The Cosmetic Label Snob The GreenSistah's guide to 100 Nasty ingredients you should avoid in your cosmetics

The Cosmetic Label Snob The GreenSistah's guide to 100 Nasty ingredients you should avoid in your cosmetics

Author: Willette Monk

Publisher: Lulu.com

Published: 2019-11-10

Total Pages: 84

ISBN-13: 1794733183

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We live in a society where chemicals are invading every aspect of our lives, including the air we breathe and the food we eat. Moreover, there are more than 2500 potentially toxic chemicals in our cosmetics and body care products that most of us rub and slather onto our hair, skin, and nails every day. Every woman is at risk, but if you are an African American or woman of color, you bear a disproportionate burden of the toxins in cosmetics. Finally, a no-nonsense guide to the top 100 ingredients you should avoid when choosing cosmetics and body care products. Your health matters.


What's in Your Cosmetics?

What's in Your Cosmetics?

Author: Aubrey Hampton

Publisher:

Published: 1995-01-01

Total Pages: 317

ISBN-13: 9781878825452

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Provides a list of natural and synthetic ingredients used in cosmetics, a table of the cosmetic uses of herbs, and information on comparing the labels of natural and synthetic cosmetics


A Consumer's Guide to Toxic Food Additives

A Consumer's Guide to Toxic Food Additives

Author: Linda Bonvie

Publisher: Simon and Schuster

Published: 2020-03-17

Total Pages: 235

ISBN-13: 151075377X

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Recognize, identify, and eliminate from your diet the most harmful ingredients, such as high fructose corn syrup, aluminum, carrageenan, and more, that you never knew you consumed every day! These days, the food on our tables is a far cry from what our grandparents ate. While it may look and taste the same and is often marketed under familiar brand names, our food has slowly but surely morphed into something entirely different—and a lot less benign. Ever wondered how bread manages to stay “fresh” on store shelves for so long? How do brightly colored cereals get those vibrant hues? Are artificial sweeteners really a healthy substitute for sugar? Whether you’re an experienced label reader or just starting to question what’s on your plate, A Consumer's Guide to Toxic Food Additives helps you cut through the fog of information overload. With current, updated research, A Consumer's Guide to Toxic Food Additives identifies thirteen of the most worrisome ingredients you might be eating and drinking every day. Learn about: • The commonly used flavor enhancers you should avoid at all costs • Two synthetic sweeteners that are wreaking havoc on the health of Americans in ways ordinary sugar does not • Artificial colors and preservatives in your child’s diet and how they have been linked directly to ADHD • The “hidden” ingredients in most processed foods that were declared safe to consume without ever really being researched • The hazardous industrial waste product that’s in your food and beverages • The toxic metal found in processed foods that has been linked to Alzheimer’s • The invisible meat and seafood ingredient that’s more dangerous than “Pink Slime” In a toxic world, educate yourself, change what you and your family eat, and avoid these poisons that are the known causes of our most prevalent health problems.


A Consumer's Dictionary of Cosmetic Ingredients

A Consumer's Dictionary of Cosmetic Ingredients

Author: Ruth Winter

Publisher: Three Rivers Press (CA)

Published: 2005

Total Pages: 0

ISBN-13: 9781400052332

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The fifth edition of this classic guide, first published in 1978, continues the tradition of being the most up-to-date, complete, and trusted reference for taking the guesswork out of choosing safe and effective cosmetics and toiletries.


Active ingredients used in cosmetics: safety survey

Active ingredients used in cosmetics: safety survey

Author: Council of Europe

Publisher: Council of Europe

Published: 2008-03-01

Total Pages: 441

ISBN-13: 9287195544

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Ingredients are used in cosmetics to give them specific properties. Certain ingredients, so called active ingredients, may produce pharmacological or toxic effects under certain conditions. Cosmetic products containing such ingredients may pose a health risk both because of their potential toxicity and because they may mask underlying serious diseases and consequently cause a dangerous delay in diagnosis and treatment. The objective of this study is to give safety information on certain active ingredients which give raise to toxicological concerns and for which restrictions of use in cosmetics should be considered. Monographs were prepared for 45 active ingredients for which no specific regulations exist including, inter alia, information about uses, properties, a risk evaluation of the use in cosmetic products considering as toxicological endpoints both systemic and local effects. Each monograph includes a bibliography, conclusions and recommendations. The study complements a series of three volumes containing monographs about the safety of certain natural ingredients used in cosmetics and will serve as a useful reference in the field, for health authorities, manufacturers and health professionals in particular.


A Consumer's Dictionary of Food Additives, 7th Edition

A Consumer's Dictionary of Food Additives, 7th Edition

Author: Ruth Winter

Publisher: Crown Archetype

Published: 2009-04-14

Total Pages: 607

ISBN-13: 030745259X

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An Essential Household Reference…Revised and Updated With our culture’s growing interest in organic foods and healthy eating, it is important to understand what food labels mean and to learn how to read between the lines. This completely revised and updated edition of A Consumer’s Dictionary of Food Additives gives you the facts about the safety and side effects of more than 12,000 ingredients–such as preservatives, food-tainting pesticides, and animal drugs–that end up in food as a result of processing and curing. It tells you what’s safe and what you should leave on the grocery-store shelves. In addition to updated entries that cover the latest medical and scientific research on substances such as food enhancers and preservatives, this must-have guide includes more than 650 new chemicals now commonly used in food. You’ll also find information on modern food-production technologies such as bovine growth hormone and genetically engineered vegetables. Alphabetically organized, cross-referenced, and written in everyday language, this is a precise tool for understanding food labels and knowing which products are best to bring home to your family.


Toxic Beauty

Toxic Beauty

Author: Dawn Mellowship

Publisher: Gaia Books

Published: 2009

Total Pages: 0

ISBN-13: 9781856753067

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Every year we each absorb an estimated 2 kilograms of chemicals through beauty and cosmetic products. Chemicals found in lipsticks, skin lotions and hair dyes have been linked with tumours, cell mutation, allergies, reproductive complications, endocrine disruption and cancer. Isn't it time we all paid more attention to exactly what goes into the eye shadows, body washes and deodorants we love to use? This compelling and timely book tells you the key chemicals you should avoid, reveals just how natural 'organic' beauty products really are, and features a directory highlighting the health issues surrounding a wide range of products, from hair gel to sunscreens.


The Chemical Maze, Bookshelf Companion

The Chemical Maze, Bookshelf Companion

Author: Bill Statham

Publisher:

Published: 2006-01

Total Pages: 211

ISBN-13: 9780957853546

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Contains all the information contained in The Chemical Maze Shopping Companion and much more. This book outlines some of the reasons why the maze of chemicals in our foods, cosmetics and personal care is so confusing and difficult to negotiate. Over 1500 sold in New Zealand.