Cook's Book
Author: Jill Norman
Publisher:
Published: 2006-09
Total Pages: 648
ISBN-13: 9781740335522
DOWNLOAD EBOOKRead and Download eBook Full
Author: Jill Norman
Publisher:
Published: 2006-09
Total Pages: 648
ISBN-13: 9781740335522
DOWNLOAD EBOOKAuthor: Marcus Wareing
Publisher: HarperCollins
Published: 2016-09-22
Total Pages: 295
ISBN-13: 0008184496
DOWNLOAD EBOOKMarcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants – the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell’s.
Author: Nigel Slater
Publisher: HarperCollins UK
Published: 2021-10-14
Total Pages: 512
ISBN-13: 0008218188
DOWNLOAD EBOOK‘If you were to only have one Slater cookbook in your life, this is it’ OFM, Books of the Year ‘He is king among food writers’ Nigella Lawson ‘Slater’s best book’ Diana Henry, Sunday Telegraph A Cook’s Book is the story of Nigel Slater’s life in the kitchen.
Author: Marcus Wareing
Publisher: Dorling Kindersley Ltd
Published: 2009-11-02
Total Pages: 650
ISBN-13: 1405356383
DOWNLOAD EBOOKA new edition of The Cook's Book - winner of the Gourmand World Cookbook Award. Now in e-book format Master classic dishes and pick up tips for success every time with the world's top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter. From making a mouth-watering sauce to jointing a chicken and preparing fresh lobster to cooking the perfect rice, you'll find easy to achieve techniques and over 600 delicious recipes to help you create perfection on a plate in your own kitchen, no matter what your culinary skills. Get cooking and explore chapters covering all the major foods: from meat, fish and vegetables to desserts and cakes. An essential ingredient for every kitchen.
Author: Jill Norman
Publisher: DK Publishing (Dorling Kindersley)
Published: 2007
Total Pages: 0
ISBN-13: 9780756632311
DOWNLOAD EBOOKStep-by-step techniques & recipes for successful home cooking.
Author: Mary Berry
Publisher: Accent Press Ltd
Published: 2012-09-20
Total Pages: 250
ISBN-13: 1908766514
DOWNLOAD EBOOKA sensational collection of cake, cookie, tart and pudding recipes, this is a must-have book for any baking fan. Celebrities, chefs and politicians share their favourite bakes to raise money for The Ben Kinsella Trust. Celebrities include TV cook Mary Berry who is one of UK's best-known and respected cookery writers. Other well known contributors include HRH Duchess of Cornwall, Paul Hollywood, Lorraine Pascal, Jamie Oliver, Nigella Lawson, Jane Asher, and many, many more. The book is the idea of Linda Morris and the members of her Cake Club the Baking Belles, a small group of friends who get together, share recipes, bake and eat cake. A keen baker, Linda's son is Ed Shaerf, Chef Patron at One Blenheim Terrace.
Author: R. Gilberto González
Publisher: Springer Science & Business Media
Published: 2010-10-05
Total Pages: 299
ISBN-13: 3642127517
DOWNLOAD EBOOKThis updated second edition of Acute Ischemic Stroke: Imaging and Intervention provides a comprehensive account of the state of the art in the diagnosis and treatment of acute ischemic stroke. The basic format of the first edition has been retained, with sections on fundamentals such as pathophysiology and causes, imaging techniques and interventions. However, each chapter has been revised to reflect the important recent progress in advanced neuroimaging and the use of interventional tools. In addition, a new chapter is included on the classification instruments for ischemic stroke and their use in predicting outcomes and therapeutic triage. All of the authors are internationally recognized experts and members of the interdisciplinary stroke team at the Massachusetts General Hospital and Harvard Medical School. The text is supported by numerous informative illustrations, and ease of reference is ensured through the inclusion of suitable tables. This book will serve as a unique source of up-to-date information for neurologists, emergency physicians, radiologists and other health care providers who care for the patient with acute ischemic stroke.
Author: Anthony Esgate
Publisher: Psychology Press
Published: 2005
Total Pages: 358
ISBN-13: 9781841693187
DOWNLOAD EBOOKThis book offers a student friendly review of recent research in the application of cognitive methods, theories and models to real-world scenarios.
Author: Marcus Wareing
Publisher: HarperCollins
Published: 2021-10-28
Total Pages: 288
ISBN-13: 9780008460969
DOWNLOAD EBOOKThe stunning new cookbook from Michelin-starred chef, Marcus Wareing.
Author: Robert Roach
Publisher: Springer Science & Business Media
Published: 2008-01-08
Total Pages: 350
ISBN-13: 0387754342
DOWNLOAD EBOOKJust one of a series of volumes on differing aspects of hypoxia, this authoritative text focuses on cutting-edge research at the interface of hypoxia and biomedicine. Hypoxia – or lack of oxygen – is a constant threat to the human body and its vital organs, one that can take its toll in a number of situations. There are many situations in which the threat is heightened in health and disease, but mechanisms have evolved to lessen its detrimental effects. The International Hypoxia Symposia was founded to enable scientists, clinicians, physiologists, immunologists, mountaineers and other interested individuals to share their experiences of the situations associated with the lack of oxygen and the adaptations that allow us to survive.