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Author: Gooseberry Patch
Publisher:
Published: 2013
Total Pages: 0
ISBN-13: 9781620930113
DOWNLOAD EBOOKRecipes include: appetizers; beverages; breakfasts; condiments & sauces; desserts; dips; mains (beef); mains (pork); mains (poultry); mains (seafood & veggie); sandwiches; sides; soups & stews.
Author: Stephanie O'Dea
Publisher: Hachette Books
Published: 2009-10-13
Total Pages: 726
ISBN-13: 1401394825
DOWNLOAD EBOOKMake It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family. In December 2007, Stephanie O'Dea made a New Year's resolution: she'd use her slow cooker every single day for an entire year, and write about it on her very popular blog. The result: more than three million visitors, and more than 300 fabulous, easy-to-make, family-pleasing recipes, including: Breakfast Risotto Vietnamese Roast Chicken Tomatoes and Goat Cheese with Balsamic Cranberry Syrup Falafel Philly Cheesesteaks Creme Brulee -- and much more. Make It Fast, Cook It Slow is the perfect cookbook for easy, quick prep, inexpensive ingredients, and meals that taste like you spent hours at the stove.
Author: Christopher Kimball
Publisher: Voracious
Published: 2020-04-07
Total Pages: 288
ISBN-13: 0316539406
DOWNLOAD EBOOKCook it fast or cook it slow: 150 flexible, flavorful Instant Pot and multicooker recipes designed for your schedule, from the James Beard Award-winning team at Milk Street. Instant Pots and other multicookers can transform your routine, turning day-long simmers and braises into quick dishes that are achievable even on a busy weeknight. But did you know that the same pot is also a top-notch slow cooker, delivering make-ahead flexibility? Milk Street Fast and Slow shows you how to make the most of your multicooker's unique capabilities with a host of one-pot recipes that show how to prepare the same dish two ways. For the quickest meals, use the pressure cooker setting to cut down on cooking time. And if you prefer the flexibility of a slow cooker, you can start your cooking hours ahead. Tantalize your taste buds and change the way you cook with this mouthwatering menu: Vegetables shine on center stage in dozens of hearty vegetarian mains and sides like Potato and Green Pea Curry and Eggplant, Tomato, and Chickpea Tagine. From Risotto with Sausage and Arugula to steel-cut oats and polenta, get slow-cooking grains on the table fast -- no standing and stirring required. Beans cooked from scratch now join the weeknight lineup. Skip the overnight soak and load up on flavor in dishes like Black Beans with Bacon and Tequila. One-pot pastas mean more flavor and less cleanup. Cook Lemony Orzo with Chicken and Arugula right in the sauce -- no boiling, no draining, no problem. Cook chicken with a new world of flavor, from Chicken in Green Mole to Chicken Soup with Bok Choy and Ginger. Transform tough cuts of pork into everyday ingredients -- from Filipino Pork Shoulder Adobo and Hoisin-Glazed Baby Back Ribs to Carnitas with Pickled Red Onions. Make beef affordable by coaxing cheap (but flavorful) cuts to tenderness. Even all-day pot roasts and Short Rib Ragu become Tuesday night-friendly with little hands-on effort. These dishes take advantage of the Milk Street approach to cooking: fresh flavor combinations and innovative techniques from around the world. In these pages, you'll find a compelling new approach to pressure cooking and slow cooking every day. Praise for Christopher Kimball's Milk Street:"Kimball is nothing if not an obsessive tester, so every recipe has an implicit guarantee . . . Scanning the streamlined but explicit instructions, you think: easy, quick, works, boom." -- The Atlantic
Author: Bruce Weinstein
Publisher: Clarkson Potter
Published: 2014-01-07
Total Pages: 514
ISBN-13: 0385344678
DOWNLOAD EBOOKThe ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts, this guide is the only book you'll ever need to master your slow cooker or crockpot. Millions of people are turning to slow cookers for their weeknight meals yet often can't find recipes that match their exact machine. Adapting recipes meant for a different-size cooker doesn't work--getting the right level of spice in your Vietnamese soup or keeping pulled pork tender requires having ingredients in the right proportion. But now, Bruce Weinstein and Mark Scarbrough have decoded slow cookers, and each of their recipes includes ingredient proportions for 2-3 quart, 4-5 quart, and 6-8 quart machines, guaranteeing a perfect fit no matter what machine you own. Each recipe is labeled for its level of difficulty and nutritional value, and they cover every kind of dish imaginable: delicious breakfast oatmeals, slow-braised meats, succulent vegetables, sweet jams and savory sauces, decadent desserts. This is the slow cooker book to end them all.
