Taste of Home's Holiday & Celebrations Cookbook 2005
Author: Taste of Home
Publisher:
Published: 2005
Total Pages: 260
ISBN-13: 9780898214567
DOWNLOAD EBOOKRead and Download eBook Full
Author: Taste of Home
Publisher:
Published: 2005
Total Pages: 260
ISBN-13: 9780898214567
DOWNLOAD EBOOKAuthor: Julie Schnittka
Publisher:
Published: 2003-09
Total Pages: 264
ISBN-13: 9780898213836
DOWNLOAD EBOOKContains recipes for Christmas, Thanksgiving, Easter, and special celebrations including Valentine's Day, Memorial Day, Father's Day, and birthdays. Also gives ideas for creating gift baskets.
Author: Pillsbury Editors
Publisher: John Wiley & Sons
Published: 2005-01-21
Total Pages: 0
ISBN-13: 9780764597473
DOWNLOAD EBOOKRecipes, gifts, and crafts for the merriest family Christmas ever It's easy to get caught up in the planning and shopping that so often surround the busy holiday season and forget what's at the true heart of the holiday: family and friends.
Author: Ed Bowker Staff
Publisher: R. R. Bowker
Published: 2004
Total Pages: 3274
ISBN-13: 9780835246422
DOWNLOAD EBOOKAuthor: Leanne Ely
Publisher: Ballantine Books
Published: 2009-01-16
Total Pages: 242
ISBN-13: 0307490491
DOWNLOAD EBOOKDon’t Just Celebrate–Relax! We all know that holidays are meant to be fun. But for the cook planning the feast, the holidays can inspire dread. Feeding the family on a daily basis is hard enough. Making the meal both special and delicious can raise the bar out of sight. In Saving Dinner for the Holidays bona fide Dinner Diva Leanne Ely will show you that festive meals can be as easy and relaxing as they are tasty. She plans the menus, provides comprehensive, itemized shopping lists that are organized by supermarket section, includes heirloom recipes, and even includes the all-important timeline so that your party goes off without a hitch. She also gives you a big helping hand in the kitchen and offers tips on how to make your table sparkle with warmth and beauty. There’s a Valentine’s Day Chocolate Feast not to be missed, a Mother’s Day dinner that can actually be prepared by Dad and the kids, a Fourth of July picnic that lights up the palate, and many other red-letter feasts. There are even recipes that help turn leftovers into delectable dishes.
Author: Heidi Reuter Lloyd
Publisher:
Published: 2006
Total Pages: 260
ISBN-13: 9780898215113
DOWNLOAD EBOOKContains recipes for Christmas, Thanksgiving, Easter, and special celebrations including Valentine's Day, Kentucky Derby.
Author: Andrea Lawson Gray
Publisher: AltaMira Press
Published: 2013-09-24
Total Pages: 413
ISBN-13: 0759122830
DOWNLOAD EBOOKCelebraciones Mexicanas: History, Traditions, and Recipes is the first book to bring the richness and authenticity of the foods of Mexico’s main holidays and celebrations to the American home cook. This cultural cookbook offers insight into the traditional Mexican holidays that punctuate Mexican life and provides more than 200 original recipes to add to our Mexican food repertoire. The authors first discuss Mexican eating customs and then cover 25 holidays and festivals throughout the year, from the day of the Virgin of Guadalupe, Carnaval, Cinco de Mayo, to the Day of the Revolution, with family celebrations for rites of passage, too. Each holiday/festival includes historical background and cultural and food information. The lavishly illustrated book is appropriate for those seeking basic knowledge of Mexican cooking and customs as well as aficionados of Mexican cuisine.
Author: Betty Crocker
Publisher: Betty Crocker
Published: 2005
Total Pages: 0
ISBN-13: 9780764576133
DOWNLOAD EBOOKBaking for Today draws upon 125 years of Gold Medal Flour and baking heritage appealing to both the experienced and novice baker.
Author: Susan Wyler
Publisher: Rodale Books
Published: 2005-09-15
Total Pages: 291
ISBN-13: 1609612132
DOWNLOAD EBOOKSusan Wyler's indispensable classic is back in print-now better than ever, with more than a dozen new menus, over 70 new recipes, and a wealth of updated strategies The original edition of Cooking for a Crowd won great praise all around: Florence Fabricant named it one of the New York Times best books of the season. Perla Meyers, author of How to Peel a Peach, advised, "Keep this book as a reference whenever you are entertaining." And Rose Levy Berenbaum, author of The Cake Bible, declared, "She puts together the components of a dinner with the passion, perfection, and ease of a master painter. The game plans . . . enable any cook to impress without risk." This new edition builds on the premise of the original-that many a home cook can manage the occasional dinner party for 4 to 6, but when it comes to entertaining a crowd of 10 or more, the logistics become exponentially more complicated. Wyler's ingeniously user-friendly combination of creative menus, do-ahead game plans, and crowd-pleasing recipes makes it possible for any home cook to entertain on a large scale. Wyler has expanded the volume to include over 225 recipes and 35 menus for a variety of sizes and occasions-such as Tuscan Lunch for 12 to 16, Black and Orange Halloween Party for 24, even a Wedding Supper for 50. A perfect balance of inspiring and instructive, Cooking for a Crowd is a must-have for all home cooks who want to bring large groups of family and friends together at the table.
Author: Julie Badger Jensen
Publisher: Shadow Mountain
Published: 2005
Total Pages: 0
ISBN-13: 9781590384787
DOWNLOAD EBOOKThe Essential Mormon Cookbook was a runaway bestseller! Now you can find more secret combinations for your favorite foods in a new collection of home-style recipes. Essential Mormon Celebrations contains recipes for traditional holiday meals with sections like "The Night Before Christmas", "Easter Dinner", and "New Year's Brunch". This volume also includes recipes and ideas for the nontraditional parties and celebrations that are so much a part of our culture: tailgate picnics, wedding and baby showers, homecomings, Pioneer Day commemorations, family reunions, and much, much more. More than 200 recipes are divided by seasons and events in this second volume of irresistible Mormon comfort food.