Vegetable Technology
Author: Benjamin Daydon Jackson
Publisher:
Published: 1882
Total Pages: 382
ISBN-13:
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Publications
Author: Index Society, London
Publisher:
Published: 1882
Total Pages: 378
ISBN-13:
DOWNLOAD EBOOKHistory of Miso and Its Near Relatives
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Published: 2021-05-05
Total Pages: 2373
ISBN-13: 194843637X
DOWNLOAD EBOOKThe world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 363 photographs and illustrations - many in color. Free of charge in digital PDF format.
Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise and Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the
Author: P. L. Simmonds
Publisher:
Published: 2005
Total Pages:
ISBN-13:
DOWNLOAD EBOOKHistory of the Use of Soybean Plants as Forage for Livestock (510 CE to 2021)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Published: 2021-07-04
Total Pages: 1503
ISBN-13: 1948436434
DOWNLOAD EBOOKThe world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 72 photographs and illustrations - some color. Free of charge in digital PDF format.
History of Miso, Soybean Jiang (China), Jang (Korea) and Tauco (Indonesia) (200 BC-2009)
Author:
Publisher: Soyinfo Center
Published: 2009
Total Pages: 1378
ISBN-13: 1928914225
DOWNLOAD EBOOKHistory of Industrial Uses of Soybeans (Nonfood, Nonfeed) (660 CE-2017)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Published: 2017-12-03
Total Pages: 2055
ISBN-13: 1928914985
DOWNLOAD EBOOKThe world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 145 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Paper
Author: American Society of Mechanical Engineers
Publisher:
Published: 1920
Total Pages: 1612
ISBN-13:
DOWNLOAD EBOOKHistory of Soybean Crushing: Soy Oil and Soybean Meal (980-2016):
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Published: 2016-10-30
Total Pages: 3666
ISBN-13: 1928914896
DOWNLOAD EBOOKThe world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 378 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
History of Soy Sauce (160 CE To 2012)
Author: William Shurtleff
Publisher: Soyinfo Center
Published: 2012
Total Pages: 2523
ISBN-13: 1928914446
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