A History of Weed Science in the United States

A History of Weed Science in the United States

Author: Robert L Zimdahl

Publisher: Elsevier

Published: 2010-02-04

Total Pages: 220

ISBN-13: 0123815029

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It is important that scientists think about and know their history - where they came from, what they have accomplished, and how these may affect the future. Weed scientists, similar to scientists in many technological disciplines, have not sought historical reflection. The technological world asks for results and for progress. Achievement is important not, in general, the road that leads to achievement. What was new yesterday is routine today, and what is described as revolutionary today may be considered antiquated tomorrow. Weed science has been strongly influenced by technology developed by supporting industries, subsequently employed in research and, ultimately, used by farmers and crop growers. The science has focused on results and progress. Scientists have been--and the majority remain--problem solvers whose solutions have evolved as rapidly as have the new weed problems needing solutions. In a more formal sense, weed scientists have been adherents of the instrumental ideology of modern science. That is an analysis of their work, and their orientation reveals the strong emphasis on practical, useful knowledge; on know how. The opposite, and frequently complementary orientation, that has been missing from weed science is an emphasis on contemplative knowledge; that is, knowing why. This book expands on and analyzes how these orientations have affected weed science's development. - The first analytical history of weed science to be written - Compares the development of weed science, entomology and plant pathology - Identifies the primary founders of weed science and describes their role


Fundamentals of Weed Science

Fundamentals of Weed Science

Author: Robert Zimdahl

Publisher: Academic Press

Published: 2012-12-02

Total Pages: 465

ISBN-13: 0323149421

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Fundamentals of Weed Science provides an introduction to the basic principles of weed science for undergraduate courses. It discusses several aspects of weed biology and control, and traces the history of herbicide development. The book begins with an introduction to weeds, covering their definition, characteristics, harmful aspects, and the cost of weed control. This is followed chapters on weed classification, the uses of weeds, weed biology, weed ecology, allelopathy, the significance of plant competition, weed management and control methods, and biological weed control. Later chapters deal with herbicidesthe most important weed control tools and the ones with the greatest potential for untoward effects. Students of weed science must understand herbicides and the factors governing their use as well as the potential for misuse. These chapters discuss chemical weed control, the properties and uses of herbicides, factors affecting herbicide performance, herbicide application, herbicide formulation, ecological impact of herbicides, pesticide registration and legislation, weed management systems, and the future of weed science.


Weed Ecology

Weed Ecology

Author: Steven R. Radosevich

Publisher: John Wiley & Sons

Published: 1997-02-05

Total Pages: 860

ISBN-13: 9780471116066

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Weeds are successful plants, but on their own terms. Looking at weeds from an ecological viewpoint, emphasising the way in which one species interacts with others, the authors show that weeds are questionable mainly in that they are out-of-place.


Manage Weeds on Your Farm

Manage Weeds on Your Farm

Author: Charles L. Mohler

Publisher:

Published: 2021

Total Pages: 400

ISBN-13: 9781888626209

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Manage Weeds on Your Farm: A Guide to Ecological Strategies provides you with in-depth information about dozens of agricultural weeds found throughout the country and the best ways of managing them. In Part One, the book begins with a general discussion of weeds: their biology, behavior and the characteristics that influence how to best control their populations. It then describes the strengths and limitations of the most common cultural management practices, physical practices and cultivation tools. Part Two is a reference section that describes the identification, ecology and management of 63 of the most common and difficult-to-control weed species found in the United States.


