The Properties of Water

The Properties of Water

Author: Ann Hood

Publisher: Bantam

Published: 1996-06

Total Pages: 292

ISBN-13: 9780553375657

DOWNLOAD EBOOK

From the bestselling author of Somewhere Off the Coast of Maine comes a heartfelt novel about the unbreakable bonds among sisters and daughters. A dedicated wife and mother must come to terms with the realities of her mundane life when her estranged older sister returns to their small hometown after a long absence.


The Structure and Properties of Water

The Structure and Properties of Water

Author: D Eisenberg

Publisher: Oxford University Press, USA

Published: 2005-10-20

Total Pages: 315

ISBN-13: 0198570260

DOWNLOAD EBOOK

The authors have correlated many experimental observations and theoretical discussions from the scientific literature on water. Topics covered include the water molecule and forces between water molecules; the thermodynamic properties of steam; the structures of the ices; the thermodynamic, electrical, spectroscopic, and transport properties of the ices and of liquid water; hydrogen bonding in ice and water; and models for liquid water. The main emphasis of the book is on relatingthe properties of ice and water to their structures. Some background material in physical chemistry has been included in order to ensure that the material is accessible to readers in fields such as biology, biochemistry, and geology, as well as to chemists and physicists.


Water and Life

Water and Life

Author: Ruth M. Lynden-Bell

Publisher: CRC Press

Published: 2010-05-21

Total Pages: 398

ISBN-13: 1439803579

DOWNLOAD EBOOK

Reflecting a rich technical and interdisciplinary exchange of ideas, Water and Life: The Unique Properties of H20 focuses on the properties of water and its interaction with life. The book develops a variety of approaches that help to illuminate ways in which to address deeper questions with respect to the nature of the universe and our place withi


Water Quality

Water Quality

Author: Claude E. Boyd

Publisher: Springer Nature

Published: 2019-09-12

Total Pages: 441

ISBN-13: 3030233359

DOWNLOAD EBOOK

This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management. University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals who are not formally trained in the subject. The revised third edition updates and expands the discussion, and incorporates additional figures and illustrative problems. Improvements include a new chapter on basic chemistry, a more comprehensive chapter on hydrology, and an updated chapter on regulations and standards. Because it employs only first-year college-level chemistry and very basic physics, the book is well-suited as the foundation for a general introductory course in water quality. It is equally useful as a guide for self-study and an in-depth resource for general readers.


Particles in Water

Particles in Water

Author: John Gregory

Publisher: CRC Press

Published: 2005-09-06

Total Pages: 196

ISBN-13: 0203508459

DOWNLOAD EBOOK

Based on the authors more than 35 years of experience, Particles in Water: Properties and Processes examines particles and their behavior in water systems. The book offers clear and accessible methods for characterizing a range of particles both individually and as aggregates. The author delineates the principles for understanding particle


Water in Biological and Chemical Processes

Water in Biological and Chemical Processes

Author: Biman Bagchi

Publisher: Cambridge University Press

Published: 2013-11-14

Total Pages: 383

ISBN-13: 1107037298

DOWNLOAD EBOOK

A unified overview of the dynamical properties of water and its unique and diverse role in biological and chemical processes.


Water

Water

Author: John L. Finney

Publisher: Oxford University Press, USA

Published: 2015

Total Pages: 161

ISBN-13: 0198708726

DOWNLOAD EBOOK

Around 71% of the Earth's surface is covered in water. In this Very Short Introduction John Finney explores the science of water, its structure and remarkable properties, and its vital role for life on Earth.


Concepts of Biology

Concepts of Biology

Author: Samantha Fowler

Publisher:

Published: 2023-05-12

Total Pages: 0

ISBN-13: 9781739015503

DOWNLOAD EBOOK

Black & white print. Concepts of Biology is designed for the typical introductory biology course for nonmajors, covering standard scope and sequence requirements. The text includes interesting applications and conveys the major themes of biology, with content that is meaningful and easy to understand. The book is designed to demonstrate biology concepts and to promote scientific literacy.


Physical and Chemical Properties of Water

Physical and Chemical Properties of Water

Author: Donald T. Hawkins

Publisher: Springer

Published: 1976-04

Total Pages: 584

ISBN-13:

DOWNLOAD EBOOK

Water is basic to terrestrial life, and its distribution has controlled the growth and spread of human civilization. The importance of water to modern industrial processes, urban planning, and agricultural development is hard to overestimate. With these compelling motivations, it is natural that more tech nical and scientific study should have been devoted to this one substance than to any other. Research on water and its solutions has exhibited a marked expansion during the last decade. In sig nificant degree, this has resulted from the availability of new experimental tools and techniques, and of dramatic advances in computing science. This combination, in skilled hands, promises eventually to explain the unusual properties of water and aqueous solutions in unequivocal molecular terms. like wise, one now has reasonable hope that the active role that water plays in biochemical processes will be revealed and explained quantitatively at the molecular level. Owing to the widespread scholarly interest in aqueous science, it is clear that guides to the overwhelm ing literature on the subject are valuable. They serve ideally to indicate what is known and what is not, which areas harbor controversies, and what types of research attacks seem most fruitful (in answering more questions than they raise!). Whatever time and resources need to be spent in preparing compre hensive bibliographies should be quickly offset in the total scientific community by the efficiencies generated.