The Herds Shot Round the World

The Herds Shot Round the World

Author: Rebecca J. H. Woods

Publisher: UNC Press Books

Published: 2017-10-10

Total Pages: 250

ISBN-13: 1469634678

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As Britain industrialized in the early nineteenth century, animal breeders faced the need to convert livestock into products while maintaining the distinctive character of their breeds. Thus they transformed cattle and sheep adapted to regional environments into bulky, quick-fattening beasts. Exploring the environmental and economic ramifications of imperial expansion on colonial environments and production practices, Rebecca J. H. Woods traces how global physiological and ecological diversity eroded under the technological, economic, and cultural system that grew up around the production of livestock by the British Empire. Attending to the relationship between type and place and what it means to call a particular breed of livestock "native," Woods highlights the inherent tension between consumer expectations in the metropole and the ecological reality at the periphery. Based on extensive archival work in the United Kingdom, New Zealand, and Australia, this study illuminates the connections between the biological consequences and the politics of imperialism. In tracing both the national origins and imperial expansion of British breeds, Woods uncovers the processes that laid the foundation for our livestock industry today.


The Herds Shot Round the World

The Herds Shot Round the World

Author: Rebecca J. H. Woods

Publisher:

Published: 2017

Total Pages:

ISBN-13: 9781469634685

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"As Britain industrialized in the early nineteenth century, animal breeders faced the need to convert livestock into products while maintaining the distinctive character of their breeds. Thus they transformed cattle and sheep adapted to regional environments into bulky, quick-fattening beasts. Exploring the environmental and economic ramifications of imperial expansion on colonial environments and production practices, Rebecca J. H. Woods traces how global physiological and ecological diversity eroded under the technological, economic, and cultural system that grew up around the production of livestock by the British Empire. Attending to the relationship between type and place and what it means to call a particular breed of livestock 'native,' Woods highlights the inherent tension between consumer expectations in the metropole and the ecological reality at the periphery."--


Meat Markets

Meat Markets

Author: Ted Geier

Publisher: Edinburgh University Press

Published: 2017-06-23

Total Pages: 200

ISBN-13: 1474424724

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Meat Markets articulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animality. It presents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption. Through analysis of subjection, address, and narration in canonical and penny literatures, this book reveals the mutual forces of concern and consumption that afflict objects of a weird cultural history of bloody London across the long nineteenth century. Players include butchers, Smithfield, Parliament, Dickens, Romantics, Sweeney Todd, cattle, and a strange, impossible London.


All Things Harmless, Useful, and Ornamental

All Things Harmless, Useful, and Ornamental

Author: Pete Minard

Publisher: UNC Press Books

Published: 2019-04-22

Total Pages: 209

ISBN-13: 1469651629

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Species acclimatization--the organized introduction of organisms to a new region--is much maligned in the present day. However, colonization depended on moving people, plants, and animals from place to place, and in centuries past, scientists, landowners, and philanthropists formed acclimatization societies to study local species and conditions, form networks of supporters, and exchange supposedly useful local and exotic organisms across the globe. Pete Minard tells the story of this movement, arguing that the colonies, not the imperial centers, led the movement for species acclimatization. Far from attempting to re-create London or Paris, settlers sought to combine plants and animals to correct earlier environmental damage and to populate forests, farms, and streams to make them healthier and more productive. By focusing particularly on the Australian colony of Victoria, Minard reveals a global network of would-be acclimatizers, from Britain and France to Russia and the United States. Although the movement was short-lived, the long reach of nineteenth-century acclimatization societies continues to be felt today, from choked waterways to the uncontrollable expansion of European pests in former colonies.


The Minutemen and Their World

The Minutemen and Their World

Author: Robert A. Gross

Publisher: Macmillan + ORM

Published: 2011-04-01

Total Pages: 282

ISBN-13: 0374706395

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The Bancroft Prize–winning classic of American history now in a revised and expanded edition with a new preface and afterword by the author. On April 19, 1775, the American Revolution began at the Old North Bridge in Concord, Massachusetts. The “shot heard round the world” catapulted this sleepy New England town into the height of revolutionary fervor, and Concord went on to become the intellectual capital of the new republic. The town—future home to Emerson, Thoreau, and Hawthorne—soon came to symbolize devotion to liberty, intellectual freedom, and the stubborn integrity of rural life. In The Minutemen and Their World, Robert A. Gross has written a remarkably subtle and detailed reconstruction of the lives and community of this special place, and a compelling interpretation of the American Revolution as a social movement.


