Taste the Wild Wonder
Taste the Wild Wonder

Author: John Mark Green

Publisher: Createspace Independent Publishing Platform

Published: 2018-10-31

Total Pages: 104

ISBN-13: 9781725944541

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In Taste the Wild Wonder, fresh new poetic voice John Mark Green takes the reader on a transformative journey, awakening the heart to see the world with new eyes. This imaginative collection explores life, mortality, meaning, creativity, love, wonder, and nature, through the windows of 71 poems and 11 interior illustrations. These poems are infused with what the Japanese call yūgen - "a profound, mysterious sense of the beauty of the universe ... and the sad beauty of human suffering" (Benito Ortolani), and wabi-sabi - the beauty of impermanent, imperfect, and transient things. Since 2014, John Mark Green has grown a worldwide following for his poetry on social media. This is his first book. From the back cover Born of the ancient star remnants in our bones and nameless longings of the human heart, this poetry collection explores the firefly flicker of existence amidst the vast reaches of time and space. Capturing feelings of awe and aching beauty which stir the imagination, it illuminates our brief but glorious moment on life's stage. Imbued with the knowledge that everything we hold beautiful is inexorably slipping through our fingers, these poems are trail markers on a journey of awakening to the wild wonder which surrounds us, leading readers on a whirlwind tour of our place in the grand tapestry of nature, with a perspective which both dazzles and delights. Praise for Taste the Wild Wonder "John Mark Green writes with soul and weaves poetry from love and bones and fire. His new book is art and includes illustrations that complement the words beautifully." Jacob Nordby, author of Blessed Are the Weird - A Manifesto for Creatives

The Soul of an Octopus
The Soul of an Octopus

Author: Sy Montgomery

Publisher: Simon and Schuster

Published: 2016-07-12

Total Pages: 272

ISBN-13: 1501161148

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Finalist for the National Book Award for Nonfiction * New York Times Bestseller * A Huffington Post Notable Nonfiction Book of the Year * One of the Best Books of the Month on Goodreads * Library Journal Best Sci-Tech Book of the Year * An American Library Association Notable Book of the Year “Sy Montgomery’s The Soul of an Octopus does for the creature what Helen Macdonald’s H Is for Hawk did for raptors.” —New Statesman, UK “One of the best science books of the year.” —Science Friday, NPR Another New York Times bestseller from the author of The Good Good Pig, this “fascinating…touching…informative…entertaining” (The Daily Beast) book explores the emotional and physical world of the octopus—a surprisingly complex, intelligent, and spirited creature—and the remarkable connections it makes with humans. In pursuit of the wild, solitary, predatory octopus, popular naturalist Sy Montgomery has practiced true immersion journalism. From New England aquarium tanks to the reefs of French Polynesia and the Gulf of Mexico, she has befriended octopuses with strikingly different personalities—gentle Athena, assertive Octavia, curious Kali, and joyful Karma. Each creature shows her cleverness in myriad ways: escaping enclosures like an orangutan; jetting water to bounce balls; and endlessly tricking companions with multiple “sleights of hand” to get food. Scientists have only recently accepted the intelligence of dogs, birds, and chimpanzees but now are watching octopuses solve problems and are trying to decipher the meaning of the animal’s color-changing techniques. With her “joyful passion for these intelligent and fascinating creatures” (Library Journal Editors’ Spring Pick), Montgomery chronicles the growing appreciation of this mollusk as she tells a unique love story. By turns funny, entertaining, touching, and profound, The Soul of an Octopus reveals what octopuses can teach us about the meeting of two very different minds.

Taste & Technique
Taste & Technique

Author: Naomi Pomeroy

Publisher: Ten Speed Press

Published: 2016-09-13

Total Pages: 402

ISBN-13: 1607749009

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James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 lesson-driven recipes designed to improve the home cook's understanding of professional techniques and flavor combinations in order to produce simple, but show-stopping meals. Naomi Pomeroy knows that the best recipes are the ones that make you a better cook. A twenty-year veteran chef with four restaurants to her name, she learned her trade not in fancy culinary schools but by reading cookbooks. From Madeleine Kamman and Charlie Trotter to Alice Waters and Gray Kunz, Naomi cooked her way through the classics, studying French technique, learning how to shop for produce, and mastering balance, acidity, and seasoning. In Taste & Technique, Naomi shares her hard-won knowledge, passion, and experience along with nearly 140 recipes that outline the fundamentals of cooking. By paring back complex dishes to the building-block techniques used to create them, Naomi takes you through each recipe step by step, distilling detailed culinary information to reveal the simple methods chefs use to get professional results. Recipes for sauces, starters, salads, vegetables, and desserts can be mixed and matched with poultry, beef, lamb, seafood, and egg dishes to create show-stopping meals all year round. Practice braising and searing with a Milk-Braised Pork Shoulder, then pair it with Orange-Caraway Glazed Carrots in the springtime or Caramelized Delicata Squash in the winter. Prepare an impressive Herbed Leg of Lamb for a holiday gathering, and accompany it with Spring Pea Risotto or Blistered Cauliflower with Anchovy, Garlic, and Chile Flakes. With detailed sections on ingredients, equipment, and techniques, this inspiring, beautifully photographed guide demystifies the hows and whys of cooking and gives you the confidence and know-how to become a masterful cook.

