The Big Book of Thai Curries
Author: Vatcharin Bhumichitr
Publisher:
Published: 2007
Total Pages: 0
ISBN-13: 9781856266895
DOWNLOAD EBOOKNow in paperback, the popular guide to all the best Thai curry recipes. Thai cuisine.
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Author: Vatcharin Bhumichitr
Publisher:
Published: 2007
Total Pages: 0
ISBN-13: 9781856266895
DOWNLOAD EBOOKNow in paperback, the popular guide to all the best Thai curry recipes. Thai cuisine.
Author: Jet Tila
Publisher:
Published: 2017-06-27
Total Pages: 195
ISBN-13: 1624143822
DOWNLOAD EBOOKCelebrity chef, Asian cooking expert and TV personality Jet Tila has compiled the best-of-the-best 101 Eastern recipes that every home cook needs to try before they die! The dishes are authentic yet unique to Jet--drawn from his varied cooking experience, unique heritage and travels. The dishes are also approachable--with simplified techniques, weeknight-friendly total cook times and ingredients commonly found in most urban grocery stores today.
Author: Vatcharin Bhumichitr
Publisher: Kyle Books
Published: 2007-02-26
Total Pages: 0
ISBN-13: 9781904920571
DOWNLOAD EBOOKMost Thai's eat at open air specialist food stalls at least once a day. These food stalls are a pivotal part of Thai culture, offering the freshest and best of Thai cooking. This book offers you delicious recipes and provides tips that will give you all you need to take up your wok with confidence.
Author: Alexander Lobrano
Publisher: Random House Trade Paperbacks
Published: 2014-04-15
Total Pages: 514
ISBN-13: 081298594X
DOWNLOAD EBOOKIf you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hungry for Paris, the fully revised and updated guide to this renowned culinary scene. Having written about Paris for almost every major food and travel magazine since moving there in 1986, Lobrano shares his personal selection of the city’s best restaurants, from bistros featuring the hottest young chefs to the secret spots Parisians love. In lively prose that is not only informative but a pleasure to read, Lobrano reveals the ambience, clientele, history, and most delicious dishes of each establishment—alongside helpful maps and beautiful photographs that will surely whet your appetite for Paris. Praise for Hungry for Paris “Hungry for Paris is required reading and features [Alexander Lobrano’s] favorite 109 restaurants reviewed in a fun and witty way. . . . A native of Boston, Lobrano moved to Paris in 1986 and never looked back. He served as the European correspondent for Gourmet from 1999 until it closed in 2009 (also known as the greatest job ever that will never be a job again). . . . He also updates his website frequently with restaurant reviews, all letter graded.”—Food Republic “Written with . . . flair and . . . acerbity is the new, second edition of Alexander Lobrano’s Hungry for Paris, which includes rigorous reviews of what the author considers to be the city’s 109 best restaurants [and] a helpful list of famous Parisian restaurants to be avoided.”—The Wall Street Journal “A wonderful guide to eating in Paris.”—Alice Waters “Nobody else has such an intimate knowledge of what is going on in the Paris food world right this minute. Happily, Alexander Lobrano has written it all down in this wonderful book.”—Ruth Reichl “Delightful . . . the sort of guide you read before you go to Paris—to get in the mood and pick up a few tips, a little style.”—Los Angeles Times “No one is ‘on the ground’ in Paris more than Alec Lobrano. . . . This book will certainly make you hungry for Paris. But even if you aren’t in Paris, his tales of French dining will seduce you into feeling like you are here, sitting in your favorite bistro or sharing a carafe of wine with a witty friend at a neighborhood hotspot.”—David Lebovitz, author of The Sweet Life in Paris “Hungry for Paris is like a cozy bistro on a chilly day: It makes you feel welcome.”—The Washington Post “This book will make readers more than merely hungry for the culinary riches of Paris; it will make them ravenous for a dining companion with Monsieur Lobrano’s particular warmth, wry charm, and refreshingly pure joie de vivre.”—Julia Glass “[Lobrano is] a wonderful man and writer who might know more about Paris restaurants than any other person I’ve ever met.”—Elissa Altman, author of Poor Man’s Feast
Author:
Publisher:
Published: 2008-05
Total Pages: 276
ISBN-13:
DOWNLOAD EBOOKIndianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.
Author:
Publisher:
Published: 2005
Total Pages: 678
ISBN-13:
DOWNLOAD EBOOKAuthor: Megan Gordon
Publisher: Ten Speed Press
Published: 2013-12-31
Total Pages: 186
ISBN-13: 1607745011
DOWNLOAD EBOOKA seasonal collection of enticing, comforting recipes for sweet and savory whole-grain breakfasts including granola, warm porridges, muffins, savory tarts and eggs—as well as seasonal toppings and accompaniments like homemade yogurt and almond milk, all from the writer of the popular blog A Sweet Spoonful. A beautiful guide to morning meals, Whole-Grain Mornings offers sixty-five sweet and savory recipes for wholesome whole-grain breakfasts. Whether you’re cooking for busy weekdays, slow Sundays, or celebratory brunches, this charming cookbook will inspire you to look beyond the average bowl of cereal toward healthy and delicious ways to incorporate whole grains like amaranth, farro, and barley into your morning meals. Seasonally organized recipes feature favorite one-bowl breakfast fare like Apricot Pistachio Granola and Triple-Coconut Quinoa Porridge alongside more unconventional options like Saucy Tomato Poached Eggs with Kale and Wheat Berries and Nutty Millet Breakfast Cookies. With information on timesaving alternatives as well as a guide to the most commonly used whole grains—and sprinkled with abundant food and lifestyle photography throughout—this cookbook guarantees the most important meal of the day will also become your favorite.
Author: Sandra E. Jeavons
Publisher: Xlibris Corporation
Published: 2013-01-22
Total Pages: 316
ISBN-13: 1479768227
DOWNLOAD EBOOKThis book has been written from my holiday journals and it is my thoughts and opinions that have been expressed throughout the book. I have enjoyed all my holiday adventures inThailandand throughout our several trips have always enjoyed the company and friendship of the people that we travelled with. Our friends and family mean the world to me and to be able to share a holiday with someone that you care for is a privilege and each and every holiday holds a special place in my heart as does each person that we have shared a holiday or more with. Along the way we have learned some history and some interesting facts aboutThailandand its people and culture, we have made friends that we treasure and we have lost a special friend in Soonee who passed away this year. Soonee will be sadly missed no longer a familiar sight onPatongBeachbut we will never forget her she may be gone but not forgotten. There are so many more adventures that Raymond and I have had but I have not included them in this book as well as adventures to other Asian places, this is not because they were not as important or special but simply lack of space and time. My friends and family thank you for allowing me the pleasure of your company in our adventures to our holiday paradise and I look forward to enjoying many more holidays with each and everyone of you.
Author:
Publisher:
Published: 1989
Total Pages: 276
ISBN-13: 9780916103088
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