Evidence Based Validation of Traditional Medicines

Evidence Based Validation of Traditional Medicines

Author: Subhash C. Mandal

Publisher: Springer Nature

Published: 2021-01-18

Total Pages: 1135

ISBN-13: 9811581274

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The demand for traditional medicines, herbal health products, herbal pharmaceuticals, nutraceuticals, food supplements and herbal cosmetics etc. is increasing globally due to the growing recognition of these products as mainly non-toxic, having lesser side effects, better compatibility with physiological flora, and availability at affordable prices. In the last century, medical science has made incredible advances all over the globe. In spite of global reorganization and a very sound history of traditional uses, the promotion of traditional medicine faces a number of challenges around the globe, primarily in developed nations. Regulation and safety is the high concern for the promotion of traditional medicine. Quality issues and quality control, pharmacogivilane, scientific investigation and validation, intellectual property rights, and biopiracy are some key issues that restrain the advancement of traditional medicine around the globe. This book contains diverse and unique chapters, explaining in detail various subsections like phytomolecule, drug discovery and modern techniques, standardization and validation of traditional medicine, and medicinal plants, safety and regulatory issue of traditional medicine, pharmaceutical excipients from nature, plants for future. The contents of the book will be useful for the academicians, researchers and people working in the area of traditional medicine.


Handbook of Indigenous Fermented Foods, Revised and Expanded

Handbook of Indigenous Fermented Foods, Revised and Expanded

Author: Keith Steinkraus

Publisher: CRC Press

Published: 2018-05-04

Total Pages: 796

ISBN-13: 1351442511

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This work offers comprehensive, authoritative coverage of current information on indigenous fermented foods of the world, classifying fermentation according to type. This edition provides both new and expanded data on the antiquity and role of fermented foods in human life, fermentations involving an alkaline reaction, tempe and meat substitutes, amazake and kombucha, and more.;College or university bookstores may order five or more copies at a special student price which is available on request from Marcel Dekker, Inc.


Sarasvati

Sarasvati

Author: Srinivasan Kalyanaraman

Publisher:

Published: 2000

Total Pages: 1156

ISBN-13:

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Comprehensive study on Saraswati River.


Jaina Studies

Jaina Studies

Author: Colette Caillat

Publisher: Motilal Banarsidass Publishe

Published: 2008

Total Pages: 306

ISBN-13: 9788120832473

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Interest for Jain studies has increased considerably in the last decades. Scholars will be thankful to the organizers of the 12th World Sanskrit Conference who, for the first time in such a conference, planned a special panel on this field. The ten papers collected in this volume show the importance, abundance and variety of topics that can be considered. Philological analysis still proves useful, whether it concentrates on one particular work or on clusters of texts. A study of the strategy of narrative and predication needs a historical approach, kavya literature lends itself to renewed and indepth interpretations. Finally the reader will observe the constant renewal of Jainism, as some new literary genre or a new sect are seen to have gained momentum in modern times.