Author: Cookbook Resources, LLC.
Publisher: Cookbook Resources(TX)
Published: 2008
Total Pages: 319
ISBN-13: 9781597690393
DOWNLOAD EBOOKAuthor: Toni Okamoto
Publisher: Sourcebooks, Inc.
Published: 2017-05-30
Total Pages: 253
ISBN-13: 1939754186
DOWNLOAD EBOOKDelicious vegan recipes for your slow cooker, prepared in 15 minutes or less Your slow cooker holds the key to eating healthy, plant-based meals that are flavorful, inexpensive, and convenient. The Super Easy Vegan Slow Cooker Cookbook features more than 100 simple slow cooker recipes for mouthwatering vegan dishes the whole family will love. You'll learn how to make tasty basics like Marinara Sauce and Lazy Lentils, as well as mouthwatering main dishes like Butternut Squash Soup and Sweet-and-Sour Tempeh. Get the most out of these fuss-free vegan recipes with detailed nutritional information, ingredient and cooking tips, and suggestions for using your leftovers. The Super Easy Vegan Slow Cooker Cookbook includes: Whole foods—Nourish yourself with vegan recipes that use very few processed ingredients. Easy prep—Discover fix-and-forget recipes that only take a few minutes to prepare. Simple recipes—Explore vegan slow cooker recipes that take 5 or fewer steps to complete. Eat vegan and spend less time, money, and effort—without sacrificing flavor—with The Super Easy Vegan Slow Cooker Cookbook.
Author: Shalane Flanagan
Publisher: Rodale Books
Published: 2018-08-14
Total Pages: 258
ISBN-13: 1635651921
DOWNLOAD EBOOKNEW YORK TIMES BESTSELLER • IACP AWARD FINALIST • Cook the recipes that Shalane Flanagan ate while training for her historic TCS New York City Marathon win! Run Fast. Eat Slow. taught runners of all ages that healthy food could be both indulgent and incredibly nourishing. Now, Olympian Shalane Flanagan and chef Elyse Kopecky are back with a cookbook that’s full of recipes that are fast and easy without sacrificing flavor. Whether you are an athlete, training for a marathon, someone who barely has time to step in the kitchen, or feeding a hungry family, Run Fast. Cook Fast. Eat Slow. has wholesome meals to sustain you. Run Fast. Cook Fast. Eat Slow. is full of pre-run snacks, post-run recovery breakfasts, on-the-go lunches, and thirty-minutes-or-less dinner recipes. Each and every recipe—from Shalane and Elyse’s signature Superhero muffins to energizing smoothies, grain salads, veggie-loaded power bowls, homemade pizza, and race day bars—provides fuel and nutrition without sacrificing taste or time.
Author: Gooseberry Patch
Publisher: Rowman & Littlefield
Published: 2016-09-15
Total Pages: 309
ISBN-13: 1620932172
DOWNLOAD EBOOKWhat's the one kitchen item we just wouldn't want to do without? Our slow cookers! We use them in every season, for every holiday, at every party...and any opportunity we can. Slow cookers are the heroes of our kitchens. In Slow Cooker to the Rescue, we've gathered over 300 simple, fool-proof recipes created just for your slow cooker. From cheesy dips to beefy stews, crowd-pleasing appetizers to tummy-warming soups, you'll find recipes to take you from Saturday morning breakfast to your next big tailgating party. Six big chapters organize the recipes in easy-to-browse themes, from Game-Changing Party Food to Chicken to Cheer For. You'll never have to wonder what's for dinner...Slow Cooker to the Rescue has all the answers! Plug it in, turn it on...it's “slow” good!