Weeds of California and Other Western States

Weeds of California and Other Western States

Author: Joseph M. DiTomaso

Publisher: UCANR Publications

Published: 2007

Total Pages: 979

ISBN-13: 1879906694

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This encyclopedic yet easy-to-use 2-volume set covers 262 individual entries, including a full description of 451 species and another 361 plants compared as similar species, representing 63 plant families. 13 shortcut identification tables for groups that share similar, unusual, or relatively uncommon characteristics. 2 grass identification keys - a key to all characteristics including inflorescences and reproductive parts and a key to vegetative characteristics only. 67 tables comparing important characteristics of difficult-to-distinguish weedy species. Color photos of over 700 weeds including seeds, seedlings, flowers, and mature plants. Appendix of non-native plants rarely or occasionally naturalized in California. Glossary of botanical terms. Bibliography of some of the most pertinent publications. Index to common names, scientific names, and synonyms. Each entry describes the plant category, family name, common name, and synonyms along with a summary of the important aspects of the plant’s life cycle, size, growth form, impact, method of introduction, and toxicity. You'll also find a description of the seedling, mature plant, roots and underground structures, flowers, fruits and seeds, spikelets and florets, spore-bearing structures, and post senescence characteristics for each entry. Also includes a description of the habitat where each is typically found and distribution in California, other states, and worldwide, along with maximum elevation at which the species is found. Rounding out each entry is a description of the methods of reproduction, seed dispersal, germination requirements and conditions, seed survival and longevity, early establishment characteristics and requirements, cultural practices and management options that have proven effective or ineffective in controlling infestations, and a notation of the species' inclusion on federal or state noxious weed lists.


Non-Chemical Weed Control

Non-Chemical Weed Control

Author: Khawar Jabran

Publisher: Academic Press

Published: 2018-01-03

Total Pages: 174

ISBN-13: 0128098821

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Non-Chemical Weed Control is the first book to present an overview of plant crop protection against non-food plants using non-chemical means. Plants growing wild—particularly unwanted plants found in cultivated ground to the exclusion of the desired crop—have been treated with herbicides and chemical treatments in the past. As concern over environmental, food and consumer safety increases, research has turned to alternatives, including the use of cover crops, thermal treatments and biotechnology to reduce and eliminate unwanted plants. This book provides insight into existing and emerging alternative crop protection methods and includes lessons learned from past methodologies. As crop production resources decline while consumer concerns over safety increase, the effective control of weeds is imperative to insure the maximum possible levels of soil, sunlight and nutrients reach the crop plants. - Allows reader to identify the most appropriate solution based on their individual use or case - Provides researchers, students and growers with current concepts regarding the use of modern, environment-friendly weed control techniques - Presents methods of weed management—an important part of integrated weed management in the future - Exploits the knowledge gained from past sustainable weed management efforts


Ecological Management of Agricultural Weeds

Ecological Management of Agricultural Weeds

Author: Matt Liebman

Publisher: Cambridge University Press

Published: 2001-07-19

Total Pages: 546

ISBN-13: 1139427245

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This book presents principles and practices for ecologically based weed management in a wide range of temperate and tropical farming systems. Special attention is given to the evolutionary challenges that weeds pose and the roles that farmers can play in the development of new weed-management strategies.


Weed-Crop Competition

Weed-Crop Competition

Author: Robert L. Zimdahl

Publisher: John Wiley & Sons

Published: 2007-11-19

Total Pages: 235

ISBN-13: 0470290102

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For the past 20 years, the first edition of this text has been widely cited as authoritative academic reference. The latest edition continues the tradition set by the original book, and covers weed science research that has been published since 1980. This book aims to reduce the instance of research duplication—saving scientists and supporting institutions time and money. Not only does the second edition of Weed Crop Competition review, summarize, and combine current research; it critiques the research as well. This text has the potential to accelerate advancements in weed crop competition, which remains an important factor that affects crop yields. Scientists in foreign countries where access to literature is often limited or nonexistent, will find the information in this text invaluable. Weed scientists, crop scientists, plant ecologists, sustainable agriculturists, and organic agriculturists will be well-pleased with this long overdue and much needed new editionWeed Crop Competition provides a unique reference that reviews, summarises and synthesizes the literature published concerning research on this topic. The first edition has been one of the most frequently cited sources in weed science for the past 20 years. The second edition covers the significant body of literature that has been published since 1980. Originally intended to survey existing research, the intent of the book is to reduce the instance of research duplication, thus saving scientists and their institutions time and money, and expediting advancements in weed crop competition, an important factor affecting crop yields. Scientists in foreign countries where access to the literature is often limited or non-existent, find the information an invaluable resource. This long overdue and much needed new edition rejuvenates the tradition set by the original book.