The Impacts of Agricultural Trade and Support Policy Reform on Climate Change Adaptation and Environmental Performance
The Impacts of Agricultural Trade and Support Policy Reform on Climate Change Adaptation and Environmental Performance

Author: Santiago Guerrero

Publisher:

Published: 2022

Total Pages: 0

ISBN-13:

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This study investigates whether agricultural policy reforms could help cushion the impacts of climate change on agriculture by facilitating the relocation of production and international trade. The agricultural sector faces immense challenges in ensuring the provision of food, farm incomes, employment and environmental services in a changing climate. Its ability to meet these challenges depends, in part, on the flexibility with which agricultural production can be relocated in response to agro-ecological and market conditions being reshaped by climate change in a sustainable manner. To better understand these interactions, this study employs a quantitative model to assess the economic and environmental effects of removing market distorting policies under climate change. The results suggest that the policy reforms could reduce the extent to which climate change increases agricultural commodity prices and undernourishment and, in that sense, contribute to global adaptation to climate change. Accompanying policy measures may however be required to prevent potential trade-offs associated with the reforms, including increases in land use emissions.

Global Climate Change and Environmental Policy
Global Climate Change and Environmental Policy

Author: V. Venkatramanan

Publisher: Springer Nature

Published: 2019-10-11

Total Pages: 435

ISBN-13: 9811395705

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Global climate change threatens human existence through its potential impact on agriculture and the environment. Agriculture is climate-sensitive, and climate variability and climate change have net negative impact on it. Additionally, the agricultural landscape is affected by monoculture and agro-biodiversity loss, soil fertility depletion and soil loss, competition from biofuel production, crop yield plateaus and invasive species. Nevertheless, the global agricultural production system has to meet the food demands from the growing human population, which is set to exceed 10 billion by 2050. This book discusses the impacts of climate change on agriculture, animal husbandry and rural livelihoods. Further, since agriculture, forestry and other land-use sectors contribute about 10–12 gigatonnes of CO2-equivalent per year, it argues that agricultural policy must dovetail adaptation and mitigation strategies to reduce greenhouse gases emissions. This calls for a reformative and disruptive agricultural strategy like climate-smart agriculture, which can operate at all spatio-temporal scales with few modifications. The book also redefines sustainable agriculture through the lens of climate-smart agriculture in the context of the sustainability of Earth's life- support system and inter- and intra-generational equity. The climate-smart agriculture approach is gaining currency thanks to its inherent positive potential, and its goal to establish an agricultural system which includes "climate-smart food systems", "climate-proof farms", and "climate-smart soils". Climate-smart agriculture provides a pathway to achieve sustainable development goals which focus on poverty reduction, food security, and environmental health.

Handbook on Climate Change and Agriculture
Handbook on Climate Change and Agriculture

Author: Ariel Dinar

Publisher: Edward Elgar Publishing

Published: 2011-01-01

Total Pages: 532

ISBN-13: 0857939866

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Ô. . . this book is a very useful resource for the lawyer. . . makes a good start by presenting a wide-ranging portfolio of multidisciplinary research that will assist in progressing the task, challenging though it may be.Õ Ð Chris Rodgers, Environmental Liability This book explores the interaction between climate change and the agriculture sector. Agriculture is essential to the livelihood of people and nations, especially in the developing world; therefore, any impact on it will have significant economic, social, and political ramifications. Scholars from around the world and from various fields have been brought together to explore this important topic. The contributions found here analyze direct agronomic effects, the economic impacts on agriculture, agricultural impacts on the economy, agricultural mitigation, and farmer adaptation. The authors argue that climate change is likely to have an extensive impact on agriculture around the world through changes in temperature, precipitation, concentrations of carbon dioxide, and available water flows. This thorough and timely volume is an invaluable resource for anyone interested in exploring the impacts of climate change in arguably the most important sector of the world economy. Economists, agronomists, and climate modelers in academia and the public sector, policy analysts and development agency staff, and graduate/postgraduate students will find this remarkable volume a welcome addition to their collection.

Climate Change
Climate Change

Author: Nelson, Gerald C.

Publisher: Intl Food Policy Res Inst

Published: 2009

Total Pages: 30

ISBN-13: 0896295354

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This Food Policy Report presents research results that quantify the climate-change impacts mentioned above, assesses the consequences for food security, and estimates the investments that would offset the negative consequences for human well-being.

Climate Change and Agriculture in the United States
Climate Change and Agriculture in the United States

Author: U. S. Department Agriculture

Publisher: CreateSpace

Published: 2015-04-19

Total Pages: 194

ISBN-13: 9781511791038

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Agriculture in the United States produces approximately $300 billion a year in commodities with livestock accounting for roughly half the value. Production of these commodities is vulnerable to climate change through the direct (i.e., abiotic) effects of changing climate conditions on crop and livestock development and yield (e.g., changes in temperature or precipitation), as well as through the indirect (i.e., biotic) effects arising from changes in the severity of pest pressures, availability of pollination services, and performance of other ecosystem services that affect agricultural productivity. Thus, U.S. agriculture exists as a complex web of interactions between agricultural productivity, ecosystem services, and climate change. Climate change poses unprecedented challenges to U.S. agriculture because of the sensitivity of agricultural productivity and costs to changing climate conditions. Adaptive action offers the potential to manage the effects of climate change by altering patterns of agricultural activity to capitalize on emerging opportunities while minimizing the costs associated with negative effects. The aggregate effects of climate change will ultimately depend on a complex web of adaptive responses to local climate stressors. These adaptive responses may range from farmers adjusting planting patterns and soil management practices in response to more variable weather patterns, to seed producers investing in the development of drought-tolerant varieties, to increased demand for Federal risk management programs, to adjustments in international trade as nations respond to food security concerns. Potential adaptive behavior can occur at multiple levels in a highly diverse international agricultural system including production, consumption, education, research, services, and governance. Understanding the complexity of such interactions is critical for developing effective adaptive strategies.

Looking Beyond the Horizon
Looking Beyond the Horizon

Author: William R. Sutton

Publisher: World Bank Publications

Published: 2013-04-04

Total Pages: 201

ISBN-13: 0821397699

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The risks and opportunities of climate change for agriculture can be effectively dealt only by aligning policies, developing institutional capabilities, and investing in infrastructure and farms, as per the experiences of Albania, FYR Macedonia, Moldova, and Uzbekistan.

World Agriculture and Climate Change
World Agriculture and Climate Change

Author: Roy Darwin

Publisher:

Published: 1995

Total Pages: 108

ISBN-13:

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Recent studies suggest that possible global increases in temperature and changes in precipitation patterns during the next century will affect world agricul-ture. Because of the ability of farmers to adapt, however, these changes are not likely to imperil world food production. Nevertheless, world production of all goods and services may decline, if climate change is severe enough or if cropland expansion is hindered. Impacts are not equally distributed around the world.