Structural Changes in the Federally Inspected Meat Processing Industry, 1961-64
Author: Willis Eugene Anthony
Publisher:
Published: 1968
Total Pages: 24
ISBN-13:
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Organization and competition in the livestock and meat industry
Author: United States. National Commission on Food Marketing
Publisher:
Published: 1966
Total Pages: 204
ISBN-13:
DOWNLOAD EBOOKTechnical Study No.1: Organization and Competition in the Livestock and Meat Industry
Author: United States. National Commission on Food Marketing
Publisher:
Published: 1966
Total Pages: 200
ISBN-13:
DOWNLOAD EBOOKMarketing of Livestock, Meat, and Meat Products, 1962-June 1967
Author: Betty B. Baxtresser
Publisher:
Published: 1968
Total Pages: 80
ISBN-13:
DOWNLOAD EBOOKTechnical Study
Author: United States. National Commission on Food Marketing
Publisher:
Published: 1966
Total Pages: 336
ISBN-13:
DOWNLOAD EBOOKThe Hired Farm Working Force of 1963
Author: Gladys Kleinwort Bowles
Publisher:
Published: 1965
Total Pages: 596
ISBN-13:
DOWNLOAD EBOOKMonthly Catalog of United States Government Publications
Author: United States. Superintendent of Documents
Publisher:
Published: 1966
Total Pages: 758
ISBN-13:
DOWNLOAD EBOOKThe Marketing and Transportation Situation
Author:
Publisher:
Published: 1961
Total Pages: 854
ISBN-13:
DOWNLOAD EBOOKMarketing and Transportation Situation
Author: United States. Dept. of Agriculture. Economic Research Service
Publisher:
Published: 1961
Total Pages: 1080
ISBN-13:
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