Water Conservation, Reuse, and Recycling
Water Conservation, Reuse, and Recycling

Author: Academy of Sciences of the Islamic Republic of Iran

Publisher: National Academies Press

Published: 2005-03-01

Total Pages: 292

ISBN-13: 0309181194

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In December 2002, a group of specialists on water resources from the United States and Iran met in Tunis, Tunisia, for an interacademy workshop on water resources management, conservation, and recycling. This was the fourth interacademy workshop on a variety of topics held in 2002, the first year of such workshops. Tunis was selected as the location for the workshop because the Tunisian experience in addressing water conservation issues was of interest to the participants from both the United States and Iran. This report includes the agenda for the workshop, all of the papers that were presented, and the list of site visits.

Immigrant Entrepreneurs
Immigrant Entrepreneurs

Author: Robert Kloosterman

Publisher:

Published: 2003-11

Total Pages: 358

ISBN-13:

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This work states that immigrant entrepreneurship rose dramatically in the 20th century and has had a huge impact on urban life. Not only has immigrant business revitalized derelict shopping streets, but it has also introduced 'exotic' products of social cohesion.

Sustainable Agriculture and Agribusiness in Iran
Sustainable Agriculture and Agribusiness in Iran

Author: Masoomeh Rashidghalam

Publisher: Springer

Published: 2019-03-13

Total Pages: 194

ISBN-13: 9811362831

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This book presents a collection of ten empirical studies on Iran’s sustainable agriculture and agribusiness, grouped into three domains: agricultural prices and commodity market analysis; risk management and climate change; and natural resources and environmental economics. The various studies elaborate on sustainable agriculture, climate change, pest management, natural resources, land-use, agricultural marketing, risk management and insurance in Iran’s agricultural sector. The book also introduces the key microeconomic principles that are applied to agriculture from a suitability perspective, and provides policy recommendation to decision makers and agricultural-product producers. As such it serves as a supplement to textbooks on applied economics, agricultural and environmental economics, and offers students and professionals in agricultural economics, resource economics, risk management, and food policy as well as general economists real-world examples of the principles under discussion. Further, it includes an extensive range of case studies from different regions of the country, which could be applied in agricultural policy making process, making it a useful resource for agricultural planners and decision makers in government agencies.

Precision Agriculture in the 21st Century
Precision Agriculture in the 21st Century

Author:

Publisher: National Academies

Published: 1997-09-08

Total Pages: 178

ISBN-13:

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Sensors, satellite photography, and multispectral imaging are associated with futuristic space and communications science. Increasingly, however, they are considered part of the future of agriculture. The use of advanced technologies for crop production is known as precision agriculture, and its rapid emergence means the potential for revolutionary change throughout the agricultural sector. Precision Agriculture in the 21st Century provides an overview of the specific technologies and practices under the umbrella of precision agriculture, exploring the full implications of their adoption by farmers and agricultural managers. The volume discusses how precision agriculture could dramatically affect decisionmaking in irrigation, crop selection, pest management, environmental issues, and pricing and market conditions. It also examines the geographical dimensions--farm, regional, national--of precision agriculture and looks at how quickly and how widely the agricultural community can be expected to adopt the new information technologies. Precision Agriculture in the 21st Century highlights both the uncertainties and the exciting possibilities of this emerging approach to farming. This book will be important to anyone concerned about the future of agriculture: policymakers, regulators, scientists, farmers, educators, students, and suppliers to the agricultural industry.

Conservation
Conservation

Author: Monique Borgerhoff Mulder

Publisher: Princeton University Press

Published: 2018-06-05

Total Pages: 368

ISBN-13: 0691186693

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Nearly 90 percent of the earth's land surface is directly affected by human infrastructure and activities, yet less than 5 percent is legally "protected" for biodiversity conservation--and even most large protected areas have people living inside their boundaries. In all but a small fraction of the earth's land area, then, conservation and people must coexist. Conservation is a resource for all those who aim to reconcile biodiversity with human livelihoods. It traces the historical roots of modern conservation thought and practice, and explores current perspectives from evolutionary and community ecology, conservation biology, anthropology, political ecology, economics, and policy. The authors examine a suite of conservation strategies and perspectives from around the world, highlighting the most innovative and promising avenues for future efforts. Exploring, highlighting, and bridging gaps between the social and natural sciences as applied in the practice of conservation, this book provides a broad, practically oriented view. It is essential reading for anyone involved in the conservation process--from academic conservation biology to the management of protected areas, rural livelihood development to poverty alleviation, and from community-based natural resource management to national and global policymaking.