Cattle Colonialism

Cattle Colonialism

Author: John Ryan Fischer

Publisher: UNC Press Books

Published: 2015-08-31

Total Pages: 281

ISBN-13: 146962513X

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In the nineteenth century, the colonial territories of California and Hawai'i underwent important cultural, economic, and ecological transformations influenced by an unlikely factor: cows. The creation of native cattle cultures, represented by the Indian vaquero and the Hawaiian paniolo, demonstrates that California Indians and native Hawaiians adapted in ways that allowed them to harvest the opportunities for wealth that these unfamiliar biological resources presented. But the imposition of new property laws limited these indigenous responses, and Pacific cattle frontiers ultimately became the driving force behind Euro-American political and commercial domination, under which native residents lost land and sovereignty and faced demographic collapse. Environmental historians have too often overlooked California and Hawai'i, despite the roles the regions played in the colonial ranching frontiers of the Pacific World. In Cattle Colonialism, John Ryan Fischer significantly enlarges the scope of the American West by examining the trans-Pacific transformations these animals wrought on local landscapes and native economies.


Environments of Empire

Environments of Empire

Author: Ulrike Kirchberger

Publisher: UNC Press Books

Published: 2020-02-14

Total Pages: 279

ISBN-13: 1469655942

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The age of European high imperialism was characterized by the movement of plants and animals on a historically unprecedented scale. The human migrants who colonized territories around the world brought a variety of other species with them, from the crops and livestock they hoped to propagate, to the parasites, invasive plants, and pests they carried unawares, producing a host of unintended consequences that reshaped landscapes around the world. While the majority of histories about the dynamics of these transfers have concentrated on the British Empire, these nine case studies--focused on the Ottoman, French, Dutch, German, and British empires--seek to advance a historical analysis that is comparative, transnational, and interdisciplinary to understand the causes, consequences, and networks of biological exchange and ecological change resulting from imperialism. Contributors: Brett M. Bennett, Semih Celik, Nicole Chalmer, Jodi Frawley, Ulrike Kirchberger, Carey McCormack, Idir Ouahes, Florian Wagner, Samuel Eleazar Wendt, Alexander van Wickeren, Stephanie Zehnle


Visions of Nature

Visions of Nature

Author: Jarrod Hore

Publisher: Univ of California Press

Published: 2022-05-31

Total Pages: 352

ISBN-13: 0520381254

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Introduction : dispossession in focus : between ancestral ties and settler territoriality -- Six geobiographies : senses of site in the white settler world -- Space and the settler geographical imagination : the survey, the camera, and the problematic of waste -- A clock for seeing : revelation and rupture in settler colonial landscapes -- Tanga Whaka-ahua or, the man who makes the likenesses : managing indigenous presence in colonial landscapes -- Colonial encounter, epochal time, and settler romanticism in the nineteenth century -- Noble cities from primeval rorest : settler territoriality on the world stage -- Settler nativity : nations and natures into the twentieth century -- Conclusion : settler colonialism, reconciliation, and the problems of place.


The Oxford Handbook of Agricultural History

The Oxford Handbook of Agricultural History

Author: Jeannie Whayne

Publisher: Oxford University Press

Published: 2024-02-08

Total Pages: 673

ISBN-13: 0190924160

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Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but also because of agriculture's potential to lead to conflicts over precious resources. The Oxford Handbook of Agricultural History reflects this rebirth and examines the wide-reaching implications of agricultural issues, featuring essays that touch on the green revolution, the development of the Atlantic slave plantation, the agricultural impact of the American Civil War, the rise of scientific and corporate agriculture, and modern exploitation of agricultural labor.


Milk and Honey

Milk and Honey

Author: Tamar Novick

Publisher: MIT Press

Published: 2023-07-11

Total Pages: 280

ISBN-13: 0262039079

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An innovative historical analysis of the intersection of religion and technology in making the modern state, focusing on bodily production and reproduction across the human-animal divide. In Milk and Honey, Tamar Novick writes a revolutionary environmental history of the state that centers on the intersection of technology and religion in modern Israel/Palestine. Focusing on animals and the management of their production and reproduction across three political regimes—the late-Ottoman rule, British rule, and the early Israeli state—Novick draws attention to the ways in which settlers and state experts used agricultural technology to recreate a biblical idea of past plenitude, literally a “land flowing with milk and honey,” through the bodies of animals and people. Novick presents a series of case studies involving the management of water buffalo, bees, goats, sheep, cows, and peoplein Palestine/Israel. She traces the intimate forms of knowledge and bodily labor—production and reproduction—in which this process took place, and the intertwining of bodily, political, and environmental realms in the transformation of Palestine/Israel. Her wide-ranging approach shows technology never replaced religion as a colonial device. Rather, it merged with settler-colonial aspirations to salvage the land, bolstering the effort to seize control over territory and people. Fusing technology, religious fervor, bodily labor, and political ecology, Milk and Honey provides a novel account of the practices that defined and continue to shape settler-colonialism in the Palestine/Israel, revealing the ongoing entanglement of technoscience and religion in our time.