In this, the first comprehensive survey of the economies of classical antiquity, twenty-eight chapters summarise the current state of scholarship in their specialised fields and sketch new directions for research. They reflect a new interest in economic growth in antiquity and develop new methods for measuring economic development, often combining textual and archaeological data that have previously been treated separately.
In this, the first comprehensive one-volume survey of the economies of classical antiquity, twenty-eight chapters summarise the current state of scholarship in their specialised fields and sketch new directions for research. The approach taken is both thematic, with chapters on the underlying determinants of economic performance, and chronological, with coverage of the whole of the Greek and Roman worlds extending from the Aegean Bronze Age to Late Antiquity. The contributors move beyond the substantivist-formalist debates that dominated twentieth-century scholarship and display a new interest in economic growth in antiquity. New methods for measuring economic development are explored, often combining textual and archaeological data that have previously been treated separately. Fully accessible to non-specialist, the volume represents a major advance in our understanding of the economic expansion that made the civilisation of the classical Mediterranean world possible.
"The Ancient Economy holds pride of place among the handful of genuinely influential works of ancient history. This is Finley at the height of his remarkable powers and in his finest role as historical iconoclast and intellectual provocateur. It should be required reading for every student of pre-modern modes of production, exchange, and consumption."--Josiah Ober, author of Political Dissent in Democratic Athens
Thanks to its exceptional size and duration, the Roman Empire offers one of the best opportunities to study economic development in the context of an agrarian world empire. This volume, which is organised thematically, provides a sophisticated introduction to and assessment of all aspects of its economic life.
The Greek cities and the economy. Constants and constraints -- Economy and oikonomia -- The economic space of the cities -- Primary text -- The world of agriculture. Agricultural labor and products -- Foodstuffs and how they were used -- Cultivating the soil -- Self-sufficiency and markets -- Primary texts -- Craft industries and business ventures. Private crafts -- Public works -- Primary texts -- Trade. Trading conditions -- Different levels of trading -- The business world -- Public interventions -- Primary texts.
The quality of life for ordinary Roman citizens at the height of the Roman Empire probably was better than that of any other large group of people living before the Industrial Revolution. The Roman Market Economy uses the tools of modern economics to show how trade, markets, and the Pax Romana were critical to ancient Rome's prosperity.Peter Temin, one of the world's foremost economic historians, argues that markets dominated the Roman economy. He traces how the Pax Romana encouraged trade around the Mediterranean, and how Roman law promoted commerce and banking. Temin shows that a reasonably vibrant market for wheat extended throughout the empire, and suggests that the Antonine Plague may have been responsible for turning the stable prices of the early empire into the persistent inflation of the late. He vividly describes how various markets operated in Roman times, from commodities and slaves to the buying and selling of land. Applying modern methods for evaluating economic growth to data culled from historical sources, Temin argues that Roman Italy in the second century was as prosperous as the Dutch Republic in its golden age of the seventeenth century.The Roman Market Economy reveals how economics can help us understand how the Roman Empire could have ruled seventy million people and endured for centuries.
Through a series of case studies this book demonstrates the wide-ranging impact of demographic dynamics on social, economic and political structures in the Graeco-Roman world. The individual case studies focus on fertility, mortality and migration and the roles they played in various aspects of ancient life. These studies - drawn from a range of populations in Athens and Attica, Rome and Italy, and Graeco-Roman Egypt - illustrate how new insights can be gained by applying demographic methods to familiar themes in ancient history. Methodological issues are addressed in a clear, straightforward manner with no assumption of prior technical knowledge, ensuring that the book is accessible to readers with no training in demography. The book marks an important step forward in ancient historical demography, affirming both the centrality of population studies in ancient history and the contribution that antiquity can make to population history in general.
A ground-breaking edited collection charting the rise and fall of forms of unfree labour in the ancient Mediterranean and in the modern Atlantic, employing the methodology of comparative history. The eleven chapters in the book deal with conceptual issues and different approaches to historical comparison, and include specific case-studies ranging from the ancient forms of slavery of classical Greece and of the Roman empire to the modern examples of slavery that characterised the Caribbean, Latin America and the United States. The results demonstrate both how much the modern world has inherited from the ancient in regard to ideology and practice of slavery; and also how many of the issues and problems related to the latter seem to have been fundamentally similar across time and space.
The first full-length study of famine in antiquity. The study provides detailed case studies of Athens and Rome, the best known states of antiquity, but also illuminates the institutional response to food crisis in the mass of ordinary cities in the Mediterranean world. Ancient historians have generally shown little interest in investigating the material base of the unique civilisations of the Graeco-Roman world, and have left unexplored the role of the food supply in framing the central institutions and practices of ancient society.
