On the Farm, At the Market
On the Farm, At the Market

Author: G. Brian Karas

Publisher: Henry Holt and Company (BYR)

Published: 2016-04-05

Total Pages: 44

ISBN-13: 1250116511

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On the farm, workers pick vegetables, collect eggs, and make cheese. At the market the next day, the workers set up their stands and prepare for shoppers to arrive. Amy, the baker at the Busy Bee Café, has a very special meal in mind-and, of course, all the farmers show up at the café to enjoy the results of their hard work. This informative book introduces children to both local and urban greenmarkets and paints a warm picture of a strong, interconnected community.

Jessica Farm Book 2
Jessica Farm Book 2

Author: Josh Simmons

Publisher: Fantagraphics Books

Published: 2016-05-04

Total Pages: 105

ISBN-13: 1606999249

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In the second volume of critically acclaimed cartoonist Josh Simmons’s lifelong page-a-month series, Jessica encounters a room whose physics you can alter with your mind and much more. Jessica Farm fuses serialized adventure, fantasy and psychological horror and stamps it with Josh Simmon’s signature macabre sensibility. In Book 2, our heroes come upon the Groovy Room, where the atmosphere is different and if you configure your mind just right, you can hover in the air. Jessica Farm is an ambitious experiment in worldbuilding as conceived by Simmons.

Henry Stephens's Book of the Farm
Henry Stephens's Book of the Farm

Author: Alex Langlands

Publisher: Batsford Books

Published: 2013-07-10

Total Pages: 509

ISBN-13: 1849941254

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The Book of the Farm, written by the 19th-century farming expert Henry Stephens, was the indispensable farming 'bible' referred to by the historians living and working on the BBC series Victorian Farm. This brand new version has been fully revised and edited by Alex Langlands, who starred on the programme, to bring its timeless wisdom to a fresh audience. Beautifully illustrated throughout with both black-and-white and colour illustrations, the book is a complete guide to the farming year, from planting thorn hedges in winter to pulling up potatoes in autumn. Along the way it gives fascinating information about every aspect of farming, from sheep shearing to bringing in the harvest, and practical instructions for skills such as cheese- making, animal husbandry, sheepdog training and other traditional country pastimes. Although farming has changed irrevocably since the 19th century, there are some aspects that remain timeless, and this exquisite book is a nostalgic celebration of our rural past.

Farm Food Volume1
Farm Food Volume1

Author:

Publisher:

Published: 2017-10

Total Pages: 128

ISBN-13: 9780999172308

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The first volume of recipes, stories and photographs from Kurtwood Farms on Vashon Island. Life on this small dairy farm near Seattle is described in this fall and winter edition. The recipes are entirely seasonal, utilizing the meats, vegetables and dairy products grown on the farm. The author also shot the intimate photographs, giving the reader a personal vision into the authentic cuisine and daily life on thirteen acres shared with a herd of Jersey cows.

First Farm in the Valley
First Farm in the Valley

Author: Anne Pellowski

Publisher: Bethlehem Books

Published: 2008-09-01

Total Pages: 195

ISBN-13: 1932350241

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Six-year-old Anna Pellowski’s older siblings, Jacob, Franciszek, Barney, Mary and Pauline are exposed to English at school, but only Polish is spoken at home. The younger children—Anna, Julian, Anton barely know a word of their new country’s language, but then neither do many of their neighbors. When the family goes to town to celebrate the 100th birthday of the United States, the speaker gives his speech in a mix of German, Polish, Bohemian and Norwegian! Some years before, in the mid 1800’s, Anna’s mother, father and brother Baby Jacob had come from Poland to live in a tiny sod house in Western Wisconsin and establish the very first farm in the entire Latsch Valley. Now the growing family lives in a real house, with neighbors on every side, and the world for quietly curious Anna is filled with fascinating possibilities—as well as lots of hard work. Sometimes she dreams of going back to the Poland she is always hearing about, but increasingly she realizes that life in Latsch Valley, with its rich cultural rhythm of work, play and religious faith, holds everything she could possibly want.

Farm Dogs
Farm Dogs

Author: Janet Vorwald Dohner

Publisher: Storey Publishing, LLC

Published: 2016-10-04

Total Pages: 353

ISBN-13: 161212593X

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Gain a deeper understanding of your canine friends through these in-depth breed profiles that showcase how working dogs think. From familiar breeds like the Border Collie, Corgi, and Dachshund to the lesser-known Akbash, Puli, and Hovawart, Janet Vorwald Dohner describes 93 breeds of livestock guardian dogs, herding dogs, terriers, and traditional multipurpose farm dogs, highlighting the tasks each dog is best suited for and describing its physical characteristics and temperament. She also offers an accessible history of how humans bred dogs to become our partners in work and beyond, providing a thorough introduction to these highly intelligent, independent, and energetic breeds.