Sustainable Agricultural, Biological, and Environmental Engineering Applications
Sustainable Agricultural, Biological, and Environmental Engineering Applications

Author: Muhammad Sultan

Publisher: Mdpi AG

Published: 2022-01-31

Total Pages: 442

ISBN-13: 9783036529219

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Sustainable development in the agriculture sector is crucial to achieve the 2030 Sustainable Development Goals (SDGs) set by the United Nations (UN). There are lots of challenges to developing modern and intelligent agricultural techniques, tools, and systems, by which sustainable agriculture and food security can be satisfied. In addition, carbon-neutral development and clean energy utilization are also associated with the UN-SDGs. Such agricultural, biological, and environmental engineering studies are needed in the 21st century, particularly from the viewpoint of the agricultural water-energy-food security nexus. This book focuses on the recent proliferation and technological advancements in these engineering applications. This book aims to share recent updates on agricultural, biological, and environmental engineering, and the application of these engineering techniques in the agriculture sector. It presents such engineering technologies and applications in seven categories that include energy system applications in agriculture (three studies); irrigation and drainage (four studies); biomass, biogas, and biochar (three studies); farm mechanization and soil science (three studies); remote sensing and geographical studies (two studies); wastewater and biological studies (two studies); and case studies and societal aspects in agriculture (five studies). The editors believe that this book will be useful for agricultural scientists, researchers, and students.

Systems approaches for agricultural development
Systems approaches for agricultural development

Author: F.W.T Penning de Vries

Publisher: Springer Science & Business Media

Published: 1993

Total Pages: 568

ISBN-13: 9780792318804

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Proceedings of the International Symposium on Systems Approaches for Agricultural Development, 2-6 December 1991, Bangkok, Thailand

Global Food Insecurity
Global Food Insecurity

Author: Mohamed Behnassi

Publisher: Springer Science & Business Media

Published: 2011-03-29

Total Pages: 412

ISBN-13: 9400708904

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Human-kind and ecological systems are currently facing one of the toughest challenges: how to feed more billions of people in the future within the perspective of climate change, energy shortages, economic crises and growing competition for the use of renewable and non renewable resources. This challenge is even more crucial given that we have not yet come close to achieving the Millennium Development Goal of halving the number of people living in extreme poverty and hunger. Scientists and relevant stakeholders are now voicing a clear message: that multiple challenges the world is facing require innovative, multifaceted, science-based, technological, economic and political approaches in theoretical thinking, decision making and action. With this background central to survival and well-being, the purpose of this volume is to formulate and promote relevant theoretical analysis and policy recommendations. The major perspective of this publication is that paradigm and policy shifts at all levels are needed urgently. This is based on the evidence that agriculture in the 21st century will be undergoing significant demands, arising largely from the need to increase the global food enterprise, while adjusting and contributing to climate change adaptation and mitigation. Global Food Insecurity aims at providing structure to effect achievement of this critically needed roadmap.

Sustainable Agriculture Reviews
Sustainable Agriculture Reviews

Author: Eric Lichtfouse

Publisher: Springer

Published: 2014-10-01

Total Pages: 415

ISBN-13: 3319091328

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Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues: climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. This series gathers review articles that analyze current agricultural issues and knowledge, then proposes alternative solutions.

Forgotten Agricultural Heritage
Forgotten Agricultural Heritage

Author: Parviz Koohafkan

Publisher: Taylor & Francis

Published: 2016-11-25

Total Pages: 296

ISBN-13: 131547008X

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Contemporary agriculture is often criticized for its industrial scale, adverse effects on nutrition, rural employment and the environment, and its disconnectedness from nature and culture. Yet there are many examples of traditional smaller scale systems that have survived the test of time and provide more sustainable solutions while still maintaining food security in an era of climate change. This book provides a unique compilation of this forgotten agricultural heritage and is based on objective scientific evaluation and evidence of the value of these systems for present and future generations. The authors refer to many of these systems as Globally Important Agricultural Heritage Systems (GIAHS) and show how they are related to the concepts of heritage and the World Heritage Convention. They demonstrate how GIAHS based on family farms, traditional indigenous knowledge and agroecological principles can contribute to food and nutrition security and the maintenance of agro-biodiversity and environmental resilience, as well as sustain local cultures, economies and societies. Two substantial chapters are devoted to descriptions and assessments of some 50 examples of designated and potential GIAHS from around the world, including rice-fish culture in China, mountain terrace systems in Asia, coffee agroforestry in Latin America, irrigation systems and land and water management in Iran and India, pastoralism in East Africa, and the dehesa agrosilvopastoral system of Spain and Portugal. The book concludes by providing policy and technical solutions for sustainable agriculture and rural development through the enhancement of these systems.