Soil Phosphorus
Soil Phosphorus

Author: Rattan Lal

Publisher: CRC Press

Published: 2016-09-19

Total Pages: 351

ISBN-13: 1482257858

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Phosphorus is an essential plant nutrient, but global population growth has dramatically reduced the availability of phosphorus fertilizer resources. Despite this scarcity, there remain numerous problems associated with the excessive and inappropriate use of phosphorus leading to non-point source pollution and eutrophication of natural waters. Identifying appropriate systems for managing soil phosphorus and reducing the risks of eutrophication are needed to minimize the environmental risks. This book focuses on the availability and recycling of phosphorus; regulatory and policy issues of sustainable phosphorus use; and water quality management in agroecosystems pertaining to phosphorus. Sections are dedicated to global phosphorus reserves; cycling and pathways of phosphorus; phosphorus in agriculture; human dimensions and policy intervention; and research and development priorities. Phosphorus is a finite but crucial resource and is an essential element to all life. Sub-optimal availability and nutrient imbalance in the root zone can adversely impact plant growth, and the quality of food and feed grown on these soils. However, the proven reserves of phosphorus can hardly be adequate for a few centuries only. Yet, its misuse and mismanagement has caused severe problems of eutrophication of water and pollution of the environment. Thus, judicious management of soil phosphorus is essential. This volume is specifically devoted to availability and recycling of phosphorus, regulatory/policy issues of sustainable use of phosphorus, and management in agroecosystems in the context of maximizing the use efficiency and minimizing the environmental risks of water quality.

Phosphorus in Action
Phosphorus in Action

Author: Else K. Bünemann

Publisher: Springer Science & Business Media

Published: 2010-11-08

Total Pages: 485

ISBN-13: 3642152716

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Phosphorus (P) is a finite resource which is essential for life. It is a limiting nutrient in many ecosystems but also a pollutant which can affect biodiversity in terrestrial ecosystems and change the ecology of water bodies. This book collects the latest information on biological processes in soil P cycling, which to date have remained much less understood than physico-chemical processes. The methods section presents spectroscopic techniques and the characterization of microbial P forms, as well as the use of tracers, molecular approaches and modeling of soil-plant systems. The section on processes deals with mycorrhizal symbioses, microbial P solubilization, soil macrofauna, phosphatase enzymes and rhizosphere processes. On the system level, P cycling is examined for grasslands, arctic and alpine soils, forest plantations, tropical forests, and dryland regions. Further, P management with respect to animal production and cropping, and the interactions between global change and P cycling, are treated.

Properties and Management of Soils in the Tropics
Properties and Management of Soils in the Tropics

Author: Pedro A. Sanchez

Publisher: Cambridge University Press

Published: 2019-01-10

Total Pages: 685

ISBN-13: 1107176050

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Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.

Soil Analysis
Soil Analysis

Author: K. I. Peverill

Publisher: CSIRO PUBLISHING

Published: 1999

Total Pages: 427

ISBN-13: 0643063765

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A practical guide to soil tests for Australian soils and conditions.

Soil Phosphorus
Soil Phosphorus

Author: R Lal

Publisher: CRC Press

Published: 2021-06-30

Total Pages: 344

ISBN-13: 9781032097718

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Phosphorus is an essential plant nutrient, but global population growth has dramatically reduced the availability of phosphorus fertilizer resources. Despite this scarcity, there remain numerous problems associated with the excessive and inappropriate use of phosphorus leading to non-point source pollution and eutrophication of natural waters. Identifying appropriate systems for managing soil phosphorus and reducing the risks of eutrophication are needed to minimize the environmental risks. This book focuses on the availability and recycling of phosphorus; regulatory and policy issues of sustainable phosphorus use; and water quality management in agroecosystems pertaining to phosphorus. Sections are dedicated to global phosphorus reserves; cycling and pathways of phosphorus; phosphorus in agriculture; human dimensions and policy intervention; and research and development priorities. Phosphorus is a finite but crucial resource and is an essential element to all life. Sub-optimal availability and nutrient imbalance in the root zone can adversely impact plant growth, and the quality of food and feed grown on these soils. However, the proven reserves of phosphorus can hardly be adequate for a few centuries only. Yet, its misuse and mismanagement has caused severe problems of eutrophication of water and pollution of the environment. Thus, judicious management of soil phosphorus is essential. This volume is specifically devoted to availability and recycling of phosphorus, regulatory/policy issues of sustainable use of phosphorus, and management in agroecosystems in the context of maximizing the use efficiency and minimizing the environmental risks of water quality.

