Jinho Kim is a dog butcher. In the slaughterhouse, a one-eyed dog befriends him and he finds that they share a special bond. When Jinho is diagnosed with a terminal illness, he and his dog set off on a journey into the countryside where past and present merge and a lost childhood comes back to life. The Dog Butcher is a novel about nostalgia, regret, friendship and the Korean heart. It is a powerful, touching and heartbreaking work that will surely go down as one of the best Korean novels available in the English language.
'The devil gave the woman a nudge: "Look at that belt full of money peeping out from under the butcher's shirt!"' Written for a local German journal and published in 1811, these fabulous, funny, jewel-like miniature tales describe con men, tricksters, disasters, murders, rascals and lovers, and include Franz Kafka's favourite story. Introducing Little Black Classics: 80 books for Penguin's 80th birthday. Little Black Classics celebrate the huge range and diversity of Penguin Classics, with books from around the world and across many centuries. They take us from a balloon ride over Victorian London to a garden of blossom in Japan, from Tierra del Fuego to 16th century California and the Russian steppe. Here are stories lyrical and savage; poems epic and intimate; essays satirical and inspirational; and ideas that have shaped the lives of millions. Johann Peter Hebel (1760-1826). Hebel's The Treasure Chest is available in Penguin Classics.
Ancestors and canine cousins of our dogs didn't eat "krunchy kibble" or "meat 'n gravy in a can." They ate what they found or caught... and it wasn't cooked or "enriched" either! It was high in protein, with balanced fats, and usually included a few fruits, vegetables and grasses. Steve Brown, an expert on canine nutrition, shows how you can bring the benefits of the canine ancestral diet to your dog by feeding him differently as little as just one day a week. And no, you won't need to lead a pack of dogs on a hunting expedition! Just follow Steve's well-researched and easy to follow ABCs to make improvements to whatever your dog currently eats. BONUS! Raw food or home prepared feeders will learn how to balance nutrients more precisely, especially fats, for optimum health. A dog diet to get wild about! bull; Learn about the latest research on the importance of protein and healthy fats in your dog's diet. bull; Find out why commercial foods can't include these fragile-but-crucial nutrients, and how you can make sure your dog gets them. bull; Just one day a week, or more frequently if you choose, follow the simple recipes that balance the nutrition in the commercial food you are feeding-wet or dry!
This book is open access and available on www.bloomsburycollections.com. It is funded by Knowledge Unlatched. Animals are increasingly recognized as fit and proper subjects for historians, yet their place in conventional historical narratives remains contested. This volume argues for a history of animals based on the centrality of liminality - the state of being on the threshold, not quite one thing yet not quite another. Since animals stand between nature and culture, wildness and domestication, the countryside and the city, and tradition and modernity, the concept of liminality has a special resonance for historical animal studies. Assembling an impressive cast of contributors, this volume employs liminality as a lens through which to study the social and cultural history of animals in the modern city. It includes a variety of case studies, such as the horse-human relationship in the towns of New Spain, hunting practices in 17th-century France, the birth of the zoo in Germany and the role of the stray dog in the Victorian city, demonstrating the interrelated nature of animal and human histories. Animal History in the Modern City is a vital resource for scholars and students interested in animal studies, urban history and historical geography.
He came to England to rest. He calls himself Michael Shaeffer, says he's a retired American businessman. He goes to the races, dates a kinky aristocrat, and sleeps with dozens of weapons. Ten years ago it was different. Then, he was the Butcher's Boy, the highly skilled mob hit man who pulled a slaughter job on some double-crossing clients and started a mob war. Ever since, there's been a price on his head. Now, after a decade, they've found him. The Butcher's Boy escapes back to the States with more reasons to kill. Until the odds turn terrifyingly against him . . . until the Mafia, the cops, the FBI, and the damn Justice Department want his hide . . . until he's locked into a cross-country odyssey of fear and death that could tear his world to pieces . . . "Exciting . . . Suspenseful . . . A thriller's job is to make you turn the pages until the story's done and your eyes hurt and the clock says 3 a.m. . . . I wouldn't try to grab this one away from somebody only half-way through. No telling what might happen." -- Michael Dirda, The Washington Post Book World
***WINNER of the 2021 RSL Ondaatje Prize*** 'I binged it like a Netflix show ... It's stunning' Luke Kennard, author of The Transition ______________________________ A photograph is hung on a gallery wall for the very first time since it was taken two decades before. It shows a slaughter house in rural Ireland, a painting of the Virgin Mary on the wall, a meat hook suspended from the ceiling - and, from its sharp point, the lifeless body of a man hanging by his feet. The story of who he is and how he got there casts back into Irish folklore, of widows cursing the land and of the men who slaughter its cattle by hand. But modern Ireland is distrustful of ancient traditions, and as the BSE crisis in England presents get-rich opportunities in Ireland, few care about The Butchers, the eight men who roam the country, slaughtering the cows of those who still have faith in the old ways. Few care, that is, except for Fionn, the husband of a dying woman who still believes; their son Davey, who has fallen in love with the youngest of the Butchers; Gra, the lonely wife of one of the eight; and her 12-year-old daughter, Una, a girl who will grow up to carry a knife like her father, and who will be the one finally to avenge the man in the photograph.
Dick Hardesty, working for a public relations firm, is assigned the task of helping elect a rabidly homophobic police chief governor. Dick’s being gay himself, coupled with rumors that the chief had one of his identical twin sons murdered for being gay doesn’t make Dick’s job easier. He soon finds himself caught up in a whirlwind of politics, drag clubs, a do-good reverend’s homeless shelter, and an arsonist torching the city’s gay bars.