2021 Global food policy report: Transforming food systems after COVID-19: Synopsis
2021 Global food policy report: Transforming food systems after COVID-19: Synopsis

Author: International Food Policy Research Institute (IFPRI)

Publisher: Intl Food Policy Res Inst

Published: 2021-04-13

Total Pages: 8

ISBN-13: 0896294013

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The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response to the pandemic can help address future shocks and contribute to food system change. In the 2021 Global Food Policy Report, IFPRI researchers and other food policy experts explore the impacts of the pandemic and government policy responses, particularly for the poor and disadvantaged, and consider what this means for transforming our food systems to be healthy, resilient, efficient, sustainable, and inclusive. Chapters in the report look at balancing health and economic policies, promoting healthy diets and nutrition, strengthening social protection policies and inclusion, integrating natural resource protection into food sector policies, and enhancing the contribution of the private sector. Regional sections look at the diverse experiences around the world, and a special section on finance looks at innovative ways of funding food system transformation. Critical questions addressed include: - Who felt the greatest impact from falling incomes and food system disruptions caused by the pandemic? - How can countries find an effective balance among health, economic, and social policies in the face of crisis? - How did lockdowns affect diet quality and quantity in rural and urban areas? - Do national social protection systems such as cash transfers have the capacity to protect poor and vulnerable groups in a global crisis? - Can better integration of agricultural and ecosystem polices help prevent the next pandemic? - How did companies accelerate ongoing trends in digitalization and integration to keep food supply chains moving? - What different challenges did the pandemic spark in Asia, Africa, and Latin America and how did these regions respond?

An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?

Author: Diao, Xinshen, ed.

Publisher: Intl Food Policy Res Inst

Published: 2020-12-07

Total Pages: 548

ISBN-13: 0896293807

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Agricultural mechanization in Africa south of the Sahara — especially for small farms and businesses — requires a new paradigm to meet the needs of the continent’s evolving farming systems. Can Asia, with its recent success in adopting mechanization, offer a model for Africa? An Evolving Paradigm of Agricultural Mechanization Development analyzes the experiences of eight Asian and five African countries. The authors explore crucial government roles in boosting and supporting mechanization, from import policies to promotion policies to public good policies. Potential approaches presented to facilitating mechanization in Africa include prioritizing market-led hiring services, eliminating distortions, and developing appropriate technologies for the African context. The role of agricultural mechanization within overall agricultural and rural transformation strategies in Africa is also discussed. The book’s recommendations and insights should be useful to national policymakers and the development community, who can adapt this knowledge to local contexts and use it as a foundation for further research.

The State of Food Security and Nutrition in the World 2018
The State of Food Security and Nutrition in the World 2018

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-09-14

Total Pages: 278

ISBN-13: 9251305722

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New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

Too much of a good thing? Evidence that fertilizer subsidies lead to overapplication in Egypt
Too much of a good thing? Evidence that fertilizer subsidies lead to overapplication in Egypt

Author: Kurdi, Sikandra

Publisher: Intl Food Policy Res Inst

Published: 2020-03-12

Total Pages: 24

ISBN-13:

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As part of a national policy to ensure a certain level of food self-sufficiency in strategic crops, the government of Egypt subsidizes nitrogen fertilizer directly by distributing quotas of subsidized fertilizers to farmers and indirectly by subsidizing natural gas used by local fertilizer factories. The implication of this subsidy on farmers’ fertilizer demand and productivity remains unknown. Using a detailed agricultural survey collected from smallholder farmers in Upper Egypt, we show that nitrogen fertilizer application rates are substantially in excess of crop-specific agronomic recommendations. We exploit eligibility criteria and other sources of variation to show that farm plots with easier access to the subsidy tend to use more subsidized nitrogen fertilizer and less phosphate fertilizer. Easier access to the subsidy increases use of total nitrogen fertilizer per unit of land, mainly because of the increase in subsidized nitrogen fertilizer. In particular, the fertilizer subsidy program in Egypt is associated with significant overapplication of nitrogen fertilizer. Such overapplication of fertilizer is expected to adversely affect soil, water, and environmental health. Our findings have important policy implications for Egypt and other African countries known for input subsidy programs. As Egypt is currently moving on from the successful implementation of a comprehensive macroeconomic reform program towards sector-level reforms, our results suggest that eliminating fertilizer subsidies is a good place to start.

Social Policy in the Islamic World
Social Policy in the Islamic World

Author: Ali Akbar Tajmazinani

Publisher: Springer Nature

Published: 2020-12-18

Total Pages: 339

ISBN-13: 3030577538

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This book examines social policy in Muslim countries across the world and the status and role of Islamic teachings in such policies. It fills a gap in the literature by reviewing and comparing the experience of several Muslim countries from across the world. The existing social policy literature lacks a comprehensive appraisal of the social policy scene in Muslim societies, especially from a comparative perspective. This book will be of interest to a wide audience in the academic and policy forums related to and interested in Muslim societies and communities.

Food Insecurity and Revolution in the Middle East and North Africa
Food Insecurity and Revolution in the Middle East and North Africa

Author: Habib Ayeb

Publisher: Anthem Press

Published: 2019-09-30

Total Pages: 171

ISBN-13: 1785270893

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‘Food Insecurity and Revolution in the Middle East and North Africa’ studies the political economy of agrarian transformation in the eponymous regions. Examining Egypt and Tunisia in detail as case studies, it critiques the dominant tropes of food security offered by the international financial institutions and promotes the importance of small-scale family farming in developing sustainable food sovereignty. Egypt and Tunisia are located in the context of the broader Middle East and broader processes of war, environmental transformation and economic reform. The book contributes to uncovering the historical backdrop and contemporary pressures in the Middle East and North Africa for the uprisings of 2010 and 2011. It also explores the continued failure of post-uprising counter-revolutionary governments to directly address issues of rural development that put the position and role of small farmers centre stage.

Documentation for Food and Fertilizers Export Restriction Tracker: Tracking export policy responses affecting global food markets during crisis
Documentation for Food and Fertilizers Export Restriction Tracker: Tracking export policy responses affecting global food markets during crisis

Author: Laborde Debucquet, David

Publisher: Intl Food Policy Res Inst

Published: 2022-04-09

Total Pages: 19

ISBN-13:

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In response to the Ukraine-Russia crisis, as it was the case in previous crisis (e.g.COVID19 pandemic), some governments have implemented export restrictions and other trade policy measures to secure their food supply and protect inputs for their farmers. This behavior can increase global food prices, with consequences including the exacerbation of hunger and income losses for producers in exportrestricting countries. Intergovernmental organizations and other actors need current information on food trade policy to curb detrimental reactive policy and enable cooperation. To address this need, we provide the Food & Fertilizer Export Restriction Tracker, an extension of the previous work of food trade policy tracking done during COVID-19 pandemic. Gathering data from sources including the media, national governments, expert input, we provide up-to-date information on food trade policies implemented during the crisis and the likely magnitude of their effects.