Soup, Salad, Sandwich Cookbook
Author: June Turner (Writer on cooking)
Publisher: Ideals Publications
Published: 1985
Total Pages: 68
ISBN-13: 9780824930011
DOWNLOAD EBOOKRead and Download eBook Full
Author: June Turner (Writer on cooking)
Publisher: Ideals Publications
Published: 1985
Total Pages: 68
ISBN-13: 9780824930011
DOWNLOAD EBOOKAuthor: Gooseberry Patch
Publisher: Rowman & Littlefield
Published: 2012-01-03
Total Pages: 116
ISBN-13: 1612810713
DOWNLOAD EBOOKWhether you're looking for lunch recipes, side dishes, or hearty mains, you'll love the variety in 101 Soups, Salads & Sandwiches Cookbook. Chicken & Dumplin' Soup, Spicy Sausage Chowder and Pioneer Beef Stew and BBQ Sloppy Joe Soup will all hit the spot! Tarragon Steak Dinner Salad and Pasta Taco Salad make tasty mains, while Mustard-Thyme Potato Salad and Raspberry Chicken Salad are great for toting to potlucks and picnics. Bite-sized or stacked high, friends & family will love sandwiches like Cheeseburger Roll-Ups, BBQ Chicken Calzones, Tuna Paninis and Lasagna Buns. Plus, with the "Terrific Toppings" chapter, you can sprinkle soups and salads with homemade garnishes like Zesty Pita Crisps and Bacon-Onion Croutons, and pile more flavor on sandwiches with Lemony Sage Mayonnaise or easy Refrigerator Pickles.
Author: Julie Schnittka
Publisher: Reiman Media Group
Published: 1996
Total Pages: 116
ISBN-13: 9780898211740
DOWNLOAD EBOOKOver 300 hearty new recipes from the readers of Taste of Home and Country Woman magazines put down-home flavor in mealtime mainstays.
Author: Sanjeev Kapoor
Publisher: Popular Prakashan
Published: 2003-06
Total Pages: 86
ISBN-13: 9788179910658
DOWNLOAD EBOOKThis Exclusive Collection Of Soups, Salads And Sandwiches Gives You A Chance To Experience Sheer Bliss! Be It A Desi Aloo Chaat Or An Italian Penne In Thousand Island Dressing, The Recipes Do Full Justice To Discriminating Palates Of The Epicure.
Author: Ken Haedrich
Publisher: Harvard Common Press
Published: 2001-09-13
Total Pages: 278
ISBN-13: 9781558321878
DOWNLOAD EBOOKThe book is divided into 50 menus, each including a soup, a salad, and a bread recipe.
Author: Marjorie Druker
Publisher: Harper Celebrate
Published: 2007-09-09
Total Pages: 257
ISBN-13: 1418572225
DOWNLOAD EBOOKNew England Soup Factory soups are like no other soups, and now you can recreate them in your own home. Soups will no longer be the appetizers or side dishes thanks to the delicious and easy-to-follow recipes found in the New England Soup Factory Cookbook. With more than 100+ of the best soup recipes Boston has to offer accompanied by fun stories and beautiful full-color photography, get ready to delight all your friends at your next gathering. The collection of soups in the New England Soup Factory Cookbook are both scrumptious and versatile to all occasions. The New England Soup Factory is the legendary Boston-based restaurant offering a mix of soups, salads, and sandwiches so good that it claimed the Best of Boston award four times. Owner Marjorie Druker gives you access to all the ingredients, recipes, and cooking methods that put the New England Soup Factory on the map. The New England Soup Factory Cookbook contains 100+ of Boston's best-tasting traditional and creative soup recipes such as... New England Clam Chowder Wild Mushroom and Barley Soup Curried Crab and Coconut Soup Raspberry-Nectarine Gazpacho Cucumber-Buttermilk Soup The New England Soup Factory Cookbook also offers recipes perfect for... Holiday parties and family dinners Church potlucks and school get-togethers Work picnics and lunches Tailgating, Super Bowl parties, and any sports event Fall evenings and summer nights Cookouts and pool parties 4th of July, Thanksgiving, Easter, and Christmas This cookbook is the ideal Christmas or birthday gift for any chef regardless of experience. Don't forget to consider it while you plan your next Thanksgiving or Easter family meal.
Author: Carol Truax
Publisher:
Published: 1963
Total Pages: 215
ISBN-13:
DOWNLOAD EBOOKAuthor: Linda Micheff Johnson
Publisher:
Published: 2010-01
Total Pages: 152
ISBN-13: 9780816323838
DOWNLOAD EBOOKAuthor: Virginia Hall
Publisher:
Published: 2013-11-01
Total Pages: 154
ISBN-13: 9781492358350
DOWNLOAD EBOOKThe Third Cookbook is full of amazing soup recipes as well as all kinds of other stuff that starts with the letter "s"...sandwiches, salads and snackie things that impress people who have ended up eating at your house. From an amazing Red Cabbage and Apple Soup, to beer-based Gumbo to real matzo balls and chicken soup, get ready for Virginia's southern take on everything from Cheddar Nut Bread, Cheesy bites and Varsity Chili to Marriage Proposal Potato Salad. And don't you want to know how to make Dr. Pepper Barbecue Sauce? How about Cayenne/Maple Pecans? Anything that goes with soup is included, including hints on how to turn anything at all in your refrigerator into some kind of fake gourmet salad. You really need this book. You need the first and second cookbooks, too. I need to stop writing and have some soup.
Author: Matty Matheson
Publisher: Allen & Unwin
Published: 2024-10-22
Total Pages: 723
ISBN-13: 1761189913
DOWNLOAD EBOOKThe acclaimed chef, best-selling author and executive producer and actor on The Bear redefines the iconic trio of soups, salads and sandwiches, offering 130 recipes anyone can nail. Chances are you've eaten a soup, salad or sandwich in the past day (or maybe all three). This trio makes up so many of our meals but is rarely given the attention it deserves – until now. Matty Matheson, known for his bold, innovative flavours, has created a cookbook that will revolutionise how you think of these kitchen basics. This book is for anyone and everyone, offering up Matty's signature twists on the classics, delivered with minimal effort for maximum flavour. Find your favourite combination by mixing and matching dishes like: Soups: Giant Meatball Soup; Crab Congee; Creamy Sausage Soup with Rapini and Tortellini; Caldo de Pollo Salads: Everyone's Mom's Macaroni and Tuna Salad; Griddled Salami Panzanella Salad; Peaches with Goat Cheese, Mint, Honeycomb, Olive Oil and Espellete Sandwiches: Cubano; Italian Combo; Sun Warmed Tomato Sandwich; Banana Bread French Toast with Fried Egg, Peameal Bacon and Maple Syrup Packed with character, personal stories, scrumptious recipes and vivid photographs of a day-in-the-life with Matty and his family, Soups, Salads, Sandwiches will have you fearlessly whipping up your own combinations in the kitchen.