Simply Garde Manger with Chef Jacq
Simply Garde Manger with Chef Jacq

Author: Francis Henri Jacquinet

Publisher: Author House

Published: 2014

Total Pages: 215

ISBN-13: 1491814411

DOWNLOAD EBOOK

"Produced by The Art and Science of Culinary Arts with Chef Jacq. A Conaedot LLC International Production 2014, Houston, Texas, USA."

New York Magazine
New York Magazine

Author:

Publisher:

Published: 1983-02-14

Total Pages: 124

ISBN-13:

DOWNLOAD EBOOK

New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.

Techniques of Healthy Cooking
Techniques of Healthy Cooking

Author: The Culinary Institute of America (CIA)

Publisher: John Wiley & Sons

Published: 2013-02-04

Total Pages: 578

ISBN-13: 0470635436

DOWNLOAD EBOOK

Choosing a healthy eating pattern is vitally important, as diet directly influences health. From The Culinary Institute of America, Techniques of Healthy Cooking is a comprehensive kitchen reference for understanding nutrition concepts, creating healthy eating patterns, developing healthy recipes and menus, and cooking healthy recipes. From soups, salads, and appetizers to main dishes for breakfast, lunch, and dinner, there are nearly 500 recipes with more than 150 four-color photographs of ingredients, techniques, and finished dishes.

Fast Food Nation
Fast Food Nation

Author: Eric Schlosser

Publisher: Houghton Mifflin Harcourt

Published: 2012

Total Pages: 387

ISBN-13: 0547750331

DOWNLOAD EBOOK

An exploration of the fast food industry in the United States, from its roots to its long-term consequences.

New York Magazine
New York Magazine

Author:

Publisher:

Published: 1975-03-03

Total Pages: 76

ISBN-13:

DOWNLOAD EBOOK

New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.

Craft in America
Craft in America

Author: Jo Lauria

Publisher: Potter Style

Published: 2007

Total Pages: 323

ISBN-13: 0307346471

DOWNLOAD EBOOK

Illustrated with 200 stunning photographs and encompassing objects from furniture and ceramics to jewelry and metal, this definitive work from Jo Lauria and Steve Fenton showcases some of the greatest pieces of American crafts of the last two centuries. Potter Craft