Author: Sarah DiGregorio
Publisher: HarperCollins
Published: 2017-10-10
Total Pages: 315
ISBN-13: 0062661388
DOWNLOAD EBOOKThe James Beard-nominated food writer revamps the slow cooker for the modern home cook, providing ingenious ideas and more than 100 delicious recipes for maximizing this favorite time-saving kitchen appliance and making it easier than ever to use. Sarah DiGregorio shares the nostalgia most of us feel when it comes to slow cookers. Her first memory of slow-cooker cooking is her grandmother’s pot roast. While these handy devices have been time savers for incredibly busy lives, traditional slow cooker food is sometimes underwhelming. Now, Sarah, an experienced food professional, has reinvented slow cooking for a generation that cooks for fun and flavor, taking a fresh approach to reclaim this versatile tool without sacrificing quality or taste. For Sarah, it’s not just about getting dinner on the table—it’s about using a slow cooker to make fabulous dinners like herb oil poached shrimp or the most perfect sticky toffee pudding for dessert. It’s about rethinking how to use this magic appliance—such as throwing a biryani dinner party with the slow cooker at the center of the table. Showcasing a beautiful, engaging design, inviting color photographs, and 105 original, innovative recipes thoroughly tested in a variety of brands of slow cookers, Adventures in Slow Cooking provides a repertoire of delicious food for any time of day. Inside you’ll find ideas for flavorful sweet and savory slow cooker dishes, including: Whipped Feta, Red Pepper and Olive Dip Granola with Pistachios, Coconut and Cardamom Savory Overnight Oatmeal with Bacon, Scallions and Cheddar Turkey-Spinach Meatballs Stuffed with Mozzarella Spicy Kimchi and Pork Ramen Orange, Olive and Fennel Chicken Tagine Daal with Mango and Mustard Seeds Farro Bowl with Smoked Salmon, Yogurt, and Everything-Bagel Spice Oxtail and Short Rib Pho Corn, Mushroom and Zucchini Tamales Proper Red Sauce Eggplant Parm Peach-Orange Blossom Jam Matcha-White Chocolate Pots de Crème Cardamom-Molasses Apple Upside-Down Cake Star Anise-Black Pepper Hot Toddy Sarah also provides ingenious tips and tricks that will help cooks get the most out of today’s slow cookers, and have them saying, "I never knew my slow cooker could do that!" With a foreword by Grant Achatz, a modernist chef and huge advocate of the slow cooker, Adventures in Slow Cooking makes this convenient appliance an indispensable tool for the modern kitchen.
Author: Eric Theiss
Publisher: Post Hill Press
Published: 2021-01-12
Total Pages: 429
ISBN-13: 1642937436
DOWNLOAD EBOOKNo more searing, sautéing, stirring, checking, or watching! Whether in your pressure cooker or your slow cooker, you can use these recipes to cook delicious meals without any extra steps. Chef and author Eric Theiss brings you the solution to making meals quick and simple, yet pounded with flavor! He has spent his entire career working with the latest and most innovative cooking products, and has perfected the art of TRUE one-pot cooking. You will be amazed at how little effort the Toss & Go! method of cooking takes! We don’t “sear,” we don’t “sauté,” “brown,” or “sweat,” because one-pot meals shouldn’t require all of those extra steps. Eric has done the side-by-side comparisons and has figured out how to get you the same flavors without all of the fluff. With full-color photos throughout plus loads of slow-cooker techniques and tips, Toss & Go! features 100+ recipes for fuss-free meals such as Beef Brisket Stew, Smokey Bacon and Gouda Grits, Miso and Soy Glazed Chicken, Buffalo Cauliflower, and Blueberry Muffin Bread Pudding. This is a fancy-free zone that’s big on flavor!
