The Next Rural Economies
The Next Rural Economies

Author: Greg Halseth

Publisher: CABI

Published: 2010

Total Pages: 315

ISBN-13: 1845935810

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This book discusses the future of rural development and the recognition of the growing importance of 'place-based economies' where the unique attributes and assets of individual places determine their attractiveness for particular types of activities and investments. New understandings of competitiveness and conceptualizations of a new economy underline the importance of making strategic investments in community infrastructure. Doing things, at the local and regional scales, matters and not doing things has consequences. Topics include seasonal economies, amenity migration, IT industries, green energy and transportation developments.

Labels of Origin for Food
Labels of Origin for Food

Author: Elizabeth Barham

Publisher: CABI

Published: 2011

Total Pages: 236

ISBN-13: 1845933524

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This book seeks to set geographical indications (GIs) in the context of the overall development of today's economies and societies as marked by globalization and the interaction of cultures that this entails. The book is divided into two parts. The first part (chapters 1-6) sets out the findings of a decade of research into GIs in Europe in the global context. The second part (chapters 7-10) is based on the existence of GIs as a sector in itself in the context of globalization. Included in the appendixes are GI case studies in Europe and maps of protected designations of origin and geographical indications (PDOs and PGIs). Also included are a glossary and a subject index.

Progress in French Tourism Geographies
Progress in French Tourism Geographies

Author: Mathis Stock

Publisher: Springer Nature

Published: 2021-01-06

Total Pages: 244

ISBN-13: 3030521362

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This book provides an overview of the recent progress in Francophone tourism geography. It focuses on the theoretical advances in social and cultural geography, whereby the symbolic dimensions of tourism and the creation of tourism worlds are key. It puts forward the tourist conceived as mobile, situated, skilled, reflexive inhabitant of places, which gives all its meaning to the expression “inhabiting touristic worlds”. More specifically, this book addresses numerous rarely addressed issues such as the geo-history of tourism, the material cultures of tourists, the digitality and disconnection from digital technologies in National Parcs or the use of knowledge of tourists in metropolises. It gives insights in the specific Francophone approaches such as inhabiting, the urbanity of tourist resorts and the notion of territory in tourist studies. Finally, it provides an overview of the urban dimensions of tourism, place-making in the form of heritage, oasis tourism, sports tourism, production of space in Mexican resorts. As such, the book provides a key read for academics, students and professionals in tourism studies and tourism geography in search for alternative approaches.

Local Agri-food Systems in a Global World
Local Agri-food Systems in a Global World

Author: Maria Cecilia Mancini

Publisher: Cambridge Scholars Publishing

Published: 2012-01-17

Total Pages: 295

ISBN-13: 1443836966

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Local Agri-food Systems in a Global World: Market, Social and Environmental Challenges is an important new collection of essays making a landmark contribution to the ongoing debate on local agri-food systems, local development in rural areas and new patterns of agri-food systems. There is a new awareness of the links between local and global strategies of food production and processing, and these have become an increasingly important topic of research worldwide. Effective analysis of the spatial dynamics of agri-food systems requires an interdisciplinary approach involving economics, geography, sociology, demographics and agronomy. Chapters cover areas such as: current spatial dynamics in agri-food systems; the socio-environmental impact of agri-food systems on rural development; the role of local resources in agri-food systems; the governance and public policies of local agri-food systems; and, last but not least, new methodological approaches to spatial dynamics of agri-food systems. The book provides an essential tool for researchers and academics in rural economics, sociology, geography and social sciences as well as policy makers.

Transitions to Sustainability
Transitions to Sustainability

Author: François Mancebo

Publisher: Springer

Published: 2014-11-17

Total Pages: 167

ISBN-13: 9401795320

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This book calls for the conditions of transition to sustainability: How to take into consideration new global phenomena such as and of the dimension of climate change, the depletion of natural resources, financial crises, demographic dynamics, global urbanization, migrations and mobility, while bearing in mind short-term or local place-based issues, such as social justice or quality of life? Meeting this challenge requires an inclusive approach of sustainability. It is a matter of designing a new social contract: Sustainability requires more than developing the right markets, institutions and metrics, it requires social momentum. To do so, many issues need a clear and complete answer: How to link social justice with sustainability policies? What governance tools to do so? What linkage between one decision-making level and the other? These are major issues to design sound transitions to sustainability.

