Intellectual, Scientific, and Educational Influences on Sustainability Research

Intellectual, Scientific, and Educational Influences on Sustainability Research

Author: Turvey, Rosario Adapon

Publisher: IGI Global

Published: 2019-06-28

Total Pages: 376

ISBN-13: 1522573038

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Over the last few decades, the new discipline of sustainability science (SS) has evolved with a phenomenal rise in knowledge production, research, and publications, as well as the development of new academic programs and creation of centers and scientific communities, networks, and organizations. With pressing global environmental issues in the 21st century, SS has become an influential discipline and important subject of intellectual inquiry that deserves support from the academy and scientific communities worldwide to find solutions to global problems such as climate change, environmental degradation, and biodiversity loss. Intellectual, Scientific, and Educational Influences on Sustainability Research is a concise and authoritative book that fills the crucial and unmet need for educational materials that integrates theoretical foundations, methodological basis, and practice in the science of sustainability. The goal of the book is to increase accessibility and use of educational and scientific knowledge among academic and non-academic audiences as it assembles the wisdom and insights from up-to-date scholarship and advances in this new discipline. Highlighting various topics such as biodiversity, public transportation, and human development, it is ideal for environmentalists, ecologists, technology developers, policymakers, academicians, researchers, and students.


Food Security for African Smallholder Farmers

Food Security for African Smallholder Farmers

Author: Hupenyu Allan Mupambwa

Publisher: Springer Nature

Published: 2022-02-28

Total Pages: 440

ISBN-13: 9811667713

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This book provides a synthesis of current agricultural research in Africa with the aim of presenting evidence based information that can be directly applied into improving the African smallholder farmers’ food security. It presents positive scientific research that has been undertaken in Africa, in simpler terms, thus driving the research for development agenda contributing to the attainment of SDG 2. Numerous research that targets resource poor African smallholder farmers has been published, yet the region faces very low productivity levels. This lack of translation from research to food security and increased agricultural incomes is due to the poor uptake of scientific research by farmers, which is partly due to poor presentation of this body of knowledge into simpler forms that extension workers and farmers can directly adopt. Therefore, this book offers research information in an easy, digestible and application oriented style, so as to enable transformation of the African agricultural sector by effectively driving agricultural productivity in Africa. This book is of interest to African extension workers, who will translate the simplified knowledge into lessons that can be useful to smallholder farmers. The book is also beneficial for policy makers as well as academics, researchers and other science based professionals.


Farming Systems and Poverty

Farming Systems and Poverty

Author: John A. Dixon

Publisher: Food & Agriculture Org.

Published: 2001

Total Pages: 424

ISBN-13: 9789251046272

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A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.


Small Farmers, Big Business

Small Farmers, Big Business

Author: David Glover

Publisher: Springer

Published: 2016-07-27

Total Pages: 176

ISBN-13: 1349115339

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This book deals with an agricultural production and marketing system known as contract farming (CF). In this system, a public or private agency purchases the crops of independent farmers through contracts, often providing inputs, technical assistance and marketing. CF has a long history in developed countries and has spread to the Third World. The book uses case studies from North America, Latin America and Africa to assess the experience to date and provide guidelines for the use of CF in the future.


Save and Grow

Save and Grow

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-06-22

Total Pages: 116

ISBN-13: 9251068712

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The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.