The Irish Countrywomen's Association Cookbook

The Irish Countrywomen's Association Cookbook

Author: Irish Countrywomen's Association

Publisher: Gill & Macmillan Ltd

Published: 2012-10-12

Total Pages: 361

ISBN-13: 0717153347

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Whether you are looking for a comforting soup, a family meal or something sweet, the beauty of this book is that you know the recipe will work. There are over 100 delicious recipes for everything from Spring Nettle Soup and Dublin Coddle to Crusted Rack of Lamb with Orange and Olive Salad, together with 'How To' sections on baking, making preserves and cooking potatoes as well as cooking for a crowd and within a budget. This cookbook will also prove an invaluable resource for the next generation of home-makers, those novice cooks still building up confidence in the kitchen who might call home for that foolproof recipe. Think of The ICA Cookbook as akin to having not just your own mammy on speed dial but rather a whole host of mammies and grannies from all over the country, each sharing their own words of wisdom and precious firsthand experiences.


Irish Country Cooking

Irish Country Cooking

Author: Aoife Carrigy

Publisher: Sterling Publishing Company Incorporated

Published: 2014

Total Pages: 205

ISBN-13: 9781454911043

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Presents a collection of recipes from all across Ireland, including tried-and-true family recipes, modern takes on traditional fare, and dishes with international influences.


The Irish Countrywomen's Association Cookbook

The Irish Countrywomen's Association Cookbook

Author:

Publisher: Gill Books

Published: 2012-10-12

Total Pages: 224

ISBN-13: 9780717153329

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The ICA Cookbook has a simple theme: back to modern basics. It comprises 100 recipes covering a comprehensive range of family options for starters, main courses and desserts and is peppered with tips and 'how-tos' throughout.


The Irish Countrywomen's Association Book of Crafts

The Irish Countrywomen's Association Book of Crafts

Author: Irish Countrywomen's Association

Publisher: Mercier Press Ltd

Published: 2014-09-05

Total Pages: 233

ISBN-13: 1781173400

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Nothing compares with the pleasure and satisfaction of making something yourself, and for years the Irish Countrywomen's Association has been at the forefront of Irish craft. This beautiful book is an inspiring collection of projects from ICA members that introduce traditional Irish crafts in a fresh, modern way. From making your own jewellery and embroidered cushions, to crochet hats and handmade Christmas decorations, 'The ICA Book of Craft' contains 40 practical projects to inspire you to have a go. Many of the ideas are simple enough to be tackled by beginners; some are more of a labour of love. Try your hand at a cosy scarf, beautiful Aran jumper or delicate lace collar, or add finishing touches to your home with redwork embroidery, fabric covered boxes or seasonal decorations. Collected from ICA members around the country and captured in beautiful, atmospheric photographs, the projects in this book show you how to make jewellery, soft furnishings, clothing and festive decorations with a personal touch and a home-made flavour.


The Irish Countrywomen's Association Book of Bread and Baking

The Irish Countrywomen's Association Book of Bread and Baking

Author: IRISH COUNTRYWOMEN'S' ASSOCIATION. ICA

Publisher:

Published: 2019-10-25

Total Pages: 224

ISBN-13: 9780717184248

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There's nothing like the smell of freshly baked bread wafting from the oven, or the comfort of sitting down to a hot scone or a creamy bun. Let the women of the ICA guide you as they reveal the secrets to the perfect recipes for all their baked goods. Some recipes have been handed down through generations; others are less traditional. All are delicious. From the daily basics such as brown bread to more adventurous sourdoughs and fabulous occasion cakes and treats, The ICA Book of Bread and Baking answers all your needs.


Cook Well Eat Well

Cook Well Eat Well

Author: Rory O'Connell

Publisher:

Published: 2017

Total Pages: 0

ISBN-13: 9780717175642

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Rory O'Connell, Ballymaloe Cookery School teacher and author of Master It (winner of the prestigious Andre Simon Food Book Award), is back with his second cookbook, which contains the recipes from his popular RTE TV show, How to Cook Well, and focuses on seasonal, balanced three-course meals for elegant eating and entertaining. Recipes are divided by season and include Beetroot and Autumn Raspberries with Honey, Mint and Labna; Sashimi of Mackerel with Crisped Radishes and Scallions; Roast Hazelnut Panna Cotta with Chocolate and Caramel Sauce and Duck Leg Curry with Cider Vinegar. Each perfectly balanced meal caters for 4-6 people, and one of the meals is entirely meat-free. In addition, every season includes a menu for entertaining a large group of people - from a summer alfresco lunch to a Christmas feast. Complete meals can be replicated for elegant entertaining, or individual dishes can be tried for simple and pleasing lunches or dinners. An absolute delight of a cookbook offering a very modern way to eat.


Irish Bread Baking for Today

Irish Bread Baking for Today

Author: Valerie O'Connor

Publisher:

Published: 2015

Total Pages: 96

ISBN-13: 9781847177223

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Irish Bread Baking for Today shows visitors to Ireland how easy it is to whip up a batch of griddle cakes or bake a gorgeous Irish soda cake. Recipes include: boxty and other potato breads, guinness bread, spotted dog, griddle scones, spelt bread, and many, many more. It's the perfect gift for those who want a taste of Ireland after they leave our shores and return home!


The Book of Christmas

The Book of Christmas

Author: Jane Struthers

Publisher: Random House

Published: 2012

Total Pages: 292

ISBN-13: 0091947294

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What is the significance of holly at Christmas? When should you make your figgy pudding? Why was the Old Lad's Passing Bell rung on Christmas Eve? And who was Good King Wenceslas? This title provides answers to such questions.


The Homekeeper's Diary 2021

The Homekeeper's Diary 2021

Author: Francis Brennan

Publisher:

Published: 2020-09-11

Total Pages: 224

ISBN-13: 9780717188741

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A new diary from Ireland's favorite home management expert! Hotelier and TV personality Francis Brennan is known for his impeccable taste and high standards in homemaking. In this diary he helps you out throughout the year with advice on cleaning, getting organized, gardening, cookery, and all other aspects of household management.