Serious Pig

Serious Pig

Author: John Thorne

Publisher: North Point Press

Published: 2000-11-16

Total Pages: 779

ISBN-13: 1466805986

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In this collection of essays, John Thorne sets out to explore the origins of his identity as a cook, going "here" (the Maine coast, where he'd summered as a child and returned as an adult for a decade's sojourn), "there" (southern Louisiana, where he was captivated by Creole and Cajun cooking), and "everywhere" (where he provides a sympathetic reading of such national culinary icons as the hamburger, white bread, and American cheese, and sits down to a big bowl of Texas red). These intelligent, searching essays are a passionate meditation on food, character, and place.


Serious Pig

Serious Pig

Author: John Thorne

Publisher: Macmillan

Published: 1996

Total Pages: 530

ISBN-13: 0865475024

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The Thornes grew up on Yankee cooking, and they were moved to find that culinary tradition alive in saltwater Maine. In "Here", the first section of the book, they renew their acquaintance with familiar dishes - lobster stew, baked beans, blueberry bread-and-butter pudding - in both Down East vernacular eating places and home kitchens. The second part of the book, "There", traces Thorne's love affair with the cooking - New Orleans Creole and bayou Cajun - of southern Louisiana. Although his visits there were all too brief, la cuisine de Louisiane has continued to enchant him, as has the experience of being a stranger in a strange land. Finally, in the third section, "Everywhere", Thorne takes the measure of an American cuisine that, more and more, is learning to survive without any real roots at all. He comes to terms with white bread and American cheese, explicates the erotics of the hamburger and the chocolate chip cookie, follows the evolution of the barbecue out of the decline of the pig, and examines the role of cornbread in the formation of the American character. Cooks will find fresh inspiration in the book's many detailed recipes, from home-fried potatoes, fresh pea pie, and Moosehead gingerbread to an amazing concatenation of rice-and-bean dishes that reach from the American South through the Caribbean and all the way back to Africa.


Directing the Story

Directing the Story

Author: Francis Glebas

Publisher: CRC Press

Published: 2012-10-12

Total Pages: 353

ISBN-13: 1136138706

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Francis Glebas, a top Disney storyboard artist, teaches artists a structural approach to clearly and dramatically presenting visual stories. They will learn classic visual storytelling techniques such as conveying meaning with images and directing the viewer's eye. Glebas also teaches how to spot potential problems before they cost time and money, and he offers creative solutions on how to solve them. * Uses the classic story of '1001 Arabian Nights' to show how to storyboard stories that will engage an audience's attention and emotions. * With 1001 drawings in graphic novel format plus teaching concepts and commentary. * All of the storyboarding examples have a real project context rather to engage a very visual audience on their own terms and teaches through demonstration.


A Pig Called Alice

A Pig Called Alice

Author: Paul Heiney

Publisher: The History Press

Published: 2019-11-01

Total Pages: 117

ISBN-13: 0750993561

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'To call Alice "just another pig" would be the gravest insult.' Alice the Large Black pig was Paul Heiney's best friend, his confidante and his therapist. This is the story of their tempestuous relationship with all its ups-and-downs, from her arrival as a 'large, black and expensive' Christmas present for his wife to her last days as the matriarch of his traditional farm. In A Pig Called Alice, Heiney walks us through why lop-eared pigs are the best to raise (they can't see you coming), how to escape a sow that's decided you're her next mate (throw a bucket and run), and how, actually, pigs might have just got this whole 'life' situation sorted out.


Modern Pig Production Technology

Modern Pig Production Technology

Author: John Gadd

Publisher: 5m Books Ltd

Published: 2011-07-01

Total Pages: 680

ISBN-13: 1908062460

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The important management techniques of the most successful pig producers today are made available in this textbook through the practical advice of an award-winning pig consultant. The book describes and analyzes likely future developments and how they might fit into the economic scene—incorporating a unique econometric (cost-effective) interpretation in addition to research and field trial performance results. The groundbreaking “Business Management” section is based on the experience of advising on some 3,500 pig farms across 32 countries and is just one of the many in-depth features of this essential guide.


Life on a Pig Farm

Life on a Pig Farm

Author: Judy Wolfman

Publisher: Lerner Publications

Published: 2001-10-01

Total Pages: 56

ISBN-13: 1575052369

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Describes the experiences of a young girl as she raises pigs as part of a 4-H project.


The Power of Perspective

The Power of Perspective

Author: Knut Mikjel Rio

Publisher: Berghahn Books

Published: 2007-05-01

Total Pages: 272

ISBN-13: 1800735162

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Focusing on different forms of agency in North Ambrym social life, the author demonstrates the potency of outsiders at different times and in different situations in Ambrym society. This model challenges the premises of much Western thinking about reciprocity, and suggests new directions in the analysis of Melanesian societies