The Spirit of Botany
The Spirit of Botany

Author: Jill McKeever

Publisher: Andrews McMeel Publishing

Published: 2020-10-13

Total Pages: 208

ISBN-13: 1524866725

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A visually entrancing and esoteric guide to connecting with plants through the senses. In The Spirit of Botany, artist and perfumer Jill McKeever reveals her personal rituals and creative methods of using aromatic botanical materials in incense, perfume, tisanes, ritual baths, and much more. In addition to dozens of recipes, McKeever offers her reflections on sustainability, synesthesia, creativity, and her own experience of turning her passion for this work into the indie perfume brand, For Strange Women. Appropriate for hobbyists and career alchemists alike, The Spirit of Botany features inspiring photography and a mysterious aesthetic, immersing readers in the countless biological, emotional, energetic, and spiritual benefits of aromatherapy and herbalism.

The Botany of Desire
The Botany of Desire

Author: Michael Pollan

Publisher: Random House Trade Paperbacks

Published: 2002-05-28

Total Pages: 306

ISBN-13: 0375760393

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“Pollan shines a light on our own nature as well as on our implication in the natural world.” —The New York Times “A wry, informed pastoral.” —The New Yorker The book that helped make Michael Pollan, the New York Times bestselling author of How to Change Your Mind, Cooked and The Omnivore’s Dilemma, one of the most trusted food experts in America Every schoolchild learns about the mutually beneficial dance of honeybees and flowers: The bee collects nectar and pollen to make honey and, in the process, spreads the flowers’ genes far and wide. In The Botany of Desire, Michael Pollan ingeniously demonstrates how people and domesticated plants have formed a similarly reciprocal relationship. He masterfully links four fundamental human desires—sweetness, beauty, intoxication, and control—with the plants that satisfy them: the apple, the tulip, marijuana, and the potato. In telling the stories of four familiar species, Pollan illustrates how the plants have evolved to satisfy humankind’s most basic yearnings. And just as we’ve benefited from these plants, we have also done well by them. So who is really domesticating whom?

The Botany of Mangroves
The Botany of Mangroves

Author: P. Barry Tomlinson

Publisher: Cambridge University Press

Published: 2016-10-27

Total Pages: 433

ISBN-13: 1316790657

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Mangroves are distinctive tropical plant communities that occupy the intertidal zone between sea and land. They are of major ecological importance, have economic value as a source of food and raw materials, and serve as a buffer from flooding and climate change-induced sea level rise. Mangroves are under threat from pollution, clearance and over-exploitation, and increasing concern has driven demand for an improved understanding of mangrove species. This book provides an introduction to mangroves, including their taxonomy, habitat-specific features, reproduction and socio-economic value. Fully updated to reflect the last two decades of research, this new edition of a key text includes newly documented taxa, new understandings of vivipary and the evolution of mangrove species, and a rich set of colour illustrations. It will appeal to researchers and students across a range of disciplines, including botany, ecology and zoology.

The Big, Bad Book of Botany
The Big, Bad Book of Botany

Author: Michael Largo

Publisher: Harper Collins

Published: 2014-08-05

Total Pages: 371

ISBN-13: 006228276X

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David Attenborough meets Lemony Snicket in The Big Bad Book of Botany, Michael Largo’s entertaining and enlightening one-of-a-kind compendium of the world’s most amazing and bizarre plants, their history, and their lore. The Big, Bad Book of Botany introduces a world of wild, wonderful, and weird plants. Some are so rare, they were once more valuable than gold. Some found in ancient mythology hold magical abilities, including the power to turn a person to stone. Others have been used by assassins to kill kings, and sorcerers to revive the dead. Here, too, is vegetation with astonishing properties to cure and heal, many of which have long since been lost with the advent of modern medicine. Organized alphabetically, The Big, Bad Book of Botany combines the latest in biological information with bizarre facts about the plant kingdom’s oddest members, including a species that is more poisonous than a cobra and a prehistoric plant that actually “walked.” Largo takes you through the history of vegetables and fruits and their astonishing agricultural evolution. Throughout, he reveals astonishing facts, from where the world’s first tree grew to whether plants are telepathic. Featuring more than 150 photographs and illustrations, The Big, Bad Book of Botany is a fascinating, fun A-to-Z encyclopedia for all ages that will transform the way we look at the natural world.

Botany at the Bar
Botany at the Bar

Author: Selena Ahmed

Publisher: White Lion Publishing

Published: 2019-05-30

Total Pages: 179

ISBN-13: 1782406808

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Botanists Selena Ahmed, Ashley DuVal and Rachel Meyer from the New York based craft bitters-making company, Shoots & Roots Bitters, take us on an enlightening trip throughout the plant world as they share their unique expertise on the ecology, cultural practices, and medicinal properties just waiting to be discovered at the bottom of your glass. Notes on the origins of bitters, the science of taste and phytochemistry are followed by a neat guide on how to extract and make herbal infusions at home. Add enlightening plant profiles with a mix of unique botanical drink recipes, and this is a truly fascinating experiential insight into the vital meaning of biodiversity today.

The Botany of Empire in the Long Eighteenth Century
The Botany of Empire in the Long Eighteenth Century

Author: Yota Batsaki

Publisher: Dumbarton Oaks Research Library & Collection

Published: 2016

Total Pages: 0

ISBN-13: 9780884024163

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The Botany of Empire in the Long Eighteenth Century brings together international scholars to examine: the figure of the botanical explorer; links between imperial ambition and the impulse to survey, map, and collect specimens in "new" territories; and relationships among botanical knowledge, self-representation, and material culture.

The Botany of Gin
The Botany of Gin

Author: Chris Thorogood

Publisher:

Published: 2020

Total Pages: 0

ISBN-13: 9781851245536

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From its roots in ancient Greek herbal medicine, the popular spirit we now know as gin was established by the Dutch in the sixteenth century as a juniper-infused tincture to cure fevers. It gained notoriety during the London 'gin craze' in the eighteenth century before enjoying a recent resurgence and a profusion of new botanical flavourings.Garnished with sumptuous illustrations depicting the plants that tell the story of this complex and iconic drink, this enticing book delves into the botany of gin from root to branch. A diverse assortment of aromatic plants from around the world have been used in the production of gin over the course of several centuries. Each combination of botanicals yields a unique flavour profile that equates to more than the sum of its parts. Understanding the different types of formulation, and the main groups of plants used therein, is central to appreciating the drink's complexities and subtleties. As this book's extraordinary range of featured ingredients shows, gin is a quintessentially botanical beverage with a rich history like no other.