God of Wonders
God of Wonders

Author: David A. Steen

Publisher: Review and Herald Pub Assoc

Published: 2012

Total Pages: 386

ISBN-13: 0828025118

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Explore the wonders of God¿s creation with biologist David A. Steen, and discover the intricacies of things we usually take for granted: taste, gravity, skin, bacteria, trees, DNA, stars, cellular reproduction, and many more. Are you ready to experience an overwhelming sense of awe? God¿s creative genius is simply breathtaking.

Writing Wild
Writing Wild

Author: Tina Welling

Publisher: New World Library

Published: 2014-04-01

Total Pages: 250

ISBN-13: 1608682870

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Align Your Creative Energy with Nature’s “Everything we know about creating,” writes Tina Welling, “we know intuitively from the natural world.” In Writing Wild, Welling details a three-step “Spirit Walk” process for inviting nature to enliven and inspire our creativity.

Wild Wonder
Wild Wonder

Author: Stephen Proctor

Publisher: Ink & Willow

Published: 2024-09-03

Total Pages: 193

ISBN-13: 0593581792

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An invitation to explore the life-giving lessons we can learn from the Earth, featuring stunning photography and reflections from an acclaimed visual artist The Earth is the first tangible gift we were given. Yet when did you last pause to appreciate the immensity of the ocean, wander in silence through an ancient forest, or behold the grandeur of a mountain? How long has it been since you’ve felt grass beneath your feet? Accompanied by awe-inspiring full-color photography from landscape cinematographer and visual artist Stephen Proctor, Wild Wonder: What Nature Teaches Us About Slowing Down and Living Well combines pastoral observations about creation with an exploration of how it can provide healing to our minds and bodies. Divided into five parts that are each devoted to a unique aspect of nature—oceans, forests, rivers, ice, and mountains—Proctor encourages readers to recognize how being outside restores us and offers us a renewed sense of awe and wonder for the Creator. In each of the thirty brief essays, he points to some of the deep lessons nature can teach us. We can appreciate the gift of silence while observing a glacier, gain a new perspective on top of a mountain, learn the skill of slowing down from a river, and experience a metaphor of redemptive life after death through nurse logs. Each part includes an interview from an artist whose inspiration has been drawn from nature and ends with a “Time to Fly!” section that features reflection questions, simple action prompts, and sources for further exploration. Whether outdoor enthusiasts or armchair adventurers, readers of this book will be drawn into a more holistic and contemplative way of life and a deeper awareness of the beautiful world around them.

In Defense of Plants
In Defense of Plants

Author: Matt Candeias

Publisher: Mango Media Inc.

Published: 2021-03-16

Total Pages: 297

ISBN-13: 1642504548

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The Study of Plants in a Whole New Light “Matt Candeias succeeds in evoking the wonder of plants with wit and wisdom.” ―James T. Costa, PhD, executive director, Highlands Biological Station and author of Darwin's Backyard #1 New Release in Nature & Ecology, Plants, Botany, Horticulture, Trees, Biological Sciences, and Nature Writing & Essays In his debut book, internationally-recognized blogger and podcaster Matt Candeias celebrates the nature of plants and the extraordinary world of plant organisms. A botanist’s defense. Since his early days of plant restoration, this amateur plant scientist has been enchanted with flora and the greater environmental ecology of the planet. Now, he looks at the study of plants through the lens of his ever-growing houseplant collection. Using gardening, houseplants, and examples of plants around you, In Defense of Plants changes your relationship with the world from the comfort of your windowsill. The ruthless, horny, and wonderful nature of plants. Understand how plants evolve and live on Earth with a never-before-seen look into their daily drama. Inside, Candeias explores the incredible ways plants live, fight, have sex, and conquer new territory. Whether a blossoming botanist or a professional plant scientist, In Defense of Plants is for anyone who sees plants as more than just static backdrops to more charismatic life forms. In this easily accessible introduction to the incredible world of plants, you’ll find: • Fantastic botanical histories and plant symbolism • Passionate stories of flora diversity and scientific names of plant organisms • Personal tales of plantsman discovery through the study of plants If you enjoyed books like The Botany of Desire, What a Plant Knows, or The Soul of an Octopus, then you’ll love In Defense of Plants.

Duncan the Wonder Dog
Duncan the Wonder Dog

Author: Adam Hines

Publisher: Adhouse Books

Published: 2010

Total Pages: 0

ISBN-13: 9780977030491

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"Duncan is set in a world almost exactly like ours, except that all animals can talk. Humans still have dominion over everything, and a lot of animals aren't too happy about it; they also see the world in very different ways from each other, and from people"--Publishers Weekly.

Wild Flavors
Wild Flavors

Author: Didi Emmons

Publisher: Chelsea Green Publishing

Published: 2011

Total Pages: 325

ISBN-13: 1603582851

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"46 plants, 150 recipes, 4 seasons"--Jkt.

She Had a Very Inconvenient Heart
She Had a Very Inconvenient Heart

Author: John Mark Green

Publisher:

Published: 2020-07-19

Total Pages: 138

ISBN-13:

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"Once upon a time, there lived a woman afflicted by a heart which felt things far too deeply."Thus begins the tale of Cardia; an empath who longs to be free from emotional pain. Her quest for relief leads to a talking raven, a mysterious Collector who seeks unborn dreams, and an unsavory surgeon with a magical knife. Finally, Cardia finds peace. But when she meets Vatis-a traveling troubadour who falls deeply in love with her-is she doomed to forever regret her desperate decision, or will love triumph over every obstacle?Poet John Mark Green has penned a moving story that explores the extremes the human heart can drive us to. A modern fairy tale for all who dare to believe in love and magic.This edition also includes "If the Stars Should Ever Die", "Leaves from Another World," and an author Q&A interview.