The Ecology and Physiology of the Fungal Mycelium

The Ecology and Physiology of the Fungal Mycelium

Author: British Mycological Society. Symposium

Publisher: Cambridge University Press

Published: 1984-09-27

Total Pages: 583

ISBN-13: 0521254132

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This 1984 symposium volume was the first of its kind to deal specifically with the vegetative fungal mycelium.


The Physiology of Fungal Nutrition

The Physiology of Fungal Nutrition

Author: D. H. Jennings

Publisher: Cambridge University Press

Published: 1995-03-09

Total Pages: 630

ISBN-13: 0521355249

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A comprehensive review of how nutrients enter a fungus and their fate once inside the cell. 2000 references.


Freshwater Fungi

Freshwater Fungi

Author: E. B. Gareth Jones

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2014-08-27

Total Pages: 518

ISBN-13: 3110333481

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The available literature on freshwater fungi is limited. Over the subsequent years a considerable volume of scientific papers have appeared scattered throughout numerous journals. There is therefore no recent synthesis of the subject and this is the objective of the proposed book. Freshwater habitats are rich in fungi with some 3,000 described species, most of papers focussing on their identification, substrata they grow on and world distribution. However, these fungi play an important role in the freshwater ecosystem, and are primarily involved in the breakdown of leaf litter contributing food for detritus feeders. Our book will bring together a wide range of acclaimed mycologists to review recent developments on the biology and ecology of freshwater fungi, particularly their molecular phylogeny, biodiversity, causative diseases of freshwater amphibians, fishes and invertebrate animals, decomposition of leaf litter, stream pollution and their potential role in bioremediation.


Growing Fungus

Growing Fungus

Author: N.A. Gow

Publisher: Springer Science & Business Media

Published: 2007-08-28

Total Pages: 479

ISBN-13: 0585275769

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This book is about the growth and differentiation processes underlying the growth and differentia of filamentous fungi. The impetus for this work tion of fungi and that it provides the reader with stems from our perception that the coverage of adequate source references for further information. this highly diverse and important group of organ It is estimated conservatively that there are more isms has been neglected in recent years, despite than 1. 5 million species of fungi - more than five many significant advances in our understanding of times the number of vascular plants and second the underlying mechanisms of growth. This situ only in diversity to the insects. The extreme ation contrasts with the treatment of Saccharomyces diversity of form in the fungi has always been a cerevisiae, for example, which because of its ideal source of inspiration for mycologists. This book is properties for genetic analyses, has established concerned mainly with those systems that have itself as the model eukaryote for the analysis of the been well characterized from the biochemical, cell cycle, and basic studies of biochemical and physiological or genetic points of view. Although genetic regulation. This book does not deal with it has not been possible to illustrate the breadth of the detailed growth phYSiology of S.


Mycorrhizal Symbiosis

Mycorrhizal Symbiosis

Author: Sally E. Smith

Publisher: Academic Press

Published: 2010-07-26

Total Pages: 815

ISBN-13: 0080559344

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The roots of most plants are colonized by symbiotic fungi to form mycorrhiza, which play a critical role in the capture of nutrients from the soil and therefore in plant nutrition. Mycorrhizal Symbiosis is recognized as the definitive work in this area. Since the last edition was published there have been major advances in the field, particularly in the area of molecular biology, and the new edition has been fully revised and updated to incorporate these exciting new developments. - Over 50% new material - Includes expanded color plate section - Covers all aspects of mycorrhiza - Presents new taxonomy - Discusses the impact of proteomics and genomics on research in this area


Mycorrhiza

Mycorrhiza

Author: Ajit Varma

Publisher: Springer Science & Business Media

Published: 2013-03-09

Total Pages: 703

ISBN-13: 3662037793

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The second edition of Mycorrhiza falls into a time period of excep tionally rapid growth in mycorrhizal research. Therefore the edi tors have been most pleased with the decision of the Springer Verlag to revise the first edition and to incorporate the remarkable advances experienced in the mycorrhizal field. The pace of discovery has been particularly fast at the two poles of biological complexity, the molecular events leading to changes in growth and differentiation, as well as the factors regulating the structure and diversity of natural populations and communities. Therefore the most significant changes introduced in the new edition of this book are found within these topics. Not only were many chapters up dated, but also new chapters have replaced existing ones. The individual decisions have not been easy, since valuable contribu tions had to be sacrificed in favour of new aspects; but the authors hope that a highly topical new edition will be of greatest benefit for a rapidly expanding field of research. We welcome comments and critics from readers. Since it was possible again to find leading scientists as contribu tors, we are confident that this revised second edition will stimulate further progress and contribute to a deeper understanding of advances in the mycorrhizal field. We are grateful to the Springer Verlag, especially Dr. Dieter Czeschlik, for his continued interest and active help. Dr. Maja Hilber-Bodmer and Dr.


Fungi

Fungi

Author: Kevin Kavanagh

Publisher: John Wiley & Sons

Published: 2011-08-04

Total Pages: 315

ISBN-13: 111997769X

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Fungi: Biology and Applications, Second Edition provides a comprehensive treatment of fungi, covering biochemistry, genetics and the medical and economic significance of these organisms at introductory level. With no prior knowledge of the subject assumed, the opening chapters offer a broad overview of the basics of fungal biology, in particular the physiology and genetics of fungi and also a new chapter on the application of genomics to fungi. Later chapters move on to include more detailed coverage of topics such as antibiotic and chemical commodities from fungi, new chapters on biotechnological use of fungal enzymes and fungal proteomics, and fungal diseases of humans, antifungal agents for use in human therapy and fungal pathogens of plants.


Ecology of Saprotrophic Basidiomycetes

Ecology of Saprotrophic Basidiomycetes

Author: Lynne Boddy

Publisher: Elsevier

Published: 2007-12-29

Total Pages: 387

ISBN-13: 0080551505

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The breadth and depth of understanding of many areas concerning basidiomycetes has increased dramatically since the premier publication of Frankland et al., Decomposer Basidiomycetes: their Biology and Ecology. New vistas have opened up with the advent of powerful computing, modeling and molecular approaches helping to greatly increase the general understanding of the ecology of basidiomycetes. This is tantamount to understanding the role of fungi in natural ecosystems because they are major agents of decomposition and nutrient cycling. These remarkable advances have been incorporated into this volume that discusses all aspects of saprotrophic basidiomycete ecology.


Fungi in Biogeochemical Cycles

Fungi in Biogeochemical Cycles

Author: Geoffrey Michael Gadd

Publisher: Cambridge University Press

Published: 2006-05-04

Total Pages: 504

ISBN-13: 9780521845793

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This book promotes further understanding of the contribution that fungi make to the biogeochemical cycling of elements, the chemical and biological mechanisms involved, and their environmental and biotechnological significance.


The Fungi

The Fungi

Author: Michael J. Carlile

Publisher: Gulf Professional Publishing

Published: 2001-01-09

Total Pages: 814

ISBN-13: 0127384464

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This new edition of The Fungi provides a comprehensive introduction to the importance of fungi in the natural world and in practical applications, from a microbiological perspective.