Phosphorus in Soils and Plants
Phosphorus in Soils and Plants

Author: Naser A. Anjum

Publisher: BoD – Books on Demand

Published: 2024-01-31

Total Pages: 164

ISBN-13: 1837690359

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Phosphorus (P) stands second to nitrogen in terms of its essentiality as a plant macronutrient, as well as due to its involvement in almost all plant developmental stages, primary and secondary plant metabolisms, maintenance of membrane structures, and in the structural skeleton of major biomolecules. An optimum P-supply also helps plants combat abiotic stress impacts. Most P in soil remains unavailable for uptake by plants. P-containing fertilizers are being added to agricultural lands to sustain high yields. Only the least amount of the applied P (20%–30%) is used by most cultivated plants, and the rest remains as legacy P (P surpluses), which eventually causes eutrophication. This book, Phosphorus in Soils and Plants, reviews P in soils and plants, P dynamics in the soil–water–sediment environment, the major roles of P in the photosynthetic dark phase-biochemical pathways, major approaches for the sustainable management of P in agriculture, main mechanisms underlying the role of P in the regulation of plant–microbe interactions in the rhizosphere, literature on the role of microbial phosphate solubilization in management of soil and plant nutrients, and insights into P recovery through waste transformation. This volume is an important resource for plant biologists involved in teaching or research who wish to advance their knowledge of P in soils and plants.

Sustainable Phosphorus Management
Sustainable Phosphorus Management

Author: Roland W. Scholz

Publisher: Springer Science & Business Media

Published: 2014-03-12

Total Pages: 322

ISBN-13: 9400772505

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This book describes a pathway for sustainable phosphorus management via the Global Transdisciplinary Processes for Sustainable Phosphorus Management project (Global TraPs). Global TraPs is a multi-stakeholder forum in which scientists from a variety of disciplines join with key actors in practice to jointly identify critical questions and to articulate what new knowledge, technologies and policy processes are needed to ensure that future phosphorus use is sustainable, improves food security and environmental quality and provides benefits for the poor. The book offers insight into economic scarcity and identifies options to improve efficiency and reduce environmental impacts of anthropogenic phosphorus flows at all stages of the supply and use chain.

Inositol Phosphates
Inositol Phosphates

Author: Benjamin L. Turner

Publisher: CABI

Published: 2007

Total Pages: 302

ISBN-13: 184593153X

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Inositol phosphates are a group of organic compounds found widely in the natural environment. They are important in agriculture because they constitute most of the phosphorus in grain seeds, but they cannot be digested by some animals. As a result, considerable research has been directed towards improving the digestibility of inositol phosphates in animal diets. Inositol phosphates are also abundant in soils and water bodies, yet a clear understanding of their behaviour in the environment remains elusive. This is surprising given the importance of phosphorus in the nutrition of both terrestrial and aquatic ecosystems. Written by leading experts, this book brings together critical reviews on inositol phosphates in agriculture, ecology, and the environment. The sixteen chapters cover a diverse range of topics, including the synthesis and hydrolysis of inositol phosphates, their role in animal nutrition, and their fate in soils and aquatic ecosystems. It will prove valuable to a wide readership in the agricultural and biological sciences, and will serve as a unique reference source on this emerging topic.

The Ecophysiology of Plant-Phosphorus Interactions
The Ecophysiology of Plant-Phosphorus Interactions

Author: Philip J. White

Publisher: Springer Science & Business Media

Published: 2008-06-03

Total Pages: 296

ISBN-13: 1402084358

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Phosphorus (P) is an essential macronutrient for plant growth. It is as phosphate that plants take up P from the soil solution. Since little phosphate is available to plants in most soils, plants have evolved a range of mechanisms to acquire and use P efficiently – including the development of symbiotic relationships that help them access sources of phosphorus beyond the plant’s own range. At the same time, in agricultural systems, applications of inorganic phosphate fertilizers aimed at overcoming phosphate limitation are unsustainable and can cause pollution. This latest volume in Springer’s Plant Ecophysiology series takes an in-depth look at these diverse plant-phosphorus interactions in natural and agricultural environments, presenting a series of critical reviews on the current status of research. In particular, the book presents a wealth of information on the genetic and phenotypic variation in natural plant ecosystems adapted to low P availability, which could be of particular relevance to developing new crop varieties with enhanced abilities to grow under P-limiting conditions. The book provides a valuable reference material for graduates and research scientists working in the field of plant-phosphorus interactions, as well as for those working in plant breeding and sustainable agricultural development.