Multisensory Packaging

Multisensory Packaging

Author: Carlos Velasco

Publisher: Springer

Published: 2018-11-28

Total Pages: 381

ISBN-13: 3319949772

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This edited collection presents state-of-the-art reviews of the latest developments in multisensory packaging design. Bringing together leading researchers and practitioners working in the field, the contributions consider how our growing understanding of the human senses, as well as new technologies, will transform the way in which we design, interact with, and experience food and beverage, home and personal care, and fast-moving consumer products packaging. Spanning all of the senses from colour meaning, imagery and font, touch and sonic packaging, a new framework for multisensory packaging analysis is outlined. Including a number of case studies and examples, this book provides both practical application and theoretical discussion to appeal to students, researchers, and practitioners alike.


Product packaging as tool to demand a price premium: Does packaging enhance consumers‘ value perception to justify a price premium

Product packaging as tool to demand a price premium: Does packaging enhance consumers‘ value perception to justify a price premium

Author: Christoph Breetz

Publisher: diplom.de

Published: 2014-03-01

Total Pages: 60

ISBN-13: 3954897326

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This study addresses the question of the impact of packaging to demand a price premium leveraging the example of retailer brand premium products in the food segment in Germany. Product tiering is a pricing structure that is commonly used by producers, in which consumers are segmented by willingness to pay for specific (added) product benefits. This is a way of maximizing utility for both consumers and producers, and is commonly already leveraged by producers of branded products, but lately also by retailer brands, especially to enable growth outside the value tier. This research uses a survey across grocery purchase decision makers in Germany to identify the relationship of packaging and willingness to pay across a sample of retailer brand Tier 1, Tier 2 and Tier 3 products as well as a branded product in four different grocery categories. The intent is to answer whether i) packaging currently justifies the premium price of retailer brand tier 1 products compared to other product tiers, ii) packaging justifies the tier 1 retailer brand price premium, and iii) demographics influence the willingness to pay a premium price.


Essentials of Food Science

Essentials of Food Science

Author: Vickie A. Vaclavik

Publisher: Springer Science & Business Media

Published: 2007-12-03

Total Pages: 565

ISBN-13: 0387699406

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Essentials of Food Science covers the basics of foods, food science, and food technology. The book is meant for the non-major intro course, whether taught in the food science or nutrition/dietetics department. In previous editions the book was organized around the USDA Food Pyramid which has been replaced. The revised pyramid will now be mentioned in appropriate chapters only. Other updates include new photos, website references, and culinary alerts for culinary and food preparation students. Two added topics include RFID (Radio frequency ID) tags, and trans fat disclosures. Includes updates on: food commodities, optimizing quality, laws, and food safety.


Packaging and Labeling Practices

Packaging and Labeling Practices

Author: United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust and Monopoly

Publisher:

Published: 1961

Total Pages: 1140

ISBN-13:

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Investigates impact of packaging and labeling practices on consumer buying habits.


The Marketer's Guide To Successful Package Design

The Marketer's Guide To Successful Package Design

Author: Herbert Meyers

Publisher: McGraw Hill Professional

Published: 1998-06

Total Pages: 316

ISBN-13: 9780844234380

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It all comes down to a critical ten seconds--when it's just your product and your customer face to face. The time when all your time and effort and expense either pay off in a sale or turn to dust as the customer rejects your product for another. Here, two top brand identity and package design experts show how to create packaging solutions that win the customer during first contact.


Modern Marketing (Principles and Practices)

Modern Marketing (Principles and Practices)

Author: R S N Pillai

Publisher: S. Chand Publishing

Published: 2010-12

Total Pages: 605

ISBN-13: 8121916976

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The revised and updated edition of the book Modern Marketing caters to the needs of students of marketing to meet the current difficult situations of business. Nine new chapters have been added.


Marketing Management

Marketing Management

Author: Dr. F. C. Sharma

Publisher: SBPD Publications

Published: 2023-03-20

Total Pages: 331

ISBN-13:

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1. Introduction to Marketing : Nature, Scope and Importance, 2. Care Concepts of Marketing, 3. Marketing Environment, 4. Market Segmentation, 5. Targeting, Positioning and Re-Positioning, 6. Buying Motives, 7. Introduction to Marketing-Mix, 8. Product and Product Planning, 9. New Product Development, 10. Product Life-Cycle, 11. Branding and Packaging, 12. Distribution : Type and Selection of Channels, 13. Middleman : Whole Saler and Retailer, 14. Physical Distribution of Goods, 15. Pricing Policies, Strategies and Price Determination, 16. Promotion—Methods of Promotion and Optimum Promotion Mix, 17. Introduction to Advertising, 18. Selection of Advertising Media, 19. Personal Selling, 20. Sales Promotion, 21. Publicity and Public Relation, 22. Marketing Research and Information System, 23. Consumer Behavior.