow instructions make this book an excellent addition to any cook’s kitchen. Vegetarian food is different, delicious, nourishing and fresh. It can turn cooking, as well as eating, into a daily pleasure. Learning to cook without meat and fish is something of a challenge, as we are so used to having one or the other as the main ingredient of the meal. However, the effort is worthwhile—as your tastebuds will tell you. Learn the skills you need to create mouth-watering vegetarian meals from the cuisines of the world. Featuring over 100 tried and tested recipes carefully selected to make flavorsome, filling recipes for soups, salads, and pasta dishes as well as drinks, breads and desserts. Step-by-step recipes guide you through the preparation of delicious meals while cook's tips add expertise and variety to your cooking. The Ultimate Vegetarian Cookbook is illustrated with full-color photography throughout.
Author: Paul Gayler
Publisher: DK Publishing (Dorling Kindersley)
Published: 1999
Total Pages: 0
ISBN-13: 9780789441843
DOWNLOAD EBOOKLavishly illustrated, this collection of modern gourmet vegetarian recipes features easy-to-follow instructions and an extensive reference section. Full color.
Author: Mary Spinster
Publisher: Ep Enterprise
Published: 2021-02-18
Total Pages: 102
ISBN-13: 9781801736435
DOWNLOAD EBOOK55% OFF for Bookstores! NOW at $ 33,95 instead of $ 43,95 Are you trying to eliminate all your unhealthy eating habits and change them to healthier ones? Do you want to switch all your unhealthy food into healthy foods? Then you are on the right page! Eating a plant-based diet has been excellent for various physical and mental benefits, including weight loss, heart disease prevention, lower blood pressure, reduced inflammation, and cancer prevention. This plant-based diet is better for your overall health than any with a meat diet! What's inside this cookbook? Here are some of the recipe category you will find: Breakfast Lunch Dinner And many more! So, if you want to follow this trend, be sure to buy this cookbook now and start enjoying the most nutritious and great tasting meal you can! Ready to get started? Click "Buy Now"!
Author: Roz Denny
Publisher: Smithmark Publishers
Published: 1998-06
Total Pages: 0
ISBN-13: 9780765108562
DOWNLOAD EBOOKPacked with over 200 imaginative and easy-to-prepare recipes to choose from. The Ultimate Vegetarian Cookbook ensures that you will never be short of a perfect and tempting dish for any occasion. There are recipes that cover every conceivable part of the menu, and that are designed to suit all manner of meals--from everyday midweek suppers to cocktail parties. This book gives wonderful recipes for vegetarian canapis, for perfect picnic food, for nutritious children's meals, for formal dinners and for television suppers.
Author: Stephanie McKercher
Publisher: Sourcebooks, Inc.
Published: 2020-07-21
Total Pages: 392
ISBN-13: 1646119207
DOWNLOAD EBOOKEat green on a little green—150 easy, affordable vegetarian recipes for college students Although you're in college and living on a shoestring budget, you can still eat smart and healthy every day. The College Vegetarian Cookbook makes it cheap and easy to prepare mouthwatering plant-based meals in a snap using farm-fresh legumes, whole grains, vegetables, fruits, and nuts. From Black Bean Quesadillas to Vegan Bahn Mi Sandwiches, this complete vegetarian cookbook delivers everything you need to get started, including simple shopping lists, ingredients and meal storage tips, and more. In about 30 minutes, you can make and serve delicious, nutritious vegetarian delights that are perfect for your busy college lifestyle—and can even be great to store or share with friends and housemates. The College Vegetarian Cookbook includes: 150 Tasty recipes—Discover dozens of vegetarian dishes that are perfect for college students living on a tight budget. Cooking 101—Learn the basics of setting up your kitchen, stocking your pantry with must-have staples, common cooking terms, and more. No kitchen, no problem—Many recipes in this vegetarian cookbook are microwave safe or don't need to be cooked at all. Going plant-based on a small budget is a snap with this all-in-one vegetarian cookbook.