Landscape Agronomy
Landscape Agronomy

Author: Davide Rizzo

Publisher: Springer Nature

Published: 2022-09-09

Total Pages: 303

ISBN-13: 3031052633

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The landscape is widely identified as a relevant target both by integrative policies and across the disciplines dealing with resource management and territorial planning. Landscape agronomy promotes a greater involvement of agricultural sciences into this arena by increasing the attention on the dynamics relating the farming practices to the natural resources and the temporal and spatial patterns of land covers. This book covers the background that improved the transdisciplinary interface of agronomy with spatially-explicit disciplines like landscape ecology and geography both in research and in training programs, in addition to some experiences of participative landscape management. On these bases, the state of art on cutting-edge data availability and methodological issues is used to select and discuss some worldwide case studies. This selection of research topic examples underpins the concluding discussions about challenges ahead. Researchers as well as policy and decision makers are the main target of this book that seeks to provide a toolbox of concepts, examples and ideas to improve the understanding of agricultural landscapes. Agricultural activities manage the greatest share of land surface on Earth with fast-paced changes compared to any other human land use. With this book we aim at providing a stronger interface between agricultural science and landscape design processes.

The New Peasantries
The New Peasantries

Author: Jan Douwe van der Ploeg

Publisher: Routledge

Published: 2018-06-13

Total Pages: 312

ISBN-13: 135162850X

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When first published in 2008, The New Peasantries revolutionized our ways of thinking of what constitutes the peasantry and repeasantization. It showed how a new era of empire and globalization was creating new forms of peasantry. This new edition is thoroughly revised, with a reorganization of chapters and several new chapters added. It includes a new chapter on China, based on the author's extensive fieldwork there, and much more information on Brazil. It integrates and critically reviews the many publications on peasants, peasantries and peasant modes of agricultural production published in recent years. The theoretical discussion is enriched with more attention to the seminal work of Chayanov. Greater attention is also paid to the construction of new markets – a theme that will remain a major issue in the coming decade. It combines and integrates different bodies of literature: the rich traditions of peasant studies, development and rural sociology, neo-institutional economics and debates on empire and globalization. The original book has been used in several international postgraduate courses. The experience and feedback thus obtained has been used to simplify the structure of the book and make it more accessible as a textbook for students.

The Importance of Place: Geographical Indications as a Tool for Local and Regional Development
The Importance of Place: Geographical Indications as a Tool for Local and Regional Development

Author: William van Caenegem

Publisher: Springer

Published: 2017-03-27

Total Pages: 292

ISBN-13: 3319530739

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This book explores the potential benefits and disadvantages of geographical indication (GIs) registration schemes, analyzing the utility of GI registrations for the development and promotion of regional economies, both in national and international markets. The book draws on the van Caenegem, Cleary & Drahos Australian Provenance Report, along with the valuable empirical data collected in connection with it. The book situates the rural development question in an international context, presenting several case studies from Italy, France and Morocco, New Zealand and Australia. The book contains various chapters focused on comparing regulatory structures in various relevant jurisdictions and drawing on other countries’ experiences. It contains significant contributions from industry actors with extensive experience in regional branding initiatives and GI-related policy issues. Progressive in structure, the book starts from the ‘big picture’ level before moving down to the local and concrete scale. Geographical indications of Australian products are vital both in domestic and overseas markets by accurately representing the origin and quality of niche agricultural products. Thus, with a particular focus on Australia, the book promotes the assessment of geographical indications as potential regional assets that will help producers develop local quality indicators that will serve as public goods for successive generations of producers.