Yoga Journal
Yoga Journal

Author:

Publisher:

Published: 1982-05

Total Pages: 64

ISBN-13:

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For more than 30 years, Yoga Journal has been helping readers achieve the balance and well-being they seek in their everyday lives. With every issue,Yoga Journal strives to inform and empower readers to make lifestyle choices that are healthy for their bodies and minds. We are dedicated to providing in-depth, thoughtful editorial on topics such as yoga, food, nutrition, fitness, wellness, travel, and fashion and beauty.

Spirulina Platensis Arthrospira
Spirulina Platensis Arthrospira

Author: Avigad Vonshak

Publisher: CRC Press

Published: 2002-04-12

Total Pages: 252

ISBN-13: 0203483960

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This text contains detailed descriptions of both the biology and the biotechnological uses of Spirulina Platensis, a blue-green algae, which has been recognized and used worldwide as a traditional source of protein in the food

Spirulina World Food
Spirulina World Food

Author: Robert Henrikson

Publisher:

Published: 2021-07-23

Total Pages:

ISBN-13: 9781737632603

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The complete guide to a powerful food that can help rebuild our health and restore our environment. Once a food of the future, now millions of health conscious people around the world are enjoying this powerful food packed with unusual phytonutrients, antioxidants and bioactive compounds with proven health benefits. By producing food and a dazzling array of products from micro algae like spirulina within a circular bioeconomy, using only 10% of the land area compared to conventional crops, we can release agricultural land for rewilding, new forests and carbon capture. This 3.6 billion year old algae designed by nature can help restore our personal and planetary health. Revised and updated 2021.

Microalgal Biotechnology: Integration and Economy
Microalgal Biotechnology: Integration and Economy

Author: Clemens Posten

Publisher: Walter de Gruyter

Published: 2012-12-19

Total Pages: 342

ISBN-13: 3110298325

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With the high interest in renewable resources, the field of algal biotechnology has undergone a huge leap in importance in recent years. The book Microalgae Biotechnology - Integration and Economy treats integrated approaches to bring the high potential of microalgae into application, accelerate the development of really working production processes and put finally the products on the market. Close interaction of biology and process engineering becomes visible in the described processes. The big impact of microalgal biotechnology on our future society is outlined as a desirable consequence of scientific progress. This book will allow protagonists in academia and industry as well as decision makers in industry and politics to get a clear picture of current possibilities and future trends in microalgal biotechnology.