DigiCat Publishing presents to you this special edition of "The Branding Iron" by Katharine Newlin Burt. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
"The Branding Iron" by Katharine Newlin Burt takes its audience to the American West. Joan, a free-spirited young woman is raised by her rugged father, but she's looking for something grander than trapping and life on the range. In desperation, she runs away to find a better life and soon falls in love with a rancher. Marital bliss is cut short, however, when jealousy comes between these lovebirds.
Good brand is just good business. Brand is the intentional leader's North Star. It helps us engage customers and employees, unleash our competitive advantage, and fuel enduring growth. And yet, despite this power, brand is grossly underused. Few leaders leverage brand fully, believing (wrongly) that brand is squishy and elusive. But when a tool this vital is dismissed, the business suffers mightily. The good news is that all leaders can ignite brand to create value. Lindsay Pedersen deconstructs what brand is and why it is indispensable for leaders. Then she shares her step-by-step process to tame the infinite possibilities and pinpoint a brand positioning that is true and robust--ironclad--to unlock the most value. In this book, learn how to... Leverage brand as a strategic platform for growing with purpose Lead more effectively with brand as your North Star Use brand to excite customers and employees Identify your Uncommon Denominator and Benefit Ladder Follow the principles of storytelling to generate business growth Brand is sorely underutilized. When you ignore it or use it only superficially, you forgo your most sustainable competitive advantage. It's time to start using brand as your North Star--it's time to make your brand ironclad.
In the American West the cattle brand is a rancher's invilable mark of ownership. More than 1000 of these clever, rustic, artistic signatures are dipicted in detailed drawings along with their history and lore.
A Marine Infantry Officer confesses his lust for killing and f cking everything in sight, his desire to beat his boss's face in and frag the battalion staff, his willingness to risk Afghan civilians in order to save Marines, his burning desire to win a game of gay chicken at all costs, his personal mission to nail the combat reporter who joined his unit, his sexual arousal at the sight of ED (Enemy Death), and his inability to take serious things seriously; while planning and executing the last combat operation of his deployment in Afghanistan; a nighttime helicopter raid named, Operation Branding Iron Part 2.1A. (Continued from National Geographic's "Battlefield Afghanistan") This is undoubtedly the most honest and raw account of an Officer's thoughts and actions during combat that has ever been written. After publishing this book, Donny O'Malley's job options are now reduced to low level sales and day labor construction. It is still unclear how he ever made it out of the Marines without court martial. Senior officer's will slam him, military historians will be shocked, and all civilians will be 100% certain he's psychotic. Fortunately, the book is written for the opposite of those mentioned above. It's written for Enlisted guys. Officers who are brave enough to read will either cry themselves to sleep, jerk themselves off to Donny's picture, or will ask their buddies to write them up for an award with V for having the moral courage to finish the book.This book is a reach-around to all enlisted, and a F CK YOU to every Officer who has ever written a politically correct, full-of-sh t, "I'm a great leader," book about combat. Every single one of those fucking jerkoffs wrote a book for civilians that not a single enlisted guy ever gave two-shits about. The truth is that Marines love killing more than they love pvssy; they fantasize about mowing down insurgents with a 240 on post while 70 virgins take turns blowing them.This is who we are, and I'm sick and tired of nerdy book writers hiding our reality from the public. F ck the public, they'll judge us and say we're psychotic until they watch an ISIS beheading video, and then they'll beg us to come out of our cage to fight the bad guys. At which time we'll head to the front line of evil and kill them all with a smile. Enjoy the read my brothers, this one's for you.
El Paso was a crossroads long before it was a border town, and its restaurant history represents the same intersection of foodways and culinary traditions. When the Ladies' Auxiliary for the YMCA produced El Paso's first known community cookbook in 1898, a number of its recipes appeared in English for the first time. Many of the eateries that supported that variety are now gone, but places like Jaxson's, Griggs and the Central Café changed the city's tastebuds forever. Walk the colonnade of the Hollywood Café or plop down at Bill Parks Bar-B-Q in this collection of standbys served up by the El Paso County Historical Society.
The child of alchemists, Donna Underwood feels cursed by her magical heritage. When she was seven, a horrific fey attack killed her father and drove her mother mad. But when the darkest outcasts of Faerie—the vicious wood elves—abduct her best friend, Donna must accept her role in the centuries old war between the humans and the fey.
Traces the historical development of branding from Egyptian times, while discussing the instruments involved in the process and the various